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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Bucatini bronze cut, pasta by Safeway, Inc.100 g375delete
Sugar-free sea salt caramel, sea salt by sobo video productions, inc. by Sobo Video Productions, Inc.100 g250delete
Gmills cheerios sweetened whl grn oat cereal peach family sz by GENERAL MILLS SALES INC.100 g393delete
Muffin, fruit, low fat100 g255delete
Antioxidant beverage, strawberry watermelon by the masters of beverages, llc by The Masters of Beverages, LLC 100 g5delete
Bunches & bunches, green chile sauce, fire roasted by Cowrind Studios, Inc.100 g82delete
Briannas, santa fe blend dressing by Del Sol Food Company, Inc.100 g83delete
Biscottificio fennel taralli, biscottificio by Clemente Bakery100 g500delete
Indian simmer sauce coconut curry by Maya Kaimal Fine Indian Foods, LLC100 g94delete
Barley & beans tomato basil with tuna, barley & beans by starkist co. by StarKist Co.100 g125delete
Pickle chips, hamburger dill by b&g foods, inc. by B&G Foods, Inc.100 g18delete
Mary's gone crackers, thins light & tasty snack crackers, lightly salted by Mary's Gone Crackers100 g467delete
Tuscan rustic herb seasoning by ahold usa, inc. by Ahold USA, Inc. 100 g0delete
Center cut bacon by Hy-Vee, Inc.100 g438delete
Powdered beef flavored bouillon by Goya Foods, Inc.100 g500delete
Limited edition chocolate, salted caramel mini mousse cakes, chocolate, salted caramel by target stores by Target Stores100 g481delete
Morello cherry organic fruit spread, morello cherry by ahold usa, inc. by Ahold USA, Inc. 100 g167delete
Cranberries, apricots, & almonds brie en croute, cranberries, apricots, & almonds by russell mccall's inc. by Russell McCall's Inc.100 g357delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion4590
Calories
% Daily Value *
Total Fat 159g 204 %
   Saturated Fat 66g ** 330 %
Cholesterol 305mg ** 102 %
Sodium 891513mg 38761 %
Total Carbohydrate 566g ** 206 %
   Dietary Fiber 48g ** 171 %
   Sugar 193g **
Protein 111g ** 222 %
Vitamin D 0.1mcg ** 0 %
Calcium 710mg ** 55 %
Iron 32mg ** 178 %
Potassium 1472mg ** 31 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 36.00%Protein: 11.00%Carbs: 53.00%
Fat (36.00%)
Protein (11.00%)
Carbs (53.00%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 10 mcg1 %
  Carotene, alpha 0 mcg
  Carotene, beta 3 mcg
  Cryptoxanthin, beta 1 mcg
  Lutein + zeaxanthin 56 mcg
  Lycopene 0 mcg
  Retinol 10 mcg
Thiamin [Vitamin B1]1.163 mg97 %
Riboflavin [Vitamin B2]1.693 mg130 %
Niacin [Vitamin B3]7.625 mg48 %
Vitamin B6 1.953 mg115 %
Vitamin B12 [Cobalamin]7.86 mcg328 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]73 mcg18 %
  Folate, food 12 mcg
  Folic acid 36 mcg
Vitamin C [Ascorbic acid]232.1 mg258 %
Vitamin D 0.1 mcg0 %
Vitamin E (alpha-tocopherol) 0.39 mg3 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.39 mg
Vitamin K 5.7 mcg5 %
  Vitamin K1 [Phylloquinone]5.7 mcg
Choline 51.7 mg9 %

Minerals
NutrientAmount DV
Calcium 710 mg55 %
Copper 0.08 mg9 %
Iron 31.85 mg177 %
Magnesium 96 mg23 %
Phosphorus 411 mg33 %
Potassium 1472 mg31 %
Selenium 36.8 mcg67 %
Sodium 891513 mg38761 %
Zinc 14.66 mg133 %

Proteins and Amino acids
NutrientAmount DV
Protein 110.96 g222 %

Carbohydrates
NutrientAmount DV
Carbohydrate 566.16 g206 %
  Fiber 48.1 g172 %
  Sugars 193.21 g
    Sugars, added 65.9 g
  Sugar alcohols 7 g
  Net carbs 514.56 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 74.00%Monounsaturated: 13.00%Polyunsaturated: 13.00%
Saturated (74.00%)
Monounsaturated (13.00%)
Polyunsaturated (13.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
5.01 g0.00

NutrientAmount DV
Fat 158.64 g203 %
  Saturated fatty acids 66.199 g331 %
    Butanoic acid 0.001 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 1.135 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.366 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.014 g
  Monounsaturated fatty acids 11.88 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.004 g
    Hexadecenoic acid 0.031 g
    Octadecenoic acid 0.824 g
  Polyunsaturated fatty acids 11.383 g
    Docosahexaenoic n-3 acid (DHA) 0.005 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0.008 g
    Eicosatetraenoic acid 0.016 g
    Octadecadienoic acid 1.196 g
    Octadecatetraenoic acid 0.002 g
    Octadecatrienoic acid 0.137 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 305 mg102 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 7 mg
Epigallocatechin-3-gallate 5 mg
Theobromine 0 mg
Water 39.94 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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