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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Gummi cola bottles, cola by SWEET SMILES100 g333delete
Lamb, soaked and fried, cooked, kidney, imported, New Zealand100 g112delete
Steak and wild mushroom risotto with toasted pine nuts and asiago meal kits, steak and wild mushroom risotto with toasted pine nuts and asiago by relish labs llc by Relish Labs LLC100 g201delete
Naturally decaffeinated black tea by Eastern Tea Corp100 g0delete
Diamond label balsamic vinegar of modena by valco enterprises llc by Valco Enterprises LLC100 g200delete
Corned beef hash, corned beef by ALWAYS SAVE100 g161delete
Rotisserie-seasoned chicken patties, rotisserie-seasoned by man cave by Man Cave100 g164delete
Apple cider vinegar by SUN HARVEST100 g0delete
Feletti, pralines candy, milk chocolate by Better Ideas100 g528delete
Popcorn by Perfect Snax Prime, LLC100 g571delete
Freezer bars, green berry rush, fruit juicy red, orange ocean, berry blue typhoon by the jel sert company by The Jel Sert Company100 g81delete
Watercolor valentines edible image designs by the lucks company by The Lucks Company100 g0delete
Gluten free all purpose flour by brandless, inc by Brandless, Inc100 g333delete
Mediterranean parmesan cheese by Saputo Cheese USA Inc. 100 g357delete
Spring mix with herbs by Delhaize America, Inc.100 g12delete
Spiced apple cider with apple cinnamon & clove fruit juice drink by SUJA100 g46delete
Genoa salame, genoa by fra' mani handcrafted salumi by Fra' Mani Handcrafted Salumi 100 g357delete
No calorie sweetener by SPLENDA100 g0delete
Hamburger dill chips by Bruno's Supermarkets, Inc.100 g0delete
Taco hard shells by Hy-Vee, Inc.100 g455delete
Double r ranch, 100% ground beef by AB Foods LLC100 g179delete
Holiday ice castle gingerbread cookie kit by Brand Castle, LLC100 g379delete
Grade a heavy cream by lowe's food stores, inc. by Lowe's Food Stores, Inc.100 g333delete

Meal

Nutrition Facts
Portion Size2300 g
Amount Per Portion4802
Calories
% Daily Value *
Total Fat 224g ** 287 %
   Saturated Fat 97g ** 485 %
Cholesterol 1007mg ** 336 %
Sodium 5875mg ** 255 %
Total Carbohydrate 624g 227 %
   Dietary Fiber 21g ** 75 %
   Sugar 326g **
Protein 171g 342 %
Vitamin D 0.2mcg ** 1 %
Calcium 1488mg ** 114 %
Iron 32mg ** 178 %
Potassium 1460mg ** 31 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 39.39%Protein: 13.13%Carbs: 47.47%
Fat (39.39%)
Protein (13.13%)
Carbs (47.47%)

Meal nutrition facts and analysis per 2300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 85 mcg9 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 85 mcg
Thiamin [Vitamin B1]0.462 mg39 %
Riboflavin [Vitamin B2]1.529 mg118 %
Niacin [Vitamin B3]9.064 mg57 %
Pantothenic acid [Vitamin B5]4.558 mg91 %
Vitamin B6 0.23 mg14 %
Vitamin B12 [Cobalamin]55.56 mcg2315 %
Vitamin C [Ascorbic acid]36.3 mg40 %
Vitamin D 0.2 mcg1 %
  Vitamin D3 0.2 mcg
Vitamin E (alpha-tocopherol) 0.57 mg4 %
  Tocopherol, alpha 0.57 mg

Minerals
NutrientAmount DV
Calcium 1488 mg114 %
Copper 0.41 mg46 %
Iron 32 mg178 %
Magnesium 19 mg5 %
Manganese 0.105 mg5 %
Phosphorus 312 mg25 %
Potassium 1460 mg31 %
Selenium 105 mcg191 %
Sodium 5875 mg255 %
Zinc 2.36 mg21 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.60%Arginine: 0.80%Glutamic acid: 1.60%Leucine: 0.90%Lysine: 1.00%Threonine: 0.60%Valine: 0.60%Unspecified: 90.32%
Alanine (0.60%)
Arginine (0.80%)
Glutamic acid (1.60%)
Leucine (0.90%)
Lysine (1.00%)
Threonine (0.60%)
Valine (0.60%)
Unspecified (90.32%)
NutrientAmount DV
Protein 171.44 g343 %
  Alanine 0.983 g
  Arginine 1.332 g
  Cystine 0.259 g
  Glutamic acid 2.763 g
  Glycine 0.846 g
  Histidine 0.419 g37 %
  Isoleucine 0.885 g57 %
  Leucine 1.527 g45 %
  Lysine 1.727 g56 %
  Methionine 0.645 g
  Phenylalanine 0.779 g
  Proline 0.634 g
  Serine 0.674 g
  Threonine 0.944 g58 %
  Tryptophan 0.219 g54 %
  Tyrosine 0.685 g
  Valine 1.007 g51 %
  Phenylalanine + Tyrosine 1.464 g54 %
  Methionine + Cysteine 0.904 g58 %

Carbohydrates
NutrientAmount DV
Carbohydrate 624.39 g227 %
  Fiber 21.4 g76 %
  Sugars 325.85 g
    Sugars, added 105.4 g
  Net carbs 602.99 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 99.00%Polyunsaturated: 1.00%
Saturated (99.00%)
Polyunsaturated (1.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.36 g0.25 g0.71

NutrientAmount DV
Fat 224.18 g287 %
  Saturated fatty acids 97.47 g487 %
    Butanoic acid 0 g
    Decanoic acid 0.002 g
    Docosanoic acid 0.041 g
    Dodecanoic acid 0.002 g
    Eicosanoic acid 0.006 g
    Heptadecanoic acid 0.037 g
    Hexadecanoic acid 0.341 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.455 g
    Octanoic acid 0 g
    Tetracosanoic acid 0.029 g
    Tetradecanoic acid 0.009 g
  Monounsaturated fatty acids 0.453 g
    Cis-hexadecenoic acid 0.009 g
    Cis-octadecenoic acid 0.38 g
    Docosenoic acid 0 g
    Docosenoic cis acid 0 g
    Eicosenoic acid 0.002 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0.019 g
    Octadecenoic acid 0.415 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0.012 g
    Tetradecenoic acid 0.005 g
    Trans-hexadecenoic acid 0.01 g
    Trans-octadecenoic acid 0.035 g
  Polyunsaturated fatty acids 0.826 g
    α-linolenic acid n-3 (ALA) 0.08 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Linoleic acid n-6 (LA) 0.24 g
    Docosahexaenoic n-3 acid (DHA) 0.058 g
    Docosapentaenoic n-3 acid (DPA) 0.066 g
    Eicosadienoic acid 0.012 g
    Eicosadienoic n-3 acid 0 g
    Eicosadienoic n-6 acid 0.012 g
    Eicosapentaenoic n-3 acid (EPA) 0.152 g
    Eicosatetraenoic acid 0.197 g
    Octadecadienoic CLAs acid 0.019 g
    Octadecadienoic acid 0.265 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.078 g
    Trans,trans-octadecadienoic acid 0 g
  Fatty acids, total trans 0.984 g
    Fatty acids, total trans-monoenoic 0.044 g
    Fatty acids, total trans-polyenoic 0 g

Sterols
NutrientAmount DV
Cholesterol 1007 mg336 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.41 g
Caffeine 0 mg
Theobromine 0 mg
Water 75.07 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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