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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Simple low fat yogurt, strawberry, mixed berry by yoplait usa by Yoplait USA100 g78delete
High liner, sea cuisine, shrimp scampi by High Liner Foods (USA) Incorporated100 g286delete
Romaine lettuce, garlic croutons, shredded parmesan cheese, with caesar dressing salad kit, caesar by wakefern food corporation by Wakefern Food Corporation100 g150delete
Mussels in garlic & butter sauce by Colorado Boxed Beef Co.100 g94delete
Stuff'd "original" moose tracks frozen dairy dessert, "original" moose tracks by Turkey Hill Dairy Inc.100 g230delete
Bonnievilles, power cookie, cinnamon maple by Mr. Beverages Old Time Cocktail Mixes100 g422delete
Dijon mustard by Kensington & Sons LLC100 g200delete
Reduced fat chocolate milk by Wakefern Food Corporation100 g79delete
Plastic bottle by polar beverages by POLAR BEVERAGES100 g42delete
Axelrod, lowfat yogurt, blueberry by HP Hood LLC100 g106delete
Bear tracks caramel revel with caramel cups and pecans premium ice cream, bear tracks by Kemps LLC 100 g243delete
Clear american, sparkling water beverage, vibrance green apple by Wal-Mart Stores, Inc.100 g0delete
Arizona, cowboy cocktail, fruit punch by Ferolito Vultaggio & Sons100 g33delete
Lobster bisque by BAR HARBOR100 g94delete
Electrolyte fitness water by Schnuck Markets, Inc.100 g0delete
Flexseed meal by giant eagle, inc. by Giant Eagle, Inc.100 g500delete
Spangler mini peppermint candy canes 40 ct. display box by spangler candy company by SPANGLER CANDY COMPANY100 g70delete
Neufchatel cheese by Armour-Eckrich Meats LLC100 g250delete
Whipped cream cheese spread by food town stores inc. by Food Town Stores Inc.100 g238delete
Pineapple & mandarin oranges coconut water, pineapple & mandarin oranges by dole packaged foods, llc by Dole Packaged Foods, LLC100 g44delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion3159
Calories
% Daily Value *
Total Fat 175g 224 %
   Saturated Fat 64g ** 320 %
Cholesterol 430mg ** 143 %
Sodium 5635mg 245 %
Total Carbohydrate 306g 111 %
   Dietary Fiber 38g ** 136 %
   Sugar 174g **
Protein 91g 182 %
Calcium 1202mg ** 92 %
Iron 14mg ** 78 %
Potassium 1828mg ** 39 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 52.00%Protein: 12.00%Carbs: 36.00%
Fat (52.00%)
Protein (12.00%)
Carbs (36.00%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.159 mg12 %
Niacin [Vitamin B3]1.875 mg12 %
Pantothenic acid [Vitamin B5]0 mg0 %
Vitamin B6 0.312 mg18 %
Vitamin B12 [Cobalamin]0 mcg0 %
Vitamin C [Ascorbic acid]32.9 mg37 %
Vitamin K 0 mcg0 %
  Vitamin K1 [Phylloquinone]0 mcg
Biotin [Vitamin B7]0 mcg0 %

Minerals
NutrientAmount DV
Calcium 1202 mg92 %
Chlorine 0 mg0 %
Copper 0 mg0 %
Iodine 0 mcg0 %
Iron 14.11 mg78 %
Magnesium 97 mg23 %
Manganese 0 mg0 %
Phosphorus 94 mg8 %
Potassium 1828 mg39 %
Selenium 0 mcg0 %
Sodium 5635 mg245 %
Zinc 2.46 mg22 %

Proteins and Amino acids
NutrientAmount DV
Protein 90.97 g182 %

Carbohydrates
NutrientAmount DV
Carbohydrate 305.84 g111 %
  Fiber 37.8 g135 %
  Sugars 173.8 g
    Sugars, added 17.8 g
    Lactose 0 g
  Net carbs 268.04 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 64.00%Monounsaturated: 7.00%Polyunsaturated: 29.00%
Saturated (64.00%)
Monounsaturated (7.00%)
Polyunsaturated (29.00%)
NutrientAmount DV
Fat 174.75 g224 %
  Saturated fatty acids 64.01 g320 %
  Monounsaturated fatty acids 7.14 g
  Polyunsaturated fatty acids 28.57 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 430 mg143 %

Other
NutrientAmount DV
Chromium 0 mcg0 %
Fiber, insoluble 0 g
Fiber, soluble 0 g
Molybdenum 0 mcg0 %
Vitamin E (label entry primarily) 0 IU

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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