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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Jalapeno & cilantro prairie jack cheese, jalapeno & cilantro by anderson international foods, inc. by Anderson International Foods, Inc.100 g393delete
Famous sweet tea, sweet by Milo's Tea Company, Inc.100 g0delete
Salmon, made with butter, fried, coated100 g238delete
Oval dill hamburger slices by price chopper supermarkets by Price Chopper Supermarkets100 g0delete
Unsalted baked soft pretzels, unsalted by hanover foods corporation by Hanover Foods Corporation100 g258delete
Ancho chili bbq rub by Raley's100 g0delete
Country dairy, premium ice cream, pumpkin cheesecake by Country Dairy Inc.100 g269delete
Fire roasted salsa style with peppers, onions & garlic diced tomatoes, fire roasted salsa style with peppers, onions & garlic by Hy-Vee, Inc.100 g33delete
Beef, raw, select, trimmed to 0" fat, separable lean only, boneless, tenderloin roast, loin100 g135delete
Cream cheese spread by Safeway, Inc.100 g226delete
Extra virgin olive oil by center state distributors inc. by Center State Distributors Inc.100 g800delete
Original waffles, original by agrimissouri by AgriMissouri100 g210delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion2562
Calories
% Daily Value *
Total Fat 187g 240 %
   Saturated Fat 63g ** 315 %
Cholesterol 424mg ** 141 %
Sodium 19686mg ** 856 %
Total Carbohydrate 126g 46 %
   Dietary Fiber 8.3g ** 30 %
   Sugar 39g **
Protein 114g 228 %
Vitamin D 9.6mcg ** 48 %
Calcium 1484mg ** 114 %
Iron 11mg ** 61 %
Potassium 873mg ** 19 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: low carb


Calories by source

Fat: 65.00%Protein: 17.00%Carbs: 18.00%
Fat (65.00%)
Protein (17.00%)
Carbs (18.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 102 mcg11 %
  Carotene, alpha 0 mcg
  Carotene, beta 14 mcg
  Cryptoxanthin, beta 1 mcg
  Lutein + zeaxanthin 48 mcg
  Lycopene 0 mcg
  Retinol 101 mcg
Thiamin [Vitamin B1]0.217 mg18 %
Riboflavin [Vitamin B2]0.513 mg39 %
Niacin [Vitamin B3]12.77 mg80 %
Pantothenic acid [Vitamin B5]0.371 mg7 %
Vitamin B6 1.122 mg66 %
Vitamin B12 [Cobalamin]7.04 mcg293 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]25 mcg6 %
  Folate, food 13 mcg
  Folic acid 7 mcg
Vitamin C [Ascorbic acid]7.7 mg9 %
Vitamin D 9.6 mcg48 %
  Vitamin D3 0.1 mcg
Vitamin E (alpha-tocopherol) 0.83 mg6 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.83 mg
Vitamin K 3.5 mcg3 %
  Vitamin K1 [Phylloquinone]3.5 mcg
Betaine 9.4 mg
Choline 166.1 mg30 %

Minerals
NutrientAmount DV
Calcium 1484 mg114 %
Copper 0.17 mg19 %
Iron 10.57 mg59 %
Magnesium 43 mg10 %
Manganese 0.008 mg0 %
Phosphorus 488 mg39 %
Potassium 873 mg19 %
Selenium 54.7 mcg99 %
Sodium 19686 mg856 %
Zinc 4.03 mg37 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.40%Arginine: 1.60%Aspartic acid: 2.20%Glutamic acid: 3.80%Glycine: 1.00%Histidine: 0.90%Isoleucine: 1.10%Leucine: 2.00%Lysine: 2.20%Methionine: 0.60%Phenylalanine: 0.90%Proline: 1.00%Serine: 0.90%Threonine: 1.10%Tyrosine: 0.90%Valine: 1.10%Unspecified: 76.80%
Alanine (1.40%)
Arginine (1.60%)
Aspartic acid (2.20%)
Glutamic acid (3.80%)
Glycine (1.00%)
Histidine (0.90%)
Isoleucine (1.10%)
Leucine (2.00%)
Lysine (2.20%)
Methionine (0.60%)
Phenylalanine (0.90%)
Proline (1.00%)
Serine (0.90%)
Threonine (1.10%)
Tyrosine (0.90%)
Valine (1.10%)
Unspecified (76.80%)
NutrientAmount DV
Protein 113.73 g227 %
  Alanine 1.568 g
  Arginine 1.779 g
  Aspartic acid 2.557 g
  Cystine 0.267 g
  Glutamic acid 4.291 g
  Glycine 1.134 g
  Histidine 1.001 g88 %
  Hydroxyproline 0.112 g
  Isoleucine 1.223 g79 %
  Leucine 2.279 g66 %
  Lysine 2.557 g82 %
  Methionine 0.7 g
  Phenylalanine 1.045 g
  Proline 1.123 g
  Serine 1.078 g
  Threonine 1.234 g76 %
  Tryptophan 0.289 g71 %
  Tyrosine 0.989 g
  Valine 1.29 g66 %
  Phenylalanine + Tyrosine 2.034 g75 %
  Methionine + Cysteine 0.967 g62 %

Carbohydrates
NutrientAmount DV
Carbohydrate 126.14 g46 %
  Fiber 8.3 g30 %
  Sugars 39.24 g
    Sugars, added 2 g
  Net carbs 117.84 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 42.00%Monounsaturated: 48.00%Polyunsaturated: 10.00%
Saturated (42.00%)
Monounsaturated (48.00%)
Polyunsaturated (10.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.51 g0.26 g0.50

NutrientAmount DV
Fat 187.42 g240 %
  Saturated fatty acids 63.001 g315 %
    Butanoic acid 0.281 g
    Decanoic acid 0.226 g
    Dodecanoic acid 0.232 g
    Eicosanoic acid 0.003 g
    Heptadecanoic acid 0.05 g
    Hexadecanoic acid 3.514 g
    Hexanoic acid 0.175 g
    Octadecanoic acid 1.697 g
    Octanoic acid 0.104 g
    Pentadecanoic acid 0.021 g
    Tetracosanoic acid 0.004 g
    Tetradecanoic acid 0.932 g
  Monounsaturated fatty acids 71.934 g
    Cis-hexadecenoic acid 0.102 g
    Cis-octadecenoic acid 1.416 g
    Docosenoic acid 0.04 g
    Eicosenoic acid 0.404 g
    Heptadecenoic acid 0.033 g
    Hexadecenoic acid 0.374 g
    Octadecenoic acid 4.352 g
    Tetradecenoic acid 0.023 g
    Trans-hexadecenoic acid 0.016 g
    Trans-octadecenoic acid 0.199 g
  Polyunsaturated fatty acids 15.122 g
    α-linolenic acid n-3 (ALA) 0.01 g
    Cis,cis-eicosadienoic n-6 acid 0.002 g
    Linoleic acid n-6 (LA) 0.24 g
    Docosahexaenoic n-3 acid (DHA) 0.292 g
    Docosapentaenoic n-3 acid (DPA) 0.05 g
    Eicosadienoic acid 0.015 g
    Eicosadienoic n-6 acid 0.015 g
    Eicosapentaenoic n-3 acid (EPA) 0.158 g
    Eicosatetraenoic acid 0.081 g
    Octadecadienoic CLAs acid 0.022 g
    Octadecadienoic acid 0.99 g
    Octadecatetraenoic acid 0.061 g
    Octadecatrienoic acid 0.108 g
    Trans-octadecadienoic acid 0.024 g
  Fatty acids, total trans 0.239 g
    Fatty acids, total trans-monoenoic 0.215 g
    Fatty acids, total trans-polyenoic 0.024 g

Sterols
NutrientAmount DV
Cholesterol 424 mg141 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.1 g
Caffeine 0 mg
Theobromine 0 mg
Water 129.32 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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