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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Blueberry & maple unleashed flapjack, blueberry & maple by Baker Mills100 g413delete
Maple & brown sugar flavored instant oatmeal with flax, maple & brown sugar by post consumer brands, llc by Post Consumer Brands, LLC100 g357delete
Selects, steak strips by Pinnacle Foods Group LLC100 g93delete
Cilantro avocado yogurt dressing & dip, cilantro avocado by wm. bolthouse farms inc. by Wm. Bolthouse Farms Inc.100 g133delete
Savoury royals wheat crackers by HOMADE100 g448delete
Redner's warehouse markets, extra virgin olive oil by Chiu Hop Company100 g800delete
Dumplings by BEST CHOICE100 g357delete
Frosted blueberry toaster pastries, frosted blueberry by Schulze & Burch Biscuit Co.100 g375delete
Weis quality, brown whole grain instant rice by Weis Markets, Inc.100 g349delete
Kerala curry, hot mango chutney by Rolls Enterprises, Inc.100 g143delete
Haddock with pacific stuffing by price chopper supermarkets by Price Chopper Supermarkets100 g207delete
Handmade fudge peanut butter by walgreens co. by Walgreens Co.100 g421delete
Frosted blueberry flavored toaster pastries, frosted blueberry by Safeway, Inc.100 g375delete
Diet sparkling juice drink mix, cranberry by monnit corporation by Monnit Corporation 100 g50delete
Sandwich crackers by snyder's-lance, inc. by Snyder's-Lance, Inc.100 g523delete
Beef, roasted, cooked, select, trimmed to 0" fat, separable lean only, roast, tip round, round100 g149delete
Sodium free organic young jackfruit by edward & sons trading co., inc by Edward & Sons Trading Co., Inc100 g28delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion5221
Calories
% Daily Value *
Total Fat 223g 286 %
   Saturated Fat 53g ** 265 %
Cholesterol 166mg ** 55 %
Sodium 5550mg 241 %
Total Carbohydrate 686g 249 %
   Dietary Fiber 43g ** 154 %
   Sugar 232g **
Protein 128g 256 %
Calcium 1171mg ** 90 %
Iron 40mg ** 222 %
Potassium 1919mg ** 41 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 39.00%Protein: 10.00%Carbs: 51.00%
Fat (39.00%)
Protein (10.00%)
Carbs (51.00%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]3.066 mg255 %
Riboflavin [Vitamin B2]2.532 mg195 %
Niacin [Vitamin B3]32.197 mg201 %
Pantothenic acid [Vitamin B5]0.679 mg14 %
Vitamin B6 2.271 mg134 %
Vitamin B12 [Cobalamin]1.41 mcg59 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]9 mcg2 %
  Folate, food 9 mcg
  Folic acid 59 mcg
Vitamin C [Ascorbic acid]81.1 mg90 %
Vitamin E (alpha-tocopherol) 0.34 mg2 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.34 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0 mg
Vitamin K 1.2 mcg1 %
  Vitamin K1 [Phylloquinone]1.2 mcg
Choline 104.2 mg19 %

Minerals
NutrientAmount DV
Calcium 1171 mg90 %
Copper 0.08 mg9 %
Iron 40.26 mg224 %
Magnesium 232 mg55 %
Manganese 0.01 mg0 %
Phosphorus 534 mg43 %
Potassium 1919 mg41 %
Selenium 34.4 mcg63 %
Sodium 5550 mg241 %
Zinc 4.75 mg43 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.30%Arginine: 1.40%Aspartic acid: 1.90%Glutamic acid: 3.20%Glycine: 1.30%Histidine: 0.70%Isoleucine: 1.00%Leucine: 1.70%Lysine: 1.80%Methionine: 0.60%Phenylalanine: 0.80%Proline: 1.00%Serine: 0.80%Threonine: 0.90%Tyrosine: 0.70%Valine: 1.10%Unspecified: 79.42%
Alanine (1.30%)
Arginine (1.40%)
Aspartic acid (1.90%)
Glutamic acid (3.20%)
Glycine (1.30%)
Histidine (0.70%)
Isoleucine (1.00%)
Leucine (1.70%)
Lysine (1.80%)
Methionine (0.60%)
Phenylalanine (0.80%)
Proline (1.00%)
Serine (0.80%)
Threonine (0.90%)
Tyrosine (0.70%)
Valine (1.10%)
Unspecified (79.42%)
NutrientAmount DV
Protein 128.37 g257 %
  Alanine 1.664 g
  Arginine 1.77 g
  Aspartic acid 2.493 g
  Cystine 0.353 g
  Glutamic acid 4.109 g
  Glycine 1.666 g
  Histidine 0.873 g76 %
  Hydroxyproline 0.288 g
  Isoleucine 1.245 g80 %
  Leucine 2.177 g63 %
  Lysine 2.313 g75 %
  Methionine 0.713 g
  Phenylalanine 1.081 g
  Proline 1.305 g
  Serine 1.078 g
  Threonine 1.093 g67 %
  Tryptophan 0.18 g44 %
  Tyrosine 0.872 g
  Valine 1.358 g69 %
  Phenylalanine + Tyrosine 1.953 g72 %
  Methionine + Cysteine 1.066 g69 %

Carbohydrates
NutrientAmount DV
Carbohydrate 686.03 g249 %
  Fiber 42.7 g152 %
  Sugars 232.05 g
    Sugars, added 98.4 g
  Net carbs 643.33 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 30.30%Monounsaturated: 52.53%Polyunsaturated: 17.17%
Saturated (30.30%)
Monounsaturated (52.53%)
Polyunsaturated (17.17%)
NutrientAmount DV
Fat 222.87 g286 %
  Saturated fatty acids 53.363 g267 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.955 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.496 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.112 g
  Monounsaturated fatty acids 91.454 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.153 g
    Octadecenoic acid 1.642 g
  Polyunsaturated fatty acids 30.181 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.021 g
    Octadecadienoic acid 0.128 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.012 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 166 mg55 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.16 g
Caffeine 0 mg
Fiber, insoluble 7 g
Fiber, soluble 4 g
Theobromine 0 mg
Water 67.88 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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