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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Organic carrot spirals, carrot by butler amusements inc. by Butler Amusements Inc.100 g35delete
Licorice by Gimbal Brothers Inc.100 g325delete
Spaghetti & meatballs in tomato sauce by Wal-Mart Stores, Inc.100 g98delete
Preserves, cherry by associated wholesale grocers, inc. by Associated Wholesale Grocers, Inc.100 g200delete
Vitamin d milk by ARROWHEAD100 g64delete
Walnut halves & pieces by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g667delete
Dole, frozen mango chunks by Dole Packaged Foods Company100 g64delete
Shredded cheese by Iga, Inc.100 g286delete
Crisp & thins potato and wheat chips, bacon by Nabisco Biscuit Company100 g433delete
Smucker's, apricot-pineapple preserves by The J.M. Smucker Company100 g250delete
Duck sauce, duck by panos brands llc by PANOS Brands LLC 100 g206delete
Diced apple parfait by Taylor Fresh Foods, Inc.100 g141delete
Culinary circle, crumbled blue cheese by Supervalu, Inc.100 g357delete
Fanta, soda, strawberry, strawberry by Coca-Cola USA Operations100 g51delete
Caribbean style jerk marinade with papaya puree, caribbean style jerk marinade by Supervalu, Inc.100 g100delete
Tuna helper tetrazzini by GENERAL MILLS SALES INC.100 g350delete
Olives with pimiento salad by Meijer, Inc.100 g167delete
Rudolph's red hot sauce with garlic by georgia peach products, inc. by Georgia Peach Products, Inc.100 g0delete
Tootsie roll, midgees, candy by Tootsie Roll Industries Inc.100 g350delete
Reduced fat coconut milk by Goya Foods, Inc.100 g119delete
Zero calorie soda by ZEVIA LLC100 g0delete
Parmesan basil romano by KENTUCKY PROUD100 g240delete
Zero calorie soda by ZEVIA LLC100 g0delete
Strawberries & cream flavored gold standard 100% whey protein powder drink mix, strawberries & cream by optimum nutrition, inc. by Optimum Nutrition, Inc.100 g387delete
Trail mix snack pack by SE GROCERS100 g490delete
Handmade locally everything petite baguettes by Lunds Inc100 g246delete
Reduced fat crackers by Nabisco Biscuit Company100 g467delete
Marinade & sauce, teriyaki, teriyaki by ken's foods, inc. by Ken's Foods, Inc.100 g133delete

Meal

Nutrition Facts
Portion Size2800 g
Amount Per Portion6226
Calories
% Daily Value *
Total Fat 233g 299 %
   Saturated Fat 66g ** 330 %
Cholesterol 284mg ** 95 %
Sodium 14681mg 638 %
Total Carbohydrate 843g 307 %
   Dietary Fiber 35g ** 125 %
   Sugar 389g **
Protein 220g 440 %
Calcium 2621mg ** 202 %
Iron 27mg ** 150 %
Potassium 2857mg ** 61 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 34.00%Protein: 14.00%Carbs: 52.00%
Fat (34.00%)
Protein (14.00%)
Carbs (52.00%)

Meal nutrition facts and analysis per 2800.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]100.1 mg111 %

Minerals
NutrientAmount DV
Calcium 2621 mg202 %
Iron 27.32 mg152 %
Potassium 2857 mg61 %
Sodium 14681 mg638 %

Proteins and Amino acids
NutrientAmount DV
Protein 219.79 g440 %

Carbohydrates
NutrientAmount DV
Carbohydrate 842.84 g306 %
  Fiber 35 g125 %
  Sugars 389.44 g
    Sugars, added 50 g
  Net carbs 807.84 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 63.37%Monounsaturated: 21.78%Polyunsaturated: 14.85%
Saturated (63.37%)
Monounsaturated (21.78%)
Polyunsaturated (14.85%)
NutrientAmount DV
Fat 232.57 g298 %
  Saturated fatty acids 66.2 g331 %
  Monounsaturated fatty acids 22.53 g
  Polyunsaturated fatty acids 15.22 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 284 mg95 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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