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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Nesteggs pieces in milk chocolate, milk chocolate by Ferrero U.S.A., Incorporated100 g500delete
Carbonara ravioli a classic blend of creamy ricotta cheese, petit peas, bacon & aged parmesan cheese, carbonara by Target Stores100 g260delete
Cooked ham by zwanenberg food group (usa), inc. by Zwanenberg Food Group (USA), Inc.100 g179delete
100% pure grape seed oil by smart foods llc by Smart Foods LLC 100 g800delete
Beef, roasted, cooked, all grades, trimmed to 1/8" fat, separable lean only, lip-on, boneless, rib eye roast100 g218delete
Mollusks, moist heat, cooked, Pacific, oyster100 g163delete
Nice!, soft and chewy candy, red fish, red fish by walgreens co. by Walgreens Co.100 g333delete
Beef, grilled, cooked, choice, trimmed to 0" fat, separable lean only, lip off, boneless, top loin steak, loin100 g211delete
Salad dressing, without salt, regular, commercial, french dressing100 g459delete
Neapolitan premium ice cream, vanilla, strawberry & chocolate by smithfoods inc. by SmithFoods Inc.100 g213delete
Progresso light italian style meatball soup by general mills sales inc. by GENERAL MILLS SALES INC.100 g33delete
Bone-in, split chicken breast by gnp company by GNP Company 100 g161delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion3530
Calories
% Daily Value *
Total Fat 232g 297 %
   Saturated Fat 55g 275 %
Cholesterol 503mg 168 %
Sodium 2299mg 100 %
Total Carbohydrate 236g 86 %
   Dietary Fiber 4.6g ** 16 %
   Sugar 152g **
Protein 134g 268 %
Vitamin D 0.2mcg ** 1 %
Calcium 481mg ** 37 %
Iron 18mg ** 100 %
Potassium 1859mg ** 40 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 59.00%Protein: 15.00%Carbs: 26.00%
Fat (59.00%)
Protein (15.00%)
Carbs (26.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 172 mcg19 %
  Carotene, alpha 0 mcg
  Carotene, beta 232 mcg
  Cryptoxanthin, beta 92 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 373 mcg
  Retinol 149 mcg
Thiamin [Vitamin B1]0.303 mg25 %
Riboflavin [Vitamin B2]1.203 mg93 %
Niacin [Vitamin B3]15.527 mg97 %
Pantothenic acid [Vitamin B5]1.999 mg40 %
Vitamin B6 1.351 mg79 %
Vitamin B12 [Cobalamin]35.43 mcg1476 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]29 mcg7 %
  Folate, food 29 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]12.8 mg14 %
Vitamin D 0.2 mcg1 %
  Vitamin D3 0.2 mcg
Vitamin E (alpha-tocopherol) 5.36 mg36 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 5.36 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0 mg
Vitamin K 124.7 mcg104 %
  Vitamin K1 [Phylloquinone]124.7 mcg
  Dihydrophylloquinone 0 mcg
Betaine 25.9 mg
Choline 126.9 mg23 %

Minerals
NutrientAmount DV
Calcium 481 mg37 %
Copper 2.87 mg319 %
Iron 17.51 mg97 %
Magnesium 92 mg22 %
Manganese 1.341 mg58 %
Phosphorus 708 mg57 %
Potassium 1859 mg40 %
Selenium 215.8 mcg392 %
Sodium 2299 mg100 %
Zinc 45.03 mg409 %

Proteins and Amino acids

Protein by amino acid

Alanine: 3.59%Arginine: 4.09%Aspartic acid: 5.79%Cystine: 0.60%Glutamic acid: 9.38%Glycine: 2.89%Histidine: 2.00%Isoleucine: 2.69%Leucine: 4.89%Lysine: 5.39%Methionine: 1.50%Phenylalanine: 2.30%Proline: 2.50%Serine: 2.50%Threonine: 2.79%Tryptophan: 0.70%Tyrosine: 2.20%Valine: 2.89%Unspecified: 41.32%
Alanine (3.59%)
Arginine (4.09%)
Aspartic acid (5.79%)
Cystine (0.60%)
Glutamic acid (9.38%)
Glycine (2.89%)
Histidine (2.00%)
Isoleucine (2.69%)
Leucine (4.89%)
Lysine (5.39%)
Methionine (1.50%)
Phenylalanine (2.30%)
Proline (2.50%)
Serine (2.50%)
Threonine (2.79%)
Tryptophan (0.70%)
Tyrosine (2.20%)
Valine (2.89%)
Unspecified (41.32%)
NutrientAmount DV
Protein 133.65 g267 %
  Alanine 4.787 g
  Arginine 5.465 g
  Aspartic acid 7.708 g
  Cystine 0.859 g
  Glutamic acid 12.526 g
  Glycine 3.81 g
  Histidine 2.613 g229 %
  Hydroxyproline 0.288 g
  Isoleucine 3.674 g237 %
  Leucine 6.573 g192 %
  Lysine 7.26 g234 %
  Methionine 2.047 g
  Phenylalanine 3.109 g
  Proline 3.326 g
  Serine 3.321 g
  Threonine 3.683 g226 %
  Tryptophan 0.9 g220 %
  Tyrosine 2.882 g
  Valine 3.841 g196 %
  Phenylalanine + Tyrosine 5.991 g222 %
  Methionine + Cysteine 2.906 g187 %

Carbohydrates
NutrientAmount DV
Carbohydrate 236.43 g86 %
  Fiber 4.6 g16 %
  Starch 0 g
  Sugars 151.81 g
    Sugars, added 65.6 g
    Fructose 5.36 g
    Galactose 0 g
    Glucose 6.71 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 3.89 g
  Net carbs 231.83 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 56.00%Monounsaturated: 19.00%Polyunsaturated: 25.00%
Saturated (56.00%)
Monounsaturated (19.00%)
Polyunsaturated (25.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
1.49 g0.87 g0.59

NutrientAmount DV
Fat 232.48 g298 %
  Saturated fatty acids 54.602 g273 %
    Butanoic acid 0 g
    Decanoic acid 0.017 g
    Docosanoic acid 0.158 g
    Dodecanoic acid 0.016 g
    Eicosanoic acid 0.145 g
    Heptadecanoic acid 0.255 g
    Hexadecanoic acid 10.434 g
    Hexanoic acid 0 g
    Octadecanoic acid 3.249 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.101 g
    Tetracosanoic acid 0.017 g
    Tetradecanoic acid 0.71 g
  Monounsaturated fatty acids 18.977 g
    Cis-hexadecenoic acid 0.646 g
    Cis-octadecenoic acid 7.787 g
    Docosenoic acid 0.106 g
    Eicosenoic acid 0.248 g
    Heptadecenoic acid 0.192 g
    Hexadecenoic acid 0.91 g
    Octadecenoic acid 17.414 g
    Pentadecenoic acid 0.048 g
    Tetradecenoic acid 0.06 g
    Trans-hexadecenoic acid 0.038 g
    Trans-octadecenoic acid 0.961 g
  Polyunsaturated fatty acids 24.035 g
    α-linolenic acid n-3 (ALA) 0.03 g
    Cis,cis-eicosadienoic n-6 acid 0.003 g
    Linoleic acid n-6 (LA) 0.83 g
    Docosahexaenoic n-3 acid (DHA) 0.502 g
    Docosapentaenoic n-3 acid (DPA) 0.067 g
    Eicosadienoic acid 0.037 g
    Eicosadienoic n-6 acid 0.037 g
    Eicosapentaenoic n-3 acid (EPA) 0.886 g
    Eicosatetraenoic acid 0.209 g
    Octadecadienoic CLAs acid 0.09 g
    Octadecadienoic acid 19.329 g
    Octadecatetraenoic acid 0.168 g
    Octadecatrienoic acid 2.836 g
    Trans-octadecadienoic acid 0.057 g
  Fatty acids, total trans 1.055 g
    Fatty acids, total trans-monoenoic 0.999 g
    Fatty acids, total trans-polyenoic 0.057 g

Sterols
NutrientAmount DV
Cholesterol 503 mg168 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 6.94 g
Caffeine 0 mg
Theobromine 0 mg
Water 220.97 g

Instructions

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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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