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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Zesty feta spread by Philia Foods LLC100 g200delete
Mi costenita, wheat pellets snacks by Mi Costenita Food Dist.100 g357delete
Radiant with kale apple, aloe & passion fruit by Powerhouse Beverage Company, LLC100 g51delete
Hi ball energy, organic energy drink, wild berry by Hiball Inc.100 g25delete
Apple & cinnamon toasted oats, apple & cinnamon by Nash Finch Company100 g400delete
Xtra hot cayenne pepper sauce, xtra hot cayenne pepper by McCormick & Company, Inc.100 g0delete
Blueberry 12 g. protein bar, blueberry by RXBAR100 g404delete
Gluten + grain-free fresh pasta, cauliflower linguini by tribe 9 foods, llc by Tribe 9 Foods, LLC100 g271delete
Bear naked cereal toasted coconut 13oz by kashi us by Kashi US100 g398delete
Intense milk by UPSTATE FARMS100 g108delete
Selecta premium potato chips by PATATAS FRITAS TORRES S.L.100 g589delete
Nabisco belvita biscuit 1x by Mondelez Int. US (0074819091009)100 g460delete
Y&y seafood mixed 800g by no brand owner supplied for new zealand data by No Brand Owner supplied for New Zealand Data100 g190delete
Blueberry & flax granola, blueberry & flax by Wegmans Food Markets, Inc.100 g426delete
Weis, chocolate covered raisins by Weis Markets, Inc.100 g464delete
Cherry butter, cherry by McCutcheon Apple Products, Inc100 g250delete
Buttery biscuit dough filled with creamy velveeta cheese & diced ham, ham & cheese by Heinz Frozen Food Company100 g282delete
Whipped cream cheese, cream by Whole Foods Market, Inc.100 g350delete
Torres, premium selecta potato chips, extra virgin olive oil, extra virgin olive oil by TORRES100 g607delete
Dirty rice with beef & pork zesty, seasoned rice with ground beef and pork, bell pepper and spices, dirty rice with beef & pork by Zatarain's Inc.100 g152delete
Crab & lobster ravioli by United Natural Foods, Inc.100 g230delete
Hy-vee, rosemary olive oil breadsticks by hy-vee, inc. by Hy-Vee, Inc.100 g228delete
Flatbread pocket sandwiches, egg & cheese by Sandwich Bros. of Wisconsin, LLC100 g214delete
Nonpareils by target stores by Target Stores100 g375delete
Canadian atlantic salmon portion by marine harvest usa, llc by Marine Harvest USA, LLC100 g177delete
Mexican a blend of monterey jack, cheddar, queso quesadilla and asadero finely shredded cheeses, mexican by hy-vee, inc. by Hy-Vee, Inc.100 g393delete
Fish, raw, tilapia100 g96delete
Avocado oil by primal nutrition by Primal Nutrition100 g800delete

Meal

Nutrition Facts
Portion Size2800 g
Amount Per Portion8497
Calories
% Daily Value *
Total Fat 405g 519 %
   Saturated Fat 125g ** 625 %
Cholesterol 656mg ** 219 %
Sodium 13070mg 568 %
Total Carbohydrate 1015g 369 %
   Dietary Fiber 59g ** 211 %
   Sugar 348g **
Protein 225g 450 %
Vitamin D 3.1mcg ** 16 %
Calcium 2109mg ** 162 %
Iron 43mg ** 239 %
Potassium 2670mg ** 57 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 43.56%Protein: 10.89%Carbs: 45.54%
Fat (43.56%)
Protein (10.89%)
Carbs (45.54%)

Meal nutrition facts and analysis per 2800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]1.041 mg87 %
Riboflavin [Vitamin B2]1.82 mg140 %
Niacin [Vitamin B3]30.912 mg193 %
Pantothenic acid [Vitamin B5]3.658 mg73 %
Vitamin B6 2.863 mg168 %
Vitamin B12 [Cobalamin]8.48 mcg353 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]24 mcg6 %
  Folate, food 24 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]72 mg80 %
Vitamin D 3.1 mcg16 %
  Vitamin D3 3.1 mcg
Vitamin E (alpha-tocopherol) 0.4 mg3 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.4 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0.1 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 1.4 mcg1 %
  Vitamin K1 [Phylloquinone]1.4 mcg
  Dihydrophylloquinone 0 mcg
Betaine 21.7 mg
Choline 42.5 mg8 %

Minerals
NutrientAmount DV
Calcium 2109 mg162 %
Copper 0.07 mg8 %
Iron 43.17 mg240 %
Magnesium 80 mg19 %
Manganese 0.037 mg2 %
Phosphorus 303 mg24 %
Potassium 2670 mg57 %
Selenium 41.8 mcg76 %
Sodium 13070 mg568 %
Zinc 12.83 mg117 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.50%Arginine: 0.60%Aspartic acid: 1.00%Glutamic acid: 1.40%Glycine: 0.50%Leucine: 0.70%Lysine: 0.80%Unspecified: 91.20%
Alanine (0.50%)
Arginine (0.60%)
Aspartic acid (1.00%)
Glutamic acid (1.40%)
Glycine (0.50%)
Leucine (0.70%)
Lysine (0.80%)
Unspecified (91.20%)
NutrientAmount DV
Protein 225.08 g450 %
  Alanine 1.22 g
  Arginine 1.277 g
  Aspartic acid 2.297 g
  Cystine 0.22 g
  Glutamic acid 3.213 g
  Glycine 1.043 g
  Histidine 0.47 g41 %
  Isoleucine 0.93 g60 %
  Leucine 1.603 g47 %
  Lysine 1.81 g58 %
  Methionine 0.593 g
  Phenylalanine 0.81 g
  Proline 0.757 g
  Serine 0.813 g
  Threonine 0.95 g58 %
  Tryptophan 0.21 g51 %
  Tyrosine 0.68 g
  Valine 0.97 g49 %
  Phenylalanine + Tyrosine 1.49 g55 %
  Methionine + Cysteine 0.813 g52 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1015.09 g369 %
  Fiber 59.4 g212 %
  Starch 47.14 g
  Sugars 347.85 g
    Sugars, added 115.5 g
  Net carbs 955.69 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 49.00%Monounsaturated: 42.00%Polyunsaturated: 9.00%
Saturated (49.00%)
Monounsaturated (42.00%)
Polyunsaturated (9.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.16 g0.00 g0.02

NutrientAmount DV
Fat 404.86 g519 %
  Saturated fatty acids 125.015 g625 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Docosanoic acid 0 g
    Dodecanoic acid 0 g
    Eicosanoic acid 0 g
    Heptadecanoic acid 0 g
    Hexadecanoic acid 0.424 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.107 g
    Octanoic acid 0 g
    Pentadecanoic acid 0 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0.053 g
  Monounsaturated fatty acids 107.098 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.02 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0.099 g
    Octadecenoic acid 0.379 g
    Pentadecenoic acid 0 g
    Tetradecenoic acid 0 g
  Polyunsaturated fatty acids 23.133 g
    α-linolenic acid n-3 (ALA) 0.03 g
    Cis,cis-eicosadienoic n-6 acid 0.003 g
    Docosahexaenoic n-3 acid (DHA) 0.086 g
    Docosapentaenoic n-3 acid (DPA) 0.043 g
    Eicosadienoic acid 0.01 g
    Eicosapentaenoic n-3 acid (EPA) 0.005 g
    Eicosatetraenoic acid 0.023 g
    Octadecadienoic acid 0.158 g
    Octadecatetraenoic acid 0.003 g
    Octadecatrienoic acid 0.033 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 656 mg219 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.93 g
Caffeine 0 mg
Carbohydrate, other 37 g
Theobromine 0 mg
Water 78.08 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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