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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Black beans, cuban style by ebro packing co inc by Ebro Packing Co Inc100 g100delete
Blue raspberry energy drink, blue raspberry by a shoc beverage, llc by A SHOC BEVERAGE, LLC100 g2delete
Spreadable butter with canola oil by Lipton100 g750delete
Black bean & corn salsa, medium by fareway stores, inc. by Fareway Stores, Inc.100 g44delete
Hot salsa by Moore Good Foods100 g33delete
Calpico, non carbonated soft drink, lychee by Calpis Co., Ltd100 g46delete
Chocolate almond coconut flavored smart bar, chocolate almond coconut by spectra-tone paint corporation by Spectra-Tone Paint Corporation100 g417delete
Yoplait greek 100 protein blueberry fat free yogurt by GENERAL MILLS SALES INC.100 g67delete
Tuscan with penne, tomatoes, cauliflower, kale black-eyed peas, asparagus & onions pasta, tuscan with penne, tomatoes, cauliflower, kale black-eyed peas, asparagus & onions by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g105delete
Non-pareil capers by Bell-Carter Foods, LLC100 g33delete
Jersey italian gravy, original arrabbiata by Epic Megagames100 g68delete
Uncured bacon quiche by Wegmans Food Markets, Inc.100 g298delete
Premium orchard, pumpkin seeds roasted with sea salt by Mixed Nuts Inc.100 g462delete
Gluten-free roasted garlic oat thins, roasted garlic by dare foods inc by Dare Foods Inc100 g438delete
Blackberry preserves by Gourmet Gardens Speciality Foods, Inc.100 g214delete
Horchata flavored aloe drink mix, horchata by The Jel Sert Company100 g385delete
Supreme calzone by Champion Foods, L.L.C.100 g239delete
Infant formula, Similac Advance, powder, made with baby water100 g66delete
Gingerbread donuts, gingerbread by gluten free bake shop inc by Gluten Free Bake Shop Inc 100 g380delete
Lemonade electrolyte drink mix, lemonade by hydrant, inc by Hydrant, Inc100 g244delete
Paleo simplified, energy bar, chocolate coconut almond by Paleo Simplified, LLC100 g370delete
Cantina roasted garlic thick & chunky salsa, cantina roasted garlic by Frito-Lay Company100 g29delete
Non-pareils, red by the nutmeg spice co. ltd. by The Nutmeg Spice Co. Ltd.100 g375delete
1% low fat milk by sweet arrow springs, llc by Sweet Arrow Springs, LLC100 g42delete
Sweet and sour shrimp100 g172delete
Mexicali dip, mexicali by Hy-Vee, Inc.100 g357delete
Probiotic nonfat yogurt by Weis Markets, Inc.100 g84delete
Chicken broth, chicken by STATER BROS.100 g4delete
Sprinkle rub marinade seasoning, garlic & ginger by swagger foods corporation by Swagger Foods Corporation100 g357delete
Guava dessert cake, guava by edda's cake company by Edda's Cake Company100 g368delete
Kings, belgian milk chocolate, sweet potato & pumpkin spice by Kings Super Markets Inc100 g535delete
Postobon, hit mora by sportogo by Sportogo100 g46delete
Yellowfin tuna in extra virgin olive oil, yellowfin tuna by PORTOFINO100 g352delete
Monterey jack cheese by Wal-Mart Stores, Inc.100 g357delete
Pillsbury ready to bake! reese's peanut butter cookies 24 count by general mills sales inc. by GENERAL MILLS SALES INC.100 g424delete
Organic whole leaf wakame by Ocean's Balance100 g333delete
Cauliflower cheddar soup, cauliflower cheddar by rafael padilla & cia s. en c. by Rafael Padilla & Cia S. En C.100 g86delete

Meal

Nutrition Facts
Portion Size3700 g
Amount Per Portion8682
Calories
% Daily Value *
Total Fat 374g 479 %
   Saturated Fat 138g ** 690 %
Cholesterol 635mg ** 212 %
Sodium 27945mg 1215 %
Total Carbohydrate 1010g 367 %
   Dietary Fiber 100g ** 357 %
   Sugar 445g **
Protein 233g 466 %
Vitamin D 1mcg ** 5 %
Calcium 3624mg ** 279 %
Iron 34mg ** 189 %
Potassium 14864mg ** 316 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 42.00%Protein: 12.00%Carbs: 46.00%
Fat (42.00%)
Protein (12.00%)
Carbs (46.00%)

Meal nutrition facts and analysis per 3700.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 79 mcg9 %
  Carotene, alpha 2 mcg
  Carotene, beta 33 mcg
  Cryptoxanthin, beta 1 mcg
  Lutein + zeaxanthin 41 mcg
  Lycopene 399 mcg
  Retinol 77 mcg
Thiamin [Vitamin B1]1.147 mg96 %
Riboflavin [Vitamin B2]3.487 mg268 %
Niacin [Vitamin B3]186.85 mg1168 %
Vitamin B6 7.525 mg443 %
Vitamin B12 [Cobalamin]8.48 mcg353 %
  Vitamin B12, added 0.17 mcg
Folate, DFE [Vitamin B9]40 mcg10 %
  Folate, food 12 mcg
  Folic acid 17 mcg
Vitamin C [Ascorbic acid]80.8 mg90 %
Vitamin D 1 mcg5 %
Vitamin E (alpha-tocopherol) 2.83 mg19 %
  Vitamin E, added 0.66 mg
  Tocopherol, alpha 2.83 mg
Vitamin K 15.1 mcg13 %
  Vitamin K1 [Phylloquinone]15.1 mcg
Choline 48.4 mg9 %

Minerals
NutrientAmount DV
Calcium 3624 mg279 %
Copper 0.17 mg19 %
Iodine 16167 mcg10778 %
Iron 33.84 mg188 %
Magnesium 1656 mg394 %
Manganese 1 mg43 %
Phosphorus 632 mg51 %
Potassium 14864 mg316 %
Selenium 82 mcg149 %
Sodium 27945 mg1215 %
Zinc 49.75 mg452 %

Proteins and Amino acids
NutrientAmount DV
Protein 232.9 g466 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1010.04 g367 %
  Fiber 99.6 g356 %
  Sugars 445.48 g
    Sugars, added 153 g
  Sugar alcohols 23 g
  Net carbs 898.94 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 64.00%Monounsaturated: 26.00%Polyunsaturated: 10.00%
Saturated (64.00%)
Monounsaturated (26.00%)
Polyunsaturated (10.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.06 g0.00

NutrientAmount DV
Fat 374.28 g480 %
  Saturated fatty acids 138.277 g691 %
    Butanoic acid 0 g
    Decanoic acid 0.079 g
    Dodecanoic acid 0.489 g
    Hexadecanoic acid 1.167 g
    Hexanoic acid 0.007 g
    Octadecanoic acid 0.402 g
    Octanoic acid 0.11 g
    Tetradecanoic acid 0.191 g
  Monounsaturated fatty acids 55.29 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.066 g
    Hexadecenoic acid 0.041 g
    Octadecenoic acid 4.932 g
  Polyunsaturated fatty acids 21.012 g
    Docosahexaenoic n-3 acid (DHA) 0.035 g
    Docosapentaenoic n-3 acid (DPA) 0.002 g
    Eicosapentaenoic n-3 acid (EPA) 0.023 g
    Eicosatetraenoic acid 0.035 g
    Octadecadienoic acid 3.749 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.463 g
  Fatty acids, total trans 0.23 g

Sterols
NutrientAmount DV
Cholesterol 635 mg212 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Chromium 133 mcg380 %
Theobromine 0 mg
Water 154.56 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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