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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Ahold, breaded chicken parmesan by Ahold USA, Inc.100 g181delete
Smart balance, heart right, light buttery spread by pinnacle foods group llc by Pinnacle Foods Group LLC100 g357delete
Cilantro lime seasoning, cilantro lime by illumination machines by Illumination Machines100 g0delete
Booyakasha berry gelatin dessert, booyakasha berry by kraft heinz foods company by Kraft Heinz Foods Company100 g409delete
Holiday chocolate assortment squares bar, dark chocolate mint, peppermint bark, milk chocolate caramel, dark chocolate by Ghirardelli Chocolate Company100 g500delete
Apples, white cheddar & p.b. double dippers by five star gourmet foods inc. by Five Star Gourmet Foods Inc.100 g229delete
Egg & cheese roll-ups by EL MONTEREY100 g190delete
Fundokin, soybean paste by Wismettac Asian Foods, Inc.100 g125delete
Vintage sharp white cheddar cheese by Tillamook County Creamery Association100 g429delete
Tassos, pitted kalamata greek olives by Tassos Enterprises LLC100 g157delete
Neufchatel cheese, neufchatel by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g250delete
Cracked green olives by food match, inc. by Food Match, Inc.100 g133delete
Free range egg salmon salad by Kowalski Companies Inc.100 g250delete
Pink beans by Goya Foods, Inc. 100 g82delete
Duck leg confit by Sapar USA Inc.100 g304delete
Shortbread cookies by Target Stores100 g500delete
Now, whole psyllium husks by Now Health Group Inc.100 g350delete
Grilling no-stick cooking spray, grilling by Conagra Brands, Inc.100 g0delete
Danish style biscuits, danish style by keep kids alive drive 25 by Keep Kids Alive Drive 25100 g519delete
Large burrito by Ole Mexican Foods, Inc.100 g296delete
H-e-b, crisp onions by H E Butt Grocery Company100 g571delete
Beyond meat, beyond beef italian meatballs by Savage River, Inc.100 g235delete
Pitted dark sweet cherries by Wal-Mart Stores, Inc.100 g71delete
Patel's, baingan bharta, roasted eggplant by V Patel & Sons Inc100 g102delete
Plantain toasted corn cracker, plantain by craize corn inc. by Craize Corn Inc.100 g429delete
Lindor assorted chocolate truffles by lindt & sprungli (schweiz) ag by Lindt & Sprungli (Schweiz) AG100 g639delete

Meal

Nutrition Facts
Portion Size2600 g
Amount Per Portion7308
Calories
% Daily Value *
Total Fat 404g ** 518 %
   Saturated Fat 158g ** 790 %
Cholesterol 835mg ** 278 %
Sodium 25076mg ** 1090 %
Total Carbohydrate 726g ** 264 %
   Dietary Fiber 113g ** 404 %
   Sugar 287g **
Protein 205g 410 %
Calcium 2054mg ** 158 %
Iron 47mg ** 261 %
Potassium 1587mg ** 34 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 53.00%Protein: 12.00%Carbs: 35.00%
Fat (53.00%)
Protein (12.00%)
Carbs (35.00%)

Meal nutrition facts and analysis per 2600.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]4.3 mg5 %

Minerals
NutrientAmount DV
Calcium 2054 mg158 %
Iron 47.09 mg262 %
Potassium 1587 mg34 %
Sodium 25076 mg1090 %

Proteins and Amino acids
NutrientAmount DV
Protein 205.22 g410 %

Carbohydrates
NutrientAmount DV
Carbohydrate 725.52 g264 %
  Fiber 113.4 g405 %
  Sugars 287.49 g
    Sugars, added 54.1 g
  Net carbs 612.12 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 67.00%Monounsaturated: 29.00%Polyunsaturated: 4.00%
Saturated (67.00%)
Monounsaturated (29.00%)
Polyunsaturated (4.00%)
NutrientAmount DV
Fat 403.64 g517 %
  Saturated fatty acids 157.6 g788 %
  Monounsaturated fatty acids 68.53 g
  Polyunsaturated fatty acids 8.55 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 835 mg278 %

Other
NutrientAmount DV
Fiber, insoluble 10 g
Fiber, soluble 60 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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