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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Biscuit mix by Blue Chip Group Inc.100 g429delete
16 turkey sausage patties by F.B. Purnell Sausage Co., Inc.100 g196delete
Original sweet & mild barbecue sauce, sweet & mild by clements foods company by Clements Foods Company100 g0delete
Jarrow formulas, 100% natural whey protein powder, french vanilla, french vanilla by Jarrow Formulas, Inc.100 g404delete
Acme smoked fish, smoked nova salmon by Acme Smoked Fish Corporation100 g123delete
Fourth creek food co, sweet red pepper relish, original recipe, original recipe by fourth creek food co. by Fourth Creek Food Co.100 g107delete
Orange & mango 100% juice & puree, orange & mango by h e butt grocery company by H E Butt Grocery Company100 g50delete
Whey protein 18 g, bcaas 3.8 g/serving powder, french vanilla, french vanilla by jarrow formulas, inc. by Jarrow Formulas, Inc.100 g375delete
Honey-butter, cinnamon by honey butter products co inc by Honey Butter Products Co Inc100 g429delete
Pancake sandwich, pancake by ROJO's Famous, Inc.100 g260delete
Chicago thin crust plum tomato sauce, pepperoni, mozzarella, cheddar, and romano cheeses on uno chicago thin crust, chicago thin crust by Uno Restaurants, Inc.100 g260delete
87% dark chocolate by Taza Chocolate100 g657delete
Gefilte fish by I Rokeach & Sons Inc100 g135delete
Ckd seafood mix by Beaver Street Fisheries Inc.100 g96delete
Hazelnut creamer, hazelnut by meijer, inc. by Meijer, Inc.100 g233delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion3754
Calories
% Daily Value *
Total Fat 146g ** 187 %
   Saturated Fat 66g ** 330 %
Cholesterol 844mg ** 281 %
Sodium 5302mg ** 231 %
Total Carbohydrate 326g ** 119 %
   Dietary Fiber 26g ** 93 %
   Sugar 195g **
Protein 261g 522 %
Calcium 1151mg ** 89 %
Iron 23mg ** 128 %
Potassium 1286mg ** 27 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 37.00%Protein: 29.00%Carbs: 34.00%
Fat (37.00%)
Protein (29.00%)
Carbs (34.00%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]94.3 mg105 %

Minerals
NutrientAmount DV
Calcium 1151 mg89 %
Iron 22.83 mg127 %
Potassium 1286 mg27 %
Sodium 5302 mg231 %

Proteins and Amino acids
NutrientAmount DV
Protein 261.08 g522 %

Carbohydrates
NutrientAmount DV
Carbohydrate 325.81 g118 %
  Fiber 26.1 g93 %
  Sugars 195.34 g
    Sugars, added 6.8 g
  Net carbs 299.71 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 146.01 g187 %
  Saturated fatty acids 65.87 g329 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 844 mg281 %

Other
NutrientAmount DV
Vitamin E (label entry primarily) 0 IU

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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