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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Sour dough bread by Harris Baking Co100 g286delete
Valued naturals, yogurt pretzels, peanut butter by International Foodsource100 g500delete
Cherry, peppermint & spearmint taffy candies, cherry, peppermint & spearmint by 7-Eleven, Inc.100 g408delete
Supersweet whole kernel corn by harris-teeter inc. by Harris-Teeter Inc.100 g30delete
Veggie burrito, veggie by sculatti i.f.s. by Sculatti I.F.S.100 g90000delete
Goat cheese, honey almond by klk forte industry inc. by KLK FORTE INDUSTRY INC.100 g286delete
Jalapeno cheddar turkey sandwich by Udi, The Sandwichman, Inc.100 g298delete
Prego sauces tomato & cheese by CAMPBELL SOUP COMPANY100 g58delete
Cannelloni with ricotta and spinach by sam tell & son, inc by Sam Tell & Son, Inc100 g153delete
Dr. chek soda by winn-dixie stores, inc. by Winn-Dixie Stores, Inc.100 g42delete
Light blueberry nonfat yogurt, blueberry by nash finch company by Nash Finch Company100 g53delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion92114
Calories
% Daily Value *
Total Fat 2977g 3817 %
   Saturated Fat 1542g ** 7710 %
Cholesterol 5500119mg ** 1833373 %
Sodium 155821mg 6775 %
Total Carbohydrate 12990g 4724 %
   Dietary Fiber 1113g ** 3975 %
   Sugar 733g
Protein 3464g 6928 %
Calcium 60483mg ** 4653 %
Iron 726mg ** 4033 %
Potassium 124mg ** 3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 30.00%Protein: 16.00%Carbs: 54.00%
Fat (30.00%)
Protein (16.00%)
Carbs (54.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.539 mg41 %
Niacin [Vitamin B3]4.571 mg29 %
Pantothenic acid [Vitamin B5]0.588 mg12 %
Vitamin C [Ascorbic acid]1573.2 mg1748 %

Minerals
NutrientAmount DV
Calcium 60483 mg4653 %
Iron 725.86 mg4033 %
Phosphorus 59 mg5 %
Potassium 124 mg3 %
Sodium 155821 mg6775 %

Proteins and Amino acids
NutrientAmount DV
Protein 3464.35 g6929 %

Carbohydrates
NutrientAmount DV
Carbohydrate 12990.38 g4724 %
  Fiber 1112.6 g3974 %
  Sugars 733.28 g
    Sugars, added 2.9 g
  Net carbs 11877.78 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 2976.84 g3816 %
  Saturated fatty acids 1542.01 g7710 %
  Monounsaturated fatty acids 0.42 g
  Polyunsaturated fatty acids 0.42 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 5500119 mg1833373 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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