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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Concentrate organic cold brew coffee, concentrate by Groundwork Coffee Company 100 g7delete
Provolone natural cheese snack by Belgioioso Cheese, Inc.100 g357delete
Stewed tomatoes by FRESH & EASY100 g28delete
Nature's harvest, bread, butter top, whole grain white by Bimbo Bakeries USA, Inc.100 g250delete
Toasted coconut + vanilla bean bliss by taos mountain energy foods, llc by Taos Mountain Energy Foods, LLC 100 g412delete
Marinade salad dressing by Lemonette, LLC100 g281delete
Lamb, raw, choice, trimmed to 1/4" fat, separable lean only, composite of trimmed retail cuts100 g134delete
2oz milkcarton goldfish spec packs by Pepperidge Farm Inc.100 g474delete
Lollipop, strawberry by bee international, inc. by Bee International, Inc.100 g400delete
Finely shredded mild cheddar cheese by Topco Associates, Inc.100 g393delete
My thai gourmet sauce by River Wave Foods100 g133delete
Cookies & cream cannoli chips, cookies & cream by Golden Cannoli Shells Co. Inc100 g444delete
Organic 100% juice, pomegranate purple carrot by smart juices llc by Smart Juices LLC100 g57delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion3370
Calories
% Daily Value *
Total Fat 167g ** 214 %
   Saturated Fat 64g ** 320 %
Cholesterol 288mg ** 96 %
Sodium 5650mg 246 %
Total Carbohydrate 364g ** 132 %
   Dietary Fiber 20g ** 71 %
   Sugar 183g **
Protein 116g ** 232 %
Calcium 1623mg ** 125 %
Iron 16mg ** 89 %
Potassium 691mg ** 15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 45.00%Protein: 14.00%Carbs: 41.00%
Fat (45.00%)
Protein (14.00%)
Carbs (41.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Retinol 0 mcg
Thiamin [Vitamin B1]0.13 mg11 %
Riboflavin [Vitamin B2]0.987 mg76 %
Niacin [Vitamin B3]9.077 mg57 %
Pantothenic acid [Vitamin B5]0.7 mg14 %
Vitamin B6 0.16 mg9 %
Vitamin B12 [Cobalamin]2.62 mcg109 %
Folate, DFE [Vitamin B9]277 mcg69 %
  Folate, food 23 mcg
  Folic acid 149 mcg
Vitamin C [Ascorbic acid]58.6 mg65 %
Vitamin E (alpha-tocopherol) 0.21 mg1 %
  Tocopherol, alpha 0.21 mg

Minerals
NutrientAmount DV
Calcium 1623 mg125 %
Copper 0.12 mg13 %
Iron 16.48 mg92 %
Magnesium 26 mg6 %
Manganese 0.024 mg1 %
Phosphorus 189 mg15 %
Potassium 691 mg15 %
Selenium 23.4 mcg43 %
Sodium 5650 mg246 %
Zinc 4.06 mg37 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.10%Arginine: 1.00%Aspartic acid: 1.50%Glutamic acid: 2.50%Glycine: 0.90%Histidine: 0.60%Isoleucine: 0.80%Leucine: 1.40%Lysine: 1.50%Phenylalanine: 0.70%Proline: 0.70%Serine: 0.70%Threonine: 0.70%Tyrosine: 0.60%Valine: 0.90%Unspecified: 83.58%
Alanine (1.10%)
Arginine (1.00%)
Aspartic acid (1.50%)
Glutamic acid (2.50%)
Glycine (0.90%)
Histidine (0.60%)
Isoleucine (0.80%)
Leucine (1.40%)
Lysine (1.50%)
Phenylalanine (0.70%)
Proline (0.70%)
Serine (0.70%)
Threonine (0.70%)
Tyrosine (0.60%)
Valine (0.90%)
Unspecified (83.58%)
NutrientAmount DV
Protein 116.14 g232 %
  Alanine 1.221 g
  Arginine 1.206 g
  Aspartic acid 1.786 g
  Cystine 0.242 g
  Glutamic acid 2.945 g
  Glycine 0.991 g
  Histidine 0.643 g56 %
  Isoleucine 0.979 g63 %
  Leucine 1.579 g46 %
  Lysine 1.792 g58 %
  Methionine 0.521 g
  Phenylalanine 0.826 g
  Proline 0.851 g
  Serine 0.755 g
  Threonine 0.869 g53 %
  Tryptophan 0.237 g58 %
  Tyrosine 0.682 g
  Valine 1.095 g56 %
  Phenylalanine + Tyrosine 1.508 g56 %
  Methionine + Cysteine 0.763 g49 %

Carbohydrates
NutrientAmount DV
Carbohydrate 364.26 g132 %
  Fiber 20.4 g73 %
  Sugars 182.67 g
    Sugars, added 18.5 g
  Net carbs 343.86 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 81.00%Monounsaturated: 14.00%Polyunsaturated: 5.00%
Saturated (81.00%)
Monounsaturated (14.00%)
Polyunsaturated (5.00%)
NutrientAmount DV
Fat 166.55 g214 %
  Saturated fatty acids 63.58 g318 %
    Decanoic acid 0.01 g
    Dodecanoic acid 0.01 g
    Hexadecanoic acid 1.02 g
    Octadecanoic acid 0.62 g
    Tetradecanoic acid 0.14 g
  Monounsaturated fatty acids 10.88 g
    Hexadecenoic acid 0.16 g
    Octadecenoic acid 1.91 g
  Polyunsaturated fatty acids 3.99 g
    Eicosatetraenoic acid 0.05 g
    Octadecadienoic acid 0.36 g
    Octadecatrienoic acid 0.07 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 288 mg96 %

Other
NutrientAmount DV
Ash 1.06 g
Water 73.42 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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