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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Peppered wild alaskan smoked sockeye salmon, peppered by TRIDENT SEAFOODS100 g145delete
Archer farms, cucumber dill goat cheese by Target Stores100 g240delete
Dressing by The Hvr Company100 g467delete
Honey almond butter nut butter filled snack bars, honey almond butter by KIND Inc.100 g459delete
Snappy garlic bites by Dalton's Best Maid Products, Inc.100 g18delete
Sugar cookie by J&J Snack Foods Corp100 g441delete
Breaded white cheddar 4410 by Riverside Foods100 g316delete
Pepperoni brick oven crust kitchen fresh pizza, pepperoni by The Schwan Food Company100 g256delete
Dipped chocolate sandwich cookies, dipped chocolate by Target Stores100 g500delete
Salmon burgers by Ecofish, Inc.100 g132delete
Cantaloupe spears & red grapes by russ davis wholesale by Russ Davis Wholesale100 g43delete
Frito lay salt and pepper sunflower seeds 1.875 ounce plastic bag by Frito Lay100 g704delete
Complete nutritional drink, chocolate sensation by NESTLE100 g101delete
Hamburger buns by Safeway, Inc.100 g279delete
Weis quality, instant dry nonfat milk by Weis Markets, Inc.100 g348delete
Samosa chips by Indianlife Food Corporation100 g357delete
Macaroni & cheese dinner by Kraft Heinz Foods Company100 g357delete
Hills bros, cappuccino, double mocha by Massimo Zanetti Beverage USA, Inc.100 g450delete
Manischewitz, premium enriched alphabets egg noodles by r.a.b. food group, llc by R.A.B. Food Group, LLC100 g382delete
Nice!, popcorn, cheddar cheese by Walgreens Co.100 g536delete
Triple berry sparkling natural spring water, triple berry by Nestle Waters North America Inc.100 g0delete
Noodles, cooked, somen, japanese100 g131delete
Fire roasted diced tomatoes with seasonings, fire roasted with seasonings by Tops Markets, LLC100 g25delete
Farmers choice dairy, fat free milk by Cream-O-Land Dairy100 g38delete
Toasted israeli style tricolor pearl couscous pasta by Riviana Foods Inc.100 g320delete
Homestyle baked beans, homestyle by Giant Eagle, Inc.100 g123delete
Condensed noodle soup by CLEARLY ORGANIC100 g48delete
Chipotle lime popped lotus seeds, chipotle lime by atlas provisions by ATLAS PROVISIONS100 g467delete
Cocoa krispies treats by M&M'S100 g450delete
Cracked pepper water crackers, cracked pepper by whole foods market, inc. by Whole Foods Market, Inc.100 g467delete

Meal

Nutrition Facts
Portion Size3000 g
Amount Per Portion8600
Calories
% Daily Value *
Total Fat 374g ** 479 %
   Saturated Fat 111g ** 555 %
Cholesterol 455mg ** 152 %
Sodium 19844mg ** 863 %
Total Carbohydrate 1052g 383 %
   Dietary Fiber 46g ** 164 %
   Sugar 319g **
Protein 263g 526 %
Vitamin D 0mcg ** 0 %
Calcium 3162mg ** 243 %
Iron 43mg ** 239 %
Potassium 3283mg ** 70 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 40.00%Protein: 12.00%Carbs: 48.00%
Fat (40.00%)
Protein (12.00%)
Carbs (48.00%)

Meal nutrition facts and analysis per 3000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Retinol 0 mcg
Thiamin [Vitamin B1]2.02 mg168 %
Riboflavin [Vitamin B2]1.796 mg138 %
Niacin [Vitamin B3]15.24 mg95 %
Pantothenic acid [Vitamin B5]1.227 mg25 %
Vitamin B6 1.308 mg77 %
Vitamin B12 [Cobalamin]0.89 mcg37 %
Folate, DFE [Vitamin B9]2 mcg0 %
  Folate, food 2 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]35 mg39 %
Vitamin D 0 mcg0 %
Vitamin K 13.5 mcg11 %
  Vitamin K1 [Phylloquinone]13.5 mcg

Minerals
NutrientAmount DV
Calcium 3162 mg243 %
Copper 0.24 mg27 %
Iodine 16 mcg11 %
Iron 43.05 mg239 %
Magnesium 44 mg10 %
Manganese 0.251 mg11 %
Phosphorus 154 mg12 %
Potassium 3283 mg70 %
Selenium 7 mcg13 %
Sodium 19844 mg863 %
Zinc 2.12 mg19 %

Proteins and Amino acids

Protein by amino acid

Glutamic acid: 0.50%Unspecified: 98.60%
Glutamic acid (0.50%)
Unspecified (98.60%)
NutrientAmount DV
Protein 262.73 g525 %
  Alanine 0.117 g
  Arginine 0.148 g
  Aspartic acid 0.164 g
  Cystine 0.113 g
  Glutamic acid 1.443 g
  Glycine 0.126 g
  Histidine 0.081 g7 %
  Isoleucine 0.155 g10 %
  Leucine 0.274 g8 %
  Lysine 0.077 g2 %
  Methionine 0.062 g
  Phenylalanine 0.194 g
  Proline 0.44 g
  Serine 0.189 g
  Threonine 0.106 g6 %
  Tryptophan 0.051 g12 %
  Tyrosine 0.105 g
  Valine 0.171 g9 %
  Phenylalanine + Tyrosine 0.299 g11 %
  Methionine + Cysteine 0.175 g11 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1051.67 g382 %
  Fiber 46 g164 %
  Sugars 319.01 g
    Sugars, added 78.8 g
  Net carbs 1005.67 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 59.00%Monounsaturated: 20.00%Polyunsaturated: 21.00%
Saturated (59.00%)
Monounsaturated (20.00%)
Polyunsaturated (21.00%)
NutrientAmount DV
Fat 373.92 g479 %
  Saturated fatty acids 111.395 g557 %
    Hexadecanoic acid 0.022 g
    Octadecanoic acid 0.003 g
    Tetradecanoic acid 0 g
  Monounsaturated fatty acids 37.571 g
    Octadecenoic acid 0.021 g
  Polyunsaturated fatty acids 39.723 g
    Octadecadienoic acid 0.066 g
    Octadecatrienoic acid 0.006 g
  Fatty acids, total trans 1 g

Sterols
NutrientAmount DV
Cholesterol 455 mg152 %

Other
NutrientAmount DV
Ash 0.36 g
Water 67.91 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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