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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Monini, fruttato, extra virgin olive oil by Monini S.P.A.100 g800delete
Empanadas by COCINA54100 g205delete
Muir glen organic diced tomatoes with garlic & onion by general mills sales inc. by GENERAL MILLS SALES INC.100 g26delete
Cactus, pineapple beverage juice by AZTECA BEVERAGES100 g4delete
Beef and cheese turnover empanadillas, beef and cheese turnover by Congelados Salud Dar Inc.100 g300delete
Oat blenders lightly sweetened corn & whole wheat flake cereal with granola & sliced almonds by MOM Brands Company100 g400delete
Shawarma by WILD GARDEN100 g357delete
Vanilla & chocolate cupcakes, vanilla & chocolate by KIMBERLEY'S BAKESHOPPE100 g423delete
Spinach & artichoke four cheese tender spinach and artichokes combined with cream cheese, mozzarella, asiago, parmesan and romano cheese dip, spinach & artichoke four cheese by bj's wholesale club / corporate brands by BJ's Wholesale Club / Corporate Brands100 g141delete
Van's, soft baked whole grain granola clusters, double chocolate, double chocolate by Van's International Foods100 g400delete
Greek extra virgin olive oil by CULINARY TOURS100 g867delete
Big & buttery crescent rolls, big & buttery by Topco Associates, Inc.100 g349delete
Baked beans, maple & bacon by faribault foods, inc. by Faribault Foods, Inc.100 g123delete
Morning elixir premium bloody mary mixxx by colorblind records inc. by Colorblind Records Inc.100 g33delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion4428
Calories
% Daily Value *
Total Fat 314g 403 %
   Saturated Fat 67g ** 335 %
Cholesterol 99mg ** 33 %
Sodium 7415mg 322 %
Total Carbohydrate 364g 132 %
   Dietary Fiber 25g ** 89 %
   Sugar 117g **
Protein 48g 96 %
Calcium 722mg ** 56 %
Iron 59mg ** 328 %
Potassium 1092mg ** 23 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 65.00%Protein: 4.00%Carbs: 31.00%
Fat (65.00%)
Protein (4.00%)
Carbs (31.00%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]1.417 mg109 %
Niacin [Vitamin B3]16.667 mg104 %
Vitamin B6 1.667 mg98 %
Vitamin B12 [Cobalamin]5 mcg208 %
Vitamin C [Ascorbic acid]73.3 mg81 %

Minerals
NutrientAmount DV
Calcium 722 mg56 %
Iron 58.67 mg326 %
Potassium 1092 mg23 %
Sodium 7415 mg322 %
Zinc 12.5 mg114 %

Proteins and Amino acids
NutrientAmount DV
Protein 47.91 g96 %

Carbohydrates
NutrientAmount DV
Carbohydrate 364.16 g132 %
  Fiber 24.8 g89 %
  Sugars 117.22 g
    Sugars, added 58.9 g
  Net carbs 339.36 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 27.00%Monounsaturated: 61.00%Polyunsaturated: 12.00%
Saturated (27.00%)
Monounsaturated (61.00%)
Polyunsaturated (12.00%)
NutrientAmount DV
Fat 314.12 g403 %
  Saturated fatty acids 66.5 g332 %
  Monounsaturated fatty acids 149.65 g
  Polyunsaturated fatty acids 30.31 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 99 mg33 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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