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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
R.w. knudsen, natural simply nutritious vitajuice 100% juice by knudsen & sons inc by Knudsen & Sons Inc100 g54delete
Roundy's select, milk chocolate, peanut butter cups, peanut butter cups by finlay extracts & ingredients usa, inc. by Finlay Extracts & Ingredients USA, Inc.100 g514delete
Trickling springs organic, super premium ice cream, maple nut by Trickling Springs Creamery, LLC100 g257delete
Sourdough english muffins by Milton G. Waldbaum Company100 g211delete
Grade a fat free milk by Safeway, Inc.100 g38delete
Voskos, real fruit greek yogurt, strawberry by Sun Valley Dairy100 g82delete
Blueberry & pomegranate vinaigrette, blueberry & pomegranate by Topco Associates, Inc.100 g200delete
Microwave premium popcorn, light* butter by Diamond Foods, Inc.100 g414delete
Pie, cherry, fried pies100 g316delete
Wonton strips by Safeway, Inc.100 g500delete
Wafers, pineapple by goya foods, inc. by Goya Foods, Inc. 100 g517delete
Refined grapeseed oil by target stores by Target Stores100 g867delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion3970
Calories
% Daily Value *
Total Fat 237g 304 %
   Saturated Fat 47g 235 %
Cholesterol 53mg ** 18 %
Sodium 2804mg 122 %
Total Carbohydrate 412g 150 %
   Dietary Fiber 16g ** 57 %
   Sugar 177g **
Protein 61g 122 %
Calcium 444mg ** 34 %
Iron 6mg ** 33 %
Potassium 583mg ** 12 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 54.00%Protein: 6.00%Carbs: 40.00%
Fat (54.00%)
Protein (6.00%)
Carbs (40.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 9 mcg1 %
  Retinol 0 mcg
Thiamin [Vitamin B1]1.141 mg95 %
Riboflavin [Vitamin B2]0.814 mg63 %
Niacin [Vitamin B3]9.758 mg61 %
Pantothenic acid [Vitamin B5]4.277 mg86 %
Vitamin B6 0.863 mg51 %
Vitamin B12 [Cobalamin]2.58 mcg108 %
Folate, DFE [Vitamin B9]29 mcg7 %
  Folate, food 3 mcg
  Folic acid 15 mcg
Vitamin C [Ascorbic acid]26.3 mg29 %

Minerals
NutrientAmount DV
Calcium 444 mg34 %
Copper 0.05 mg6 %
Iron 5.95 mg33 %
Magnesium 10 mg2 %
Manganese 0.224 mg10 %
Phosphorus 43 mg3 %
Potassium 583 mg12 %
Selenium 2.4 mcg4 %
Sodium 2804 mg122 %
Zinc 0.23 mg2 %

Proteins and Amino acids

Protein by amino acid

Glutamic acid: 1.50%Unspecified: 95.10%
Glutamic acid (1.50%)
Unspecified (95.10%)
NutrientAmount DV
Protein 61.07 g122 %
  Alanine 0.093 g
  Arginine 0.112 g
  Aspartic acid 0.156 g
  Cystine 0.059 g
  Glutamic acid 0.906 g
  Glycine 0.098 g
  Histidine 0.062 g5 %
  Isoleucine 0.12 g8 %
  Leucine 0.211 g6 %
  Lysine 0.121 g4 %
  Methionine 0.052 g
  Phenylalanine 0.138 g
  Proline 0.314 g
  Serine 0.154 g
  Threonine 0.089 g5 %
  Tryptophan 0.042 g10 %
  Tyrosine 0.09 g
  Valine 0.138 g7 %
  Phenylalanine + Tyrosine 0.228 g8 %
  Methionine + Cysteine 0.111 g7 %

Carbohydrates
NutrientAmount DV
Carbohydrate 411.7 g150 %
  Fiber 16.2 g58 %
  Sugars 177.2 g
    Sugars, added 25.1 g
  Net carbs 395.5 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 30.00%Monounsaturated: 21.00%Polyunsaturated: 49.00%
Saturated (30.00%)
Monounsaturated (21.00%)
Polyunsaturated (49.00%)
NutrientAmount DV
Fat 236.75 g304 %
  Saturated fatty acids 46.957 g235 %
    Butanoic acid 0.001 g
    Decanoic acid 0.001 g
    Dodecanoic acid 0.001 g
    Hexadecanoic acid 1.516 g
    Octadecanoic acid 0.834 g
    Tetradecanoic acid 0.032 g
  Monounsaturated fatty acids 32.619 g
    Docosenoic acid 0.032 g
    Eicosenoic acid 0.089 g
    Hexadecenoic acid 0.012 g
    Octadecenoic acid 7.299 g
  Polyunsaturated fatty acids 75.496 g
    Octadecadienoic acid 4.808 g
    Octadecatrienoic acid 0.568 g
  Fatty acids, total trans 6.05 g

Sterols
NutrientAmount DV
Cholesterol 53 mg18 %

Other
NutrientAmount DV
Ash 1.1 g
Water 37.6 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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