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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Buttermilk waffles by Brookshire Grocery Company100 g271delete
Buttermilk pancakes, buttermilk by Wal-Mart Stores, Inc.100 g205delete
100% organic belmont beet juice by Lumi Juices, LLC100 g19delete
Buttermilk pancakes, buttermilk by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g239delete
Homestyle chicken meatballs, homestyle chicken by topco associates, inc. by Topco Associates, Inc.100 g176delete
100% orange juice from concentrate, orange by Hy-Vee, Inc.100 g51delete
Chocolate 72% cacao dark bar, chocolate by rje trade international, inc. by Rje Trade International, Inc.100 g536delete
Buttermilk waffles by Brookshire Grocery Company100 g271delete
Original sourdough craft beer pretzel rings, original by unique pretzel bakery by Unique Pretzel Bakery100 g400delete
Original pretzel, original by unique pretzel bakery by Unique Pretzel Bakery100 g400delete
Classic steak cut french fried potatoes, classic by Safeway, Inc.100 g131delete
Pineapple mango probiotic water, pineapple mango by karma culture, llc by Karma Culture, LLC 100 g4delete
Homestyle turkey meatballs by Target Stores100 g165delete
Caramel chocolate chunk bars, caramel chocolate chunk by king bars llc by King Bars LLC 100 g418delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion3286
Calories
% Daily Value *
Total Fat 118g ** 151 %
   Saturated Fat 47g ** 235 %
Cholesterol 175mg ** 58 %
Sodium 5939mg ** 258 %
Total Carbohydrate 467g ** 170 %
   Dietary Fiber 30g ** 107 %
   Sugar 100g **
Protein 104g ** 208 %
Calcium 1242mg ** 96 %
Iron 31mg ** 172 %
Potassium 2170mg ** 46 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.



Calories by source

Fat: 33.00%Protein: 13.00%Carbs: 54.00%
Fat (33.00%)
Protein (13.00%)
Carbs (54.00%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]1.335 mg103 %
Niacin [Vitamin B3]18.71 mg117 %
Pantothenic acid [Vitamin B5]0.94 mg19 %
Vitamin B6 1.975 mg116 %
Vitamin B12 [Cobalamin]5.15 mcg215 %
Folate, DFE
  Folic acid 66 mcg
Vitamin C [Ascorbic acid]7.5 mg8 %

Minerals
NutrientAmount DV
Calcium 1242 mg96 %
Iron 30.72 mg171 %
Phosphorus 700 mg56 %
Potassium 2170 mg46 %
Sodium 5939 mg258 %

Proteins and Amino acids
NutrientAmount DV
Protein 104.15 g208 %

Carbohydrates
NutrientAmount DV
Carbohydrate 466.86 g170 %
  Fiber 30.1 g108 %
  Sugars 100.29 g
    Sugars, added 43 g
  Net carbs 436.76 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 70.30%Monounsaturated: 11.88%Polyunsaturated: 17.82%
Saturated (70.30%)
Monounsaturated (11.88%)
Polyunsaturated (17.82%)
NutrientAmount DV
Fat 117.82 g151 %
  Saturated fatty acids 47.37 g237 %
  Monounsaturated fatty acids 7.81 g
  Polyunsaturated fatty acids 11.76 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 175 mg58 %

Other
NutrientAmount DV
Chromium 4 mcg11 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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