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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Reduced fat mayo mayonnaise with olive oil, olive oil by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g385delete
Cola soda, cola by the moran group incorporated by The Moran Group Incorporated100 g47delete
Lite mayonnaise by Topco Associates, Inc.100 g333delete
Diced mangos by Del Monte Foods Inc.100 g53delete
Shrimp creole base, shrimp by Blue Runner Foods Inc.100 g186delete
Diced mangoes in light syrup by Wakefern Food Corporation100 g62delete
100% pure canola oil by Big Y Foods, Inc.100 g857delete
Gourmet twice baked potatoes by next phase enterprises by Next Phase Enterprises100 g162delete
100% pure balck sesame oil by kenneth laurence galleries, inc. by Kenneth Laurence Galleries, Inc.100 g840delete
Roasted red pepper egg & potato omelet, roasted red pepper by J-K Products100 g164delete
Organic apples & blueberries oatmeal + sprouted quinoa super morning bowl, organic apples & blueberries by Nurture, Inc.100 g94delete
Simple truth, blanched almonds by The Kroger Co.100 g633delete
Rich & crisp crackers by associated wholesale grocers, inc. by Associated Wholesale Grocers, Inc.100 g500delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion4316
Calories
% Daily Value *
Total Fat 375g 481 %
   Saturated Fat 49g ** 245 %
Cholesterol 217mg ** 72 %
Sodium 3606mg 157 %
Total Carbohydrate 206g 75 %
   Dietary Fiber 20g ** 71 %
   Sugar 62g **
Protein 46g 92 %
Calcium 421mg ** 32 %
Iron 11mg ** 61 %
Potassium 1478mg ** 31 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: low carb


Calories by source

Fat: 78.79%Protein: 4.04%Carbs: 17.17%
Fat (78.79%)
Protein (4.04%)
Carbs (17.17%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Riboflavin [Vitamin B2]0.85 mg65 %
Vitamin C [Ascorbic acid]58.3 mg65 %

Minerals
NutrientAmount DV
Calcium 421 mg32 %
Copper 1 mg111 %
Iron 10.88 mg60 %
Magnesium 267 mg64 %
Phosphorus 500 mg40 %
Potassium 1478 mg31 %
Sodium 3606 mg157 %

Proteins and Amino acids
NutrientAmount DV
Protein 46.4 g93 %

Carbohydrates
NutrientAmount DV
Carbohydrate 206.36 g75 %
  Fiber 20.2 g72 %
  Sugars 62.15 g
    Sugars, added 18.2 g
  Net carbs 186.16 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 14.00%Monounsaturated: 51.00%Polyunsaturated: 35.00%
Saturated (14.00%)
Monounsaturated (51.00%)
Polyunsaturated (35.00%)
NutrientAmount DV
Fat 374.79 g480 %
  Saturated fatty acids 48.97 g245 %
  Monounsaturated fatty acids 172.73 g
  Polyunsaturated fatty acids 119.03 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 217 mg72 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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