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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Select farms, colby jack cheese by Pacific Cheese Company Inc.100 g393delete
Provolone cheese, provolone by cooperative regions of organic producer pools by Cooperative Regions of Organic Producer Pools100 g357delete
100% whey protein milkshake by Premier Nutrition Corporation100 g383delete
Oreo cookie pieces by The Nutmeg Spice Co. Ltd.100 g500delete
Marsh's sunfresh, tuna steak by Silverlake Publishing100 g108delete
Moroccan spiced sauce, garbanzos, sweet potatoes, red peppers, curry seitan, bulgur, almonds, raisins, cinnamon & clove tagine, moroccan by sweet earth natural foods by Sweet Earth Natural Foods100 g110delete
Decorated cookie by Fancypants Baking Co.100 g491delete
Pesto aioli squeeze garnishing sauce, pesto aioli by terrapin ridge farms llc by Terrapin Ridge Farms LLC100 g500delete
Dortmunder gold lager bbq sauce by the great lakes brewing co. by The Great Lakes Brewing Co.100 g103delete

Meal

Nutrition Facts
Portion Size900 g
Amount Per Portion2945
Calories
% Daily Value *
Total Fat 174g 223 %
   Saturated Fat 64g 320 %
Cholesterol 450mg 150 %
Sodium 4576mg 199 %
Total Carbohydrate 218g 79 %
   Dietary Fiber 16g 57 %
   Sugar 113g **
Protein 152g 304 %
Calcium 1948mg 150 %
Iron 5.4mg 30 %
Potassium 139mg ** 3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 52.53%Protein: 20.20%Carbs: 27.27%
Fat (52.53%)
Protein (20.20%)
Carbs (27.27%)

Meal nutrition facts and analysis per 900.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]10.6 mg12 %

Minerals
NutrientAmount DV
Calcium 1948 mg150 %
Iron 5.37 mg30 %
Magnesium 24 mg6 %
Potassium 139 mg3 %
Sodium 4576 mg199 %

Proteins and Amino acids
NutrientAmount DV
Protein 151.96 g304 %

Carbohydrates
NutrientAmount DV
Carbohydrate 217.81 g79 %
  Fiber 15.6 g56 %
  Sugars 112.5 g
    Sugars, added 38.9 g
  Net carbs 202.21 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 173.68 g223 %
  Saturated fatty acids 63.6 g318 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 450 mg150 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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