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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Finely shredded fancy sharp cheddar cheese, sharp cheddar by defense commissary agency by Defense Commissary Agency100 g393delete
Fruta whole plum by goya foods, inc. by Goya Foods, Inc. 100 g106delete
Cooked and broken penaeus vannamei by Supreme Lobster and Seafood Company100 g95delete
Evol., shredded beef burrito by Pinnacle Foods Group LLC100 g218delete
Gala blend apple cider, gala blend by target stores by Target Stores100 g50delete
Snappy garlic dills by Dalton's Best Maid Products, Inc.100 g18delete
Caribbean inspired chicken by SO RIGHT100 g112delete
Kind, fiber plus bar, blueberry pecan, blueberry pecan by kind inc. by KIND Inc.100 g475delete
Deveined, tail-on peeled cooked shrimp by Topco Associates, Inc.100 g83delete
Icing decorations by Wilton Enterprises Inc100 g333delete
Enchilada sauce mix by la preferida inc by La Preferida Inc100 g300delete
Precooked boil-in-bag white rice, enriched long grain by tops markets, llc by Tops Markets, LLC100 g370delete
Distilled white all purpose vinegar by Associated Wholesale Grocers, Inc.100 g0delete
Lucky seven multigrain bread, lucky seven multigrain by izzio artisan bakery llc by Izzio Artisan Bakery LLC100 g257delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion2810
Calories
% Daily Value *
Total Fat 78g 100 %
   Saturated Fat 24g ** 120 %
Cholesterol 470mg ** 157 %
Sodium 8711mg 379 %
Total Carbohydrate 431g 157 %
   Dietary Fiber 31g ** 111 %
   Sugar 128g **
Protein 104g 208 %
Calcium 1564mg ** 120 %
Iron 24mg ** 133 %
Potassium 620mg ** 13 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 26.00%Protein: 15.00%Carbs: 59.00%
Fat (26.00%)
Protein (15.00%)
Carbs (59.00%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.34 mg26 %
Niacin [Vitamin B3]10.259 mg64 %
Vitamin B6 0.1 mg6 %
Folate, DFE [Vitamin B9]467 mcg117 %
Vitamin C [Ascorbic acid]47.4 mg53 %
Vitamin K 4 mcg3 %
  Vitamin K1 [Phylloquinone]4 mcg

Minerals
NutrientAmount DV
Calcium 1564 mg120 %
Copper 0.75 mg83 %
Iron 24.11 mg134 %
Magnesium 150 mg36 %
Manganese 2 mg87 %
Phosphorus 250 mg20 %
Potassium 620 mg13 %
Selenium 4 mcg7 %
Sodium 8711 mg379 %
Zinc 2.25 mg20 %

Proteins and Amino acids
NutrientAmount DV
Protein 103.82 g208 %

Carbohydrates
NutrientAmount DV
Carbohydrate 431.2 g157 %
  Fiber 31.3 g112 %
  Sugars 128.26 g
    Sugars, added 0 g
  Net carbs 399.9 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 78.23 g100 %
  Saturated fatty acids 23.51 g118 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 470 mg157 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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