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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Rich and creamy fat-free, rich and creamy by Land O'Lakes, Inc.100 g83delete
Uncured bison hotdog by NATURAL MEATS100 g176delete
Turkey & wild rice soup, turkey & wild rice by whole foods market, inc. by Whole Foods Market, Inc.100 g78delete
Sweet & mild bbq flavored pork rinds by MOO & OINK100 g571delete
100 g429delete
Baked thin wheats crackers by wakefern food corporation by Wakefern Food Corporation100 g452delete
Hardwood smoked pork ribs in a sweet & savory bbq sauce, hardwood smoked by safeway, inc. by Safeway, Inc.100 g236delete
Cookies & cream gluten-free cookies blended into sweet cream super premium ice cream, cookies & cream by Straus Family Creamery100 g261delete
Fancy shredded mild cheddar cheese by Tops Markets, LLC100 g393delete
Reduced fat mild cheddar cheese, mild cheddar by Whole Foods Market, Inc.100 g348delete
Hearty sandwich by American Bakers Cooperative100 g281delete
Whole berry cranberry sauce by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g143delete
Protein bar by Rexall Sundown, Inc.100 g367delete
White freeze flavor sugar free sports drink, white freeze by outerstuff ltd. by Outerstuff Ltd.100 g0delete
The bakery, soft snickerdoodle cookies by Wal-Mart Stores, Inc.100 g462delete
Dill pickle planks by M. A. Gedney Company100 g18delete
Whole berry cranberry sauce by Western Family Foods, Inc.100 g143delete
Shrimp poppers by High Liner Foods (USA) Incorporated100 g286delete
Protein bar by Rexall Sundown, Inc.100 g353delete
Chipotle lime flavored guacamole medium, lime by avomex, inc. by Avomex, Inc.100 g207delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion5287
Calories
% Daily Value *
Total Fat 260g 333 %
   Saturated Fat 116g ** 580 %
Cholesterol 656mg ** 219 %
Sodium 12795mg 556 %
Total Carbohydrate 458g 167 %
   Dietary Fiber 33g ** 118 %
   Sugar 157g **
Protein 278g ** 556 %
Calcium 2980mg ** 229 %
Iron 36mg ** 200 %
Potassium 1858mg ** 40 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 45.00%Protein: 22.00%Carbs: 33.00%
Fat (45.00%)
Protein (22.00%)
Carbs (33.00%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]2 mg167 %
Riboflavin [Vitamin B2]1.768 mg136 %
Niacin [Vitamin B3]21.409 mg134 %
Pantothenic acid [Vitamin B5]8.007 mg160 %
Vitamin B6 1.602 mg94 %
Vitamin B12 [Cobalamin]4.8 mcg200 %
Folate, DFE
  Folic acid 94 mcg
Vitamin C [Ascorbic acid]59.7 mg66 %

Minerals
NutrientAmount DV
Calcium 2980 mg229 %
Copper 2.29 mg254 %
Iodine 111 mcg74 %
Iron 36.17 mg201 %
Magnesium 143 mg34 %
Phosphorus 454 mg36 %
Potassium 1858 mg40 %
Sodium 12795 mg556 %
Zinc 13.73 mg125 %

Proteins and Amino acids
NutrientAmount DV
Protein 278.45 g557 %

Carbohydrates
NutrientAmount DV
Carbohydrate 457.78 g166 %
  Fiber 32.5 g116 %
  Sugars 156.5 g
    Sugars, added 34.7 g
  Sugar alcohols 49 g
  Net carbs 400.78 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 88.00%Monounsaturated: 7.00%Polyunsaturated: 5.00%
Saturated (88.00%)
Monounsaturated (7.00%)
Polyunsaturated (5.00%)
NutrientAmount DV
Fat 260.32 g334 %
  Saturated fatty acids 116.36 g582 %
  Monounsaturated fatty acids 9.68 g
  Polyunsaturated fatty acids 6.4 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 656 mg219 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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