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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Refreshing light ginger beer, ginger by Hope Wine LLC 100 g19delete
Sliced apples & peanut butter by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g218delete
Chicken salad croissant by hearthside usa, llc by Hearthside USA, LLC100 g243delete
Tuna salad sandwich by FRESH FOOD100 g273delete
Texas ranch chicken fajita meat, bell pepper, cheddar cheese, tomato, onion, mushroom, jalapeno pepper, seasoning packet, corn chips, and garlic soup kit, texas ranch by h e butt grocery company by H E Butt Grocery Company100 g135delete
Pear sauce by faith knight inc. by Faith Knight Inc.100 g300delete
Shrimp chow mein or chop suey with noodles100 g117delete
Large eggs by Country Creek Farms, LLC100 g140delete
Lite mayonnaise by Topco Associates, Inc.100 g333delete
Rich & creamy frosting by The Moran Group Incorporated100 g424delete
Large eggs by meijer, inc. by Meijer, Inc.100 g140delete
Pancake baked puffcorn, pancake by lulu snacks inc. by Lulu Snacks Inc.100 g536delete
Guava toasted corn cracker, guava by craize corn inc. by Craize Corn Inc.100 g429delete
Gelato italiano, crema catalana by grand circuit products, inc. by Grand Circuit Products, Inc.100 g200delete
3 state cheddar cheese blend vermont, wisconsin sharp & new york sharp cheddar shredded cheeses, 3 state cheddar cheese blend by Topco Associates, Inc.100 g393delete
Fajita style 8 tortillas by hormel foods corporation by Hormel Foods Corporation 100 g180delete
Pasta sauce by Hy-Vee, Inc.100 g35delete
Guava nectar from concentrate by stremicks heritage foods llc by Stremicks Heritage Foods LLC100 g50delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion4165
Calories
% Daily Value *
Total Fat 204g 262 %
   Saturated Fat 64g ** 320 %
Cholesterol 1064mg ** 355 %
Sodium 5459mg 237 %
Total Carbohydrate 484g 176 %
   Dietary Fiber 51g ** 182 %
   Sugar 237g **
Protein 127g 254 %
Vitamin D 0mcg ** 0 %
Calcium 1140mg ** 88 %
Iron 12mg ** 67 %
Potassium 1147mg ** 24 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 45.45%Protein: 12.12%Carbs: 42.42%
Fat (45.45%)
Protein (12.12%)
Carbs (42.42%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 35 mcg4 %
  Carotene, alpha 16 mcg
  Carotene, beta 85 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 104 mcg
  Lycopene 0 mcg
  Retinol 28 mcg
Thiamin [Vitamin B1]0.089 mg7 %
Riboflavin [Vitamin B2]0.621 mg48 %
Niacin [Vitamin B3]1.675 mg10 %
Vitamin B6 0.289 mg17 %
Vitamin B12 [Cobalamin]1.47 mcg61 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]53 mcg13 %
  Folate, food 35 mcg
  Folic acid 11 mcg
Vitamin C [Ascorbic acid]16.8 mg19 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 1.06 mg7 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.06 mg
Vitamin K 11.6 mcg10 %
  Vitamin K1 [Phylloquinone]11.6 mcg
Choline 51.6 mg9 %

Minerals
NutrientAmount DV
Calcium 1140 mg88 %
Copper 0.11 mg12 %
Iron 11.61 mg64 %
Magnesium 19 mg5 %
Phosphorus 323 mg26 %
Potassium 1147 mg24 %
Selenium 18.8 mcg34 %
Sodium 5459 mg237 %
Zinc 1.9 mg17 %

Proteins and Amino acids
NutrientAmount DV
Protein 127.34 g255 %

Carbohydrates
NutrientAmount DV
Carbohydrate 484.47 g176 %
  Fiber 51.4 g184 %
  Sugars 237.02 g
    Sugars, added 24.5 g
  Net carbs 433.07 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 66.00%Monounsaturated: 10.00%Polyunsaturated: 24.00%
Saturated (66.00%)
Monounsaturated (10.00%)
Polyunsaturated (24.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.09 g0.00

NutrientAmount DV
Fat 204.49 g262 %
  Saturated fatty acids 63.744 g319 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0.464 g
    Hexadecanoic acid 0.282 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.123 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.169 g
  Monounsaturated fatty acids 10.084 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.004 g
    Hexadecenoic acid 0.019 g
    Octadecenoic acid 1.362 g
  Polyunsaturated fatty acids 23.137 g
    Docosahexaenoic n-3 acid (DHA) 0.043 g
    Docosapentaenoic n-3 acid (DPA) 0.004 g
    Eicosapentaenoic n-3 acid (EPA) 0.041 g
    Eicosatetraenoic acid 0.021 g
    Octadecadienoic acid 0.926 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.092 g
  Fatty acids, total trans 5.79 g

Sterols
NutrientAmount DV
Cholesterol 1064 mg355 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, insoluble 22 g
Fiber, soluble 0 g
Theobromine 0 mg
Water 73.82 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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