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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Pacific, wild keta salmon nova lox by dulcich, inc. by Dulcich, Inc.100 g105delete
Horseradish mustard by White Castle System Inc.100 g100delete
Farmhouse biscuits ltd., mixed fruit & spice biscuits by Farmhouse Biscuits Ltd.100 g533delete
Baked crackers, cinnamon by Firehook Bakery, LLC100 g357delete
Great lakes, dried kiwi by Great Lakes International Trading, Inc.100 g370delete
Bacon macaroni and cheese by stuffed foods llc by Stuffed Foods LLC 100 g241delete
Avocado roll hosomaki by SUSHIC100 g140delete
Edamame blanched soybeans in natural shell by Whole Foods Market, Inc.100 g140delete
New barn, sunflower butter by zap studio by Zap Studio100 g186delete
Trail mix chewy granola bars, fruit & nut by ahold usa, inc. by Ahold USA, Inc. 100 g429delete
Cinnamon roll protein peanut spread, cinnamon roll by buff bake, llc. by Buff Bake, LLC. 100 g526delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion3127
Calories
% Daily Value *
Total Fat 122g 156 %
   Saturated Fat 28g ** 140 %
Cholesterol 90mg ** 30 %
Sodium 4324mg 188 %
Total Carbohydrate 397g 144 %
   Dietary Fiber 32g ** 114 %
   Sugar 160g **
Protein 105g 210 %
Calcium 551mg ** 42 %
Iron 13mg ** 72 %
Potassium 819mg ** 17 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 37.00%Protein: 14.00%Carbs: 49.00%
Fat (37.00%)
Protein (14.00%)
Carbs (49.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]18.2 mg20 %

Minerals
NutrientAmount DV
Calcium 551 mg42 %
Iron 13.19 mg73 %
Potassium 819 mg17 %
Sodium 4324 mg188 %

Proteins and Amino acids
NutrientAmount DV
Protein 104.86 g210 %

Carbohydrates
NutrientAmount DV
Carbohydrate 396.94 g144 %
  Fiber 32.2 g115 %
  Sugars 160.13 g
    Sugars, added 2.6 g
  Sugar alcohols 0 g
  Net carbs 364.74 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 122.23 g157 %
  Saturated fatty acids 28.18 g141 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 0.3 g

Sterols
NutrientAmount DV
Cholesterol 90 mg30 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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