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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Loaded potato skins, buffalo style chicken by McCain Foods, Inc.100 g148delete
Breakfast biscuits by Supervalu, Inc.100 g460delete
Chunk light tuna in water by Festive Finer Foods100 g49delete
Prosciutto cured meats, prosciutto by La Quercia LLC100 g250delete
Garbanzo beans by Super Store Industries100 g85delete
Wisconsin three cheese beef smoked sausage by Sara Lee Foods100 g321delete
Mesquite bbq flavored advanced nutrition baked chips, mesquite bbq by KSF Acquisition Corporation100 g357delete
Natural caffeinated spring water by GOOD LIVIN'100 g0delete
Falafel sandwich by Sunneen Bakery & Health Foods100 g181delete
Skim milk farmers cheese by new frontiers sales & marketing llc by New Frontiers Sales & Marketing LLC100 g89delete
Nice!, chicken breast by Walgreens Co.100 g80delete
Organic pacific nori by EMERALD COVE100 g0delete
Sambazon, organic 100% acai berry juice, acai berry by Sambazon, Inc.100 g32delete
100% raw organic chia seeds by wr group, inc by WR Group, Inc 100 g500delete
Kellogg other licensed fruit pieces barbie 8oz by Kellogg Company US100 g318delete
Mesquite bbq flavored potato chips, mesquite bbq by Topco Associates, Inc.100 g536delete
Badger max, sport drink, orange by badger max, inc. by Badger Max, Inc.100 g21delete
Barbecue flavored potato chips, barbecue by frito-lay company by Frito-Lay Company100 g536delete
Very thin colby jack cheese by Harris-Teeter Inc.100 g375delete
Stir-fry sauce & marinade by Litehouse Inc.100 g200delete
Sauce for ma po tofu by lee kum kee co. ltd. by Lee Kum Kee Co. Ltd.100 g130delete

Meal

Nutrition Facts
Portion Size2100 g
Amount Per Portion4668
Calories
% Daily Value *
Total Fat 221g 283 %
   Saturated Fat 60g ** 300 %
Cholesterol 303mg ** 101 %
Sodium 14369mg 625 %
Total Carbohydrate 528g ** 192 %
   Dietary Fiber 123g ** 439 %
   Sugar 153g **
Protein 235g 470 %
Calcium 1695mg ** 130 %
Iron 35mg ** 194 %
Potassium 6680mg ** 142 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 43.56%Protein: 20.79%Carbs: 35.64%
Fat (43.56%)
Protein (20.79%)
Carbs (35.64%)

Meal nutrition facts and analysis per 2100.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]3.15 mg242 %
Niacin [Vitamin B3]5.2 mg32 %
Pantothenic acid [Vitamin B5]0.8 mg16 %
Vitamin B6 1.21 mg71 %
Vitamin B12 [Cobalamin]76.58 mcg3191 %
Vitamin C [Ascorbic acid]461.8 mg513 %
Vitamin K 2600 mcg2167 %
  Vitamin K1 [Phylloquinone]2600 mcg
Biotin [Vitamin B7]40 mcg133 %

Minerals
NutrientAmount DV
Calcium 1695 mg130 %
Copper 0.8 mg89 %
Iodine 1400 mcg933 %
Iron 35.16 mg195 %
Magnesium 361 mg86 %
Manganese 2169 mg94304 %
Phosphorus 1637 mg131 %
Potassium 6680 mg142 %
Sodium 14369 mg625 %
Zinc 4.2 mg38 %

Proteins and Amino acids
NutrientAmount DV
Protein 234.93 g470 %

Carbohydrates
NutrientAmount DV
Carbohydrate 528.32 g192 %
  Fiber 122.5 g438 %
  Sugars 153.21 g
    Sugars, added 3.6 g
  Net carbs 405.82 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 43.56%Monounsaturated: 22.77%Polyunsaturated: 33.66%
Saturated (43.56%)
Monounsaturated (22.77%)
Polyunsaturated (33.66%)
NutrientAmount DV
Fat 221.41 g284 %
  Saturated fatty acids 60 g300 %
  Monounsaturated fatty acids 30.88 g
  Polyunsaturated fatty acids 46.27 g
  Fatty acids, total trans 0.89 g

Sterols
NutrientAmount DV
Cholesterol 303 mg101 %

Other
NutrientAmount DV
Ash 1.9 g
Fiber, insoluble 0 g
Fiber, soluble 0 g
Molybdenum 80 mcg178 %
Vitamin E (label entry primarily) 0 IU
Water 19 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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