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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Apple sauce by pine tree productions by Pine Tree Productions100 g44delete
Borden, natural gouda cheese by Borden, Inc.100 g357delete
Wholesome snacks slivered almonds by Tops Markets, LLC100 g600delete
Hindu, woman herbal tea blend by HINDU100 g0delete
Hart low sodium vegetarian beans 15oz by seneca foods corp by Seneca Foods Corp100 g100delete
Portable protein pack by Nabisco Food Company100 g490delete
Plastic bottle by polar beverages by POLAR BEVERAGES100 g33delete
Mistletoe mints nonpareils, mistletoe mints by long grove confectionery co. by Long Grove Confectionery Co. 100 g500delete
Margherita pizza, thin crust by associated wholesale grocers, inc. by Associated Wholesale Grocers, Inc.100 g270delete
Scotch bonnet ketchup, scotch bonnet by first world imports by First World Imports100 g0delete
Lactose free organic whole milk by clover stornetta farms, inc. by Clover Stornetta Farms, Inc.100 g62delete
Colonna, pepperoncini by colonna brothers by Colonna Brothers100 g36delete
Pickles, hot by freestone pickle company, inc. by Freestone Pickle Company, Inc.100 g0delete
Cauliflower, chickpeas, bell pepper and onion by Raley's100 g60delete
Vegetarian baked beans, vegetarian by Ahold USA, Inc. 100 g100delete
Doritos dinamita fiery habanero rolled tortilla chips 1.125 ounces by Frito Lay100 g503delete
Spangler marshmallow circus peanuts 12 oz. laydown bag by spangler candy company by SPANGLER CANDY COMPANY100 g120delete
Bronze cut pasta, penne rigate by safeway, inc. by Safeway, Inc.100 g375delete
Al pastor sauce starter, smoky chipotle, citrus + hint of pineapple by La Tortilla Factory Inc100 g250delete
Organic creamy caesar dressing, creamy caesar by TESSEMAE'S100 g630delete
Tartar sauce, tartar by Nash Finch Company100 g200delete
Grape caffeine free soda, grape by dr. pepper/seven up, inc. by Dr. Pepper/Seven Up, Inc.100 g48delete

Meal

Nutrition Facts
Portion Size2200 g
Amount Per Portion4778
Calories
% Daily Value *
Total Fat 290g 372 %
   Saturated Fat 67g ** 335 %
Cholesterol 733mg ** 244 %
Sodium 14779mg ** 643 %
Total Carbohydrate 644g 234 %
   Dietary Fiber 59g ** 211 %
   Sugar 281g
Protein 129g 258 %
Calcium 1717mg ** 132 %
Iron 86mg ** 478 %
Potassium 3507mg ** 75 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 48.00%Protein: 9.00%Carbs: 43.00%
Fat (48.00%)
Protein (9.00%)
Carbs (43.00%)

Meal nutrition facts and analysis per 2200.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0 mg0 %
Niacin [Vitamin B3]5.882 mg37 %
Pantothenic acid [Vitamin B5]0 mg0 %
Vitamin B6 0.392 mg23 %
Vitamin B12 [Cobalamin]0 mcg0 %
Vitamin C [Ascorbic acid]2.1 mg2 %
Vitamin K 0 mcg0 %
  Vitamin K1 [Phylloquinone]0 mcg
Biotin [Vitamin B7]0 mcg0 %

Minerals
NutrientAmount DV
Calcium 1717 mg132 %
Chlorine 0 mg0 %
Copper 0.59 mg66 %
Iodine 0 mcg0 %
Iron 86.16 mg479 %
Magnesium 157 mg37 %
Manganese 2 mg87 %
Phosphorus 294 mg24 %
Potassium 3507 mg75 %
Selenium 21 mcg38 %
Sodium 14779 mg643 %
Zinc 2.94 mg27 %

Proteins and Amino acids
NutrientAmount DV
Protein 129.02 g258 %

Carbohydrates
NutrientAmount DV
Carbohydrate 643.61 g234 %
  Fiber 59 g211 %
  Sugars 280.61 g
    Sugars, added 201.2 g
    Lactose 0 g
  Net carbs 584.61 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 69.70%Monounsaturated: 18.18%Polyunsaturated: 12.12%
Saturated (69.70%)
Monounsaturated (18.18%)
Polyunsaturated (12.12%)
NutrientAmount DV
Fat 289.82 g372 %
  Saturated fatty acids 66.74 g334 %
  Monounsaturated fatty acids 17.65 g
  Polyunsaturated fatty acids 11.76 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 733 mg244 %

Other
NutrientAmount DV
Chromium 0 mcg0 %
Fiber, insoluble 0 g
Fiber, soluble 0 g
Molybdenum 0 mcg0 %
Vitamin E (label entry primarily) 0 IU

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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