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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Cotton candy flavored bubble gum, cotton candy by sweet candy company by Sweet Candy Company100 g400delete
Boneless chicken wyngz* by Tyson Foods, Inc.100 g238delete
Multigrain bagels by Lipari Foods Operating Company, LLC100 g271delete
51% vegetable oil spread with non-hydrogenated oils by Hannaford Bros. Co.100 g429delete
Granulated garlic by Morton Bassett Inc.100 g0delete
Tea cookies, lemon, traditional tea cookies dusted with natural lemon sugar by Alaska Smokehouse, Inc.100 g536delete
Gluten-free hoisin sauce, hoisin by Kikkoman Sales USA, Inc.100 g231delete
Bakery fresh goodness, pumpkin loaf cake by the kroger co. by The Kroger Co.100 g378delete
Mixed berry probiotic kombucha, mixed berry by humm by Humm100 g9delete
Dutch cocoa soft cookies, dutch cocoa by Associated Wholesale Grocers, Inc.100 g440delete
Blood orange italian soda, blood orange by whole foods market, inc. by Whole Foods Market, Inc.100 g47delete
Nature's path, hemp plus waffles by Nature's Path Foods Inc.100 g286delete
Caribbean-style brown rice with black beans, caribbean-style with black beans by Target Stores100 g104delete
Chipotle lime cashews, chipotle lime by snack world, llc by Snack World, LLC100 g567delete
Ultra thin crust southwest veggie pizza, southwest veggie by palermo villa inc. by Palermo Villa Inc.100 g177delete
Pumpkin cheesecake kit, pumpkin by nestle usa inc. by Nestle USA Inc.100 g250delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion4363
Calories
% Daily Value *
Total Fat 196g 251 %
   Saturated Fat 65g ** 325 %
Cholesterol 200mg ** 67 %
Sodium 6079mg 264 %
Total Carbohydrate 581g ** 211 %
   Dietary Fiber 24g ** 86 %
   Sugar 283g **
Protein 84g ** 168 %
Calcium 647mg ** 50 %
Iron 20mg ** 111 %
Potassium 900mg ** 19 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 41.00%Protein: 8.00%Carbs: 51.00%
Fat (41.00%)
Protein (8.00%)
Carbs (51.00%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]4.3 mg5 %

Minerals
NutrientAmount DV
Calcium 647 mg50 %
Iron 20.22 mg112 %
Potassium 900 mg19 %
Sodium 6079 mg264 %

Proteins and Amino acids
NutrientAmount DV
Protein 83.59 g167 %

Carbohydrates
NutrientAmount DV
Carbohydrate 580.86 g211 %
  Fiber 23.5 g84 %
  Sugars 283.12 g
    Sugars, added 146.1 g
  Net carbs 557.36 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 68.69%Monounsaturated: 11.11%Polyunsaturated: 20.20%
Saturated (68.69%)
Monounsaturated (11.11%)
Polyunsaturated (20.20%)
NutrientAmount DV
Fat 196.47 g252 %
  Saturated fatty acids 64.73 g324 %
  Monounsaturated fatty acids 10.75 g
  Polyunsaturated fatty acids 19.17 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 200 mg67 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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