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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Oven roasted seasoned boneless skinless diced chicken breast with rib meat, oven roasted by meijer, inc. by Meijer, Inc.100 g131delete
Protein bar by RXBAR KIDS100 g424delete
Stahlbush island farms, cut spinach by stahlbush island farms, inc. by Stahlbush Island Farms, Inc.100 g35delete
Avocado, cilantro & lime flavour crackers, avocado, cilantro & lime by turk enterprises by Turk Enterprises100 g421delete
Crunchy cookies by WACKYM'S KITCHEN100 g429delete
Nabisco, belvita breakfast, breakfast biscuits, cinnamon brown sugar by Nabisco Biscuit Company100 g460delete
Black tea by Redco Foods, Inc.100 g0delete
Cheese by Quesos La Ricura100 g250delete
Blue corn popcorn by Open Road Snacks, LLC100 g429delete
7g. protein bar by RXBAR KIDS100 g394delete
Oven-ready lasagna by Target Stores100 g357delete
Babyfood, dry, rice and apples100 g396delete
Oven-roasted buternut squash blended with ricotta, romano & parmesan cheeses, caramelized onions, sage and nutmeg, oven-roasted buternut squash by stuffed foods llc by Stuffed Foods LLC 100 g164delete
Southern bourbon bbq sauce by Rib Rack Distributing100 g182delete
10 oz lob tails/butter by Beaver Street Fisheries Inc.100 g159delete
Japanese peanuts by bay valley foods, llc by Bay Valley Foods, LLC100 g467delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion4698
Calories
% Daily Value *
Total Fat 162g 208 %
   Saturated Fat 40g ** 200 %
Cholesterol 295mg ** 98 %
Sodium 5688mg 247 %
Total Carbohydrate 725g 264 %
   Dietary Fiber 71g ** 254 %
   Sugar 182g
Protein 181g 362 %
Vitamin D 0mcg ** 0 %
Calcium 2040mg ** 157 %
Iron 64mg ** 356 %
Potassium 2871mg ** 61 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 30.00%Protein: 15.00%Carbs: 55.00%
Fat (30.00%)
Protein (15.00%)
Carbs (55.00%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 4 mcg
  Cryptoxanthin, beta 3 mcg
  Lutein + zeaxanthin 8 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]2.3 mg192 %
Riboflavin [Vitamin B2]2.295 mg177 %
Niacin [Vitamin B3]31.143 mg195 %
Vitamin B6 0.49 mg29 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]19 mcg5 %
  Folate, food 19 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]15.9 mg18 %
Vitamin D 0 mcg0 %
  Vitamin D3 0 mcg
Vitamin E (alpha-tocopherol) 0.22 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.22 mg
Vitamin K 1.5 mcg1 %
  Vitamin K1 [Phylloquinone]1.5 mcg
Choline 10.1 mg2 %

Minerals
NutrientAmount DV
Calcium 2040 mg157 %
Copper 0.37 mg41 %
Iron 63.53 mg353 %
Magnesium 15 mg4 %
Phosphorus 423 mg34 %
Potassium 2871 mg61 %
Selenium 11.6 mcg21 %
Sodium 5688 mg247 %
Zinc 1.4 mg13 %

Proteins and Amino acids
NutrientAmount DV
Protein 180.7 g361 %

Carbohydrates
NutrientAmount DV
Carbohydrate 725.21 g264 %
  Fiber 70.9 g253 %
  Sugars 182.22 g
    Sugars, added 39.3 g
  Net carbs 654.31 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 70.71%Monounsaturated: 19.19%Polyunsaturated: 10.10%
Saturated (70.71%)
Monounsaturated (19.19%)
Polyunsaturated (10.10%)
NutrientAmount DV
Fat 161.96 g208 %
  Saturated fatty acids 39.923 g200 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.425 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.06 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.009 g
  Monounsaturated fatty acids 10.805 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.001 g
    Hexadecenoic acid 0.008 g
    Octadecenoic acid 0.605 g
  Polyunsaturated fatty acids 5.92 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.804 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.116 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 295 mg98 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.81 g
Caffeine 0 mg
Theobromine 0 mg
Vitamin E (label entry primarily) 0 IU
Water 3.2 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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