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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Beef bologna by Kowalski Sausage Co. Inc.100 g286delete
Hand rolled butter by Farmhouse Kitchens Cooperative100 g714delete
Hot & spicy fried pork skins rinds, hot & spicy by Supervalu, Inc.100 g571delete
Berry burst chia energy squeeze energy snack, berry burst by mamma chia, llc by Mamma Chia, LLC100 g71delete
Cinnamon roll unleashed muffin, cinnamon roll by baker mills by Baker Mills100 g403delete
Spicy guacamole, spicy by Goverden US, Inc100 g133delete
Assorted jordan almonds, assorted by Torn & Glasser Inc100 g433delete
Chocolate peanut butter low fat ice cream sandwiches, chocolate peanut butter by woodstream corporation by Woodstream Corporation100 g211delete
Valentine x and o shaped pretzel treats by utz quality foods, llc by UTZ Quality Foods, LLC100 g352delete
Penne rigate, enriched macaroni product by safeway, inc. by Safeway, Inc.100 g357delete
Potato chip by the great lakes potato chip company llc by The Great Lakes Potato Chip Company LLC100 g556delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion4087
Calories
% Daily Value *
Total Fat 222g 285 %
   Saturated Fat 86g 430 %
Cholesterol 424mg 141 %
Sodium 7034mg 306 %
Total Carbohydrate 395g 144 %
   Dietary Fiber 27g 96 %
   Sugar 126g
Protein 134g 268 %
Calcium 529mg 41 %
Iron 13mg 72 %
Potassium 1042mg ** 22 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 50.00%Protein: 13.00%Carbs: 37.00%
Fat (50.00%)
Protein (13.00%)
Carbs (37.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.759 mg58 %
Niacin [Vitamin B3]8.929 mg56 %
Folate, DFE
  Folic acid 250 mcg
Vitamin C [Ascorbic acid]16.9 mg19 %

Minerals
NutrientAmount DV
Calcium 529 mg41 %
Iron 12.7 mg71 %
Potassium 1042 mg22 %
Sodium 7034 mg306 %

Proteins and Amino acids
NutrientAmount DV
Protein 134.22 g268 %

Carbohydrates
NutrientAmount DV
Carbohydrate 395.17 g144 %
  Fiber 27.4 g98 %
  Sugars 125.95 g
    Sugars, added 92.8 g
  Sugar alcohols 0 g
  Net carbs 367.77 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 221.58 g284 %
  Saturated fatty acids 85.72 g429 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 424 mg141 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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