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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Doc's tea, organic rooibos tea, pomegranate acai by Dr. B's Beverages, LLC100 g3delete
Blended lemon chiffon lowfat yogurt by Stater Bros. Markets Inc.100 g88delete
Rice cakes by BEST CHOICE100 g409delete
Persephone hot & sweet classic blended salsa, persephone by CHIP MAGNET100 g58delete
Almond biscottini by Biscotti Brothers Bakery100 g500delete
Spinach & cheese enchilada verde, spinach & cheese by amy's kitchen inc. by Amy's Kitchen Inc.100 g138delete
Lee kum kee, chili black bean sauce by Lee Kum Kee Co. Ltd.100 g357delete
Organic popcorn by Popcornopolis LLC100 g464delete
Broccoli & cheddar cheese omelet cups with broccoli, cheddar cheese & parmesan cheese, broccoli & cheddar cheese by target stores by Target Stores100 g235delete
Yogurt, 10 grams protein per 8 ounce, low fat, fruit100 g102delete
Orange 100% cold-pressured juice, orange by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g46delete
Kalamata olive hummus by olive tree works inc. by Olive Tree Works Inc.100 g161delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion2561
Calories
% Daily Value *
Total Fat 107g 137 %
   Saturated Fat 37g ** 185 %
Cholesterol 268mg ** 89 %
Sodium 6371mg 277 %
Total Carbohydrate 336g 122 %
   Dietary Fiber 17g ** 61 %
   Sugar 148g **
Protein 50g ** 100 %
Vitamin D 0mcg ** 0 %
Calcium 799mg ** 61 %
Iron 8.1mg ** 45 %
Potassium 952mg ** 20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 39.39%Protein: 8.08%Carbs: 52.53%
Fat (39.39%)
Protein (8.08%)
Carbs (52.53%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 10 mcg1 %
  Carotene, alpha 0 mcg
  Carotene, beta 2 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 10 mcg
Thiamin [Vitamin B1]0.037 mg3 %
Riboflavin [Vitamin B2]0.328 mg25 %
Niacin [Vitamin B3]0.095 mg1 %
Pantothenic acid [Vitamin B5]1.077 mg22 %
Vitamin B6 0.04 mg2 %
Vitamin B12 [Cobalamin]0.47 mcg20 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]9 mcg2 %
  Folate, food 9 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]71.2 mg79 %
Vitamin D 0 mcg0 %
  Vitamin D3 0 mcg
Vitamin E (alpha-tocopherol) 0.02 mg0 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.02 mg
Vitamin K 0.1 mcg0 %
  Vitamin K1 [Phylloquinone]0.1 mcg
Betaine 0.8 mg
Choline 14 mg3 %

Minerals
NutrientAmount DV
Calcium 799 mg61 %
Copper 0.08 mg9 %
Fluoride 9 mcg
Iron 8.12 mg45 %
Magnesium 15 mg4 %
Manganese 0.065 mg3 %
Phosphorus 178 mg14 %
Potassium 952 mg20 %
Selenium 3.1 mcg6 %
Sodium 6371 mg277 %
Zinc 0.74 mg7 %

Proteins and Amino acids

Protein by amino acid

Aspartic acid: 0.70%Glutamic acid: 1.70%Leucine: 0.90%Lysine: 0.80%Proline: 1.00%Valine: 0.70%Unspecified: 90.31%
Aspartic acid (0.70%)
Glutamic acid (1.70%)
Leucine (0.90%)
Lysine (0.80%)
Proline (1.00%)
Valine (0.70%)
Unspecified (90.31%)
NutrientAmount DV
Protein 49.65 g99 %
  Alanine 0.187 g
  Arginine 0.132 g
  Aspartic acid 0.347 g
  Cystine 0.04 g
  Glutamic acid 0.856 g
  Glycine 0.105 g
  Histidine 0.108 g9 %
  Isoleucine 0.238 g15 %
  Leucine 0.44 g13 %
  Lysine 0.392 g13 %
  Methionine 0.129 g
  Phenylalanine 0.238 g
  Proline 0.518 g
  Serine 0.271 g
  Threonine 0.179 g11 %
  Tryptophan 0.025 g6 %
  Tyrosine 0.221 g
  Valine 0.362 g18 %
  Phenylalanine + Tyrosine 0.459 g17 %
  Methionine + Cysteine 0.169 g11 %

Carbohydrates
NutrientAmount DV
Carbohydrate 336.25 g122 %
  Fiber 16.7 g60 %
  Sugars 147.65 g
    Sugars, added 7.5 g
  Net carbs 319.55 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 99.00%Monounsaturated: 1.00%
Saturated (99.00%)
Monounsaturated (1.00%)
NutrientAmount DV
Fat 106.53 g137 %
  Saturated fatty acids 36.967 g185 %
    Butanoic acid 0.032 g
    Decanoic acid 0.031 g
    Dodecanoic acid 0.037 g
    Hexadecanoic acid 0.294 g
    Hexanoic acid 0.022 g
    Octadecanoic acid 0.105 g
    Octanoic acid 0.014 g
    Tetradecanoic acid 0.114 g
  Monounsaturated fatty acids 0.297 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.024 g
    Octadecenoic acid 0.247 g
  Polyunsaturated fatty acids 0.031 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.022 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.009 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 268 mg89 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.02 g
Caffeine 0 mg
Theobromine 0 mg
Water 74.48 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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