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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Creamy country style sausage gravy, creamy country style by Mid-South Sales, LLC100 g161delete
Aroy-d, guava in syrup by Thai Agri Foods Co., Ltd.100 g71delete
Pork & beans in tomato sauce, tomato sauce by smart & final iris corporation by Smart & Final Iris Corporation100 g100delete
Goat cheese by Pasture Pride Cheese, LLC100 g357delete
Ann's biscuits by FURLANI100 g425delete
Fruit pastilles, fruit by nature's world llc by Nature's World LLC100 g333delete
Awesome ice cream, tahitian vanilla bean by COOLHAUS100 g256delete
Garden herb croutons, garden herb by Fresh Gourmet Company100 g429delete
Whole foods market, original hummus by sahara cuisine by Sahara Cuisine100 g107delete
Oven joy, wheat enriched sandwich bread by safeway, inc. by Safeway, Inc.100 g250delete
Original couscous by ROYAL100 g372delete
Cookie pop, flavored popcorn, cookies & cream, cookies & cream by Perfect Snax Prime, LLC100 g536delete
Shredded cheddar cheese by Iga, Inc.100 g393delete
Fudge bars by Topco Associates, Inc.100 g133delete
Orange 100% juice, orange by barsotti juice co., inc. by Barsotti Juice Co., Inc.100 g46delete
Penne pasta by Pasta Zara S.P.A.100 g345delete
Fudge bars by topco associates, inc. by Topco Associates, Inc.100 g133delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion4447
Calories
% Daily Value *
Total Fat 170g ** 218 %
   Saturated Fat 60g ** 300 %
Cholesterol 284mg ** 95 %
Sodium 5218mg ** 227 %
Total Carbohydrate 609g ** 221 %
   Dietary Fiber 31g ** 111 %
   Sugar 205g **
Protein 141g ** 282 %
Calcium 2266mg ** 174 %
Iron 44mg ** 244 %
Potassium 472mg ** 10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.



Calories by source

Fat: 34.65%Protein: 12.87%Carbs: 52.48%
Fat (34.65%)
Protein (12.87%)
Carbs (52.48%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.652 mg50 %
Niacin [Vitamin B3]7.672 mg48 %
Vitamin C [Ascorbic acid]29.3 mg33 %

Minerals
NutrientAmount DV
Calcium 2266 mg174 %
Iron 44.46 mg247 %
Potassium 472 mg10 %
Sodium 5218 mg227 %

Proteins and Amino acids
NutrientAmount DV
Protein 141.1 g282 %

Carbohydrates
NutrientAmount DV
Carbohydrate 609.07 g221 %
  Fiber 30.6 g109 %
  Sugars 204.96 g
    Sugars, added 29.2 g
  Net carbs 578.47 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 169.54 g217 %
  Saturated fatty acids 60.3 g302 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 284 mg95 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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