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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Royal disney gelatin by STARWARS100 g357delete
Pizza bites, cheese by Tops Markets, LLC100 g235delete
Wild - caught raw shrimp by Glencourt Inc.100 g71delete
Medium black bean & corn salsa by Del Monte Fresh Produce N.A., Inc.100 g47delete
Xing energy, energy drink by XING ENERGY100 g46delete
Publix, root beer by Publix Super Markets, Inc.100 g50delete
Snacks, onion-flavor, extruded, corn-based100 g499delete
Grilled cheese flavored low-moisture part-skim mozzarella string cheese bites, grilled cheese by stater bros. markets inc. by Stater Bros. Markets Inc.100 g286delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion1591
Calories
% Daily Value *
Total Fat 48g ** 62 %
   Saturated Fat 17g ** 85 %
Cholesterol 202mg ** 67 %
Sodium 3537mg 154 %
Total Carbohydrate 209g 76 %
   Dietary Fiber 8.6g ** 31 %
   Sugar 39g
Protein 74g 148 %
Vitamin D 0mcg ** 0 %
Calcium 911mg ** 70 %
Iron 6.8mg ** 38 %
Potassium 339mg ** 7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 28.28%Protein: 19.19%Carbs: 52.53%
Fat (28.28%)
Protein (19.19%)
Carbs (52.53%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 8 mcg1 %
  Carotene, alpha 33 mcg
  Carotene, beta 51 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 879 mcg
  Lycopene 0 mcg
  Retinol 2 mcg
Thiamin [Vitamin B1]0.22 mg18 %
Riboflavin [Vitamin B2]0.31 mg24 %
Niacin [Vitamin B3]11.513 mg72 %
Pantothenic acid [Vitamin B5]2.345 mg47 %
Vitamin B6 2.231 mg131 %
Vitamin B12 [Cobalamin]2 mcg83 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]176 mcg44 %
  Folate, food 16 mcg
  Folic acid 94 mcg
Vitamin C [Ascorbic acid]5.7 mg6 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 2.69 mg18 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 2.69 mg
Vitamin K 5.1 mcg4 %
  Vitamin K1 [Phylloquinone]5.1 mcg
Choline 21.3 mg4 %

Minerals
NutrientAmount DV
Calcium 911 mg70 %
Copper 0.12 mg13 %
Iron 6.84 mg38 %
Magnesium 28 mg7 %
Manganese 0.202 mg9 %
Phosphorus 72 mg6 %
Potassium 339 mg7 %
Selenium 10.6 mcg19 %
Sodium 3537 mg154 %
Zinc 0.33 mg3 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.70%Arginine: 0.50%Aspartic acid: 0.80%Glutamic acid: 2.00%Leucine: 1.20%Phenylalanine: 0.50%Proline: 0.90%Serine: 0.50%Valine: 0.50%Unspecified: 89.69%
Alanine (0.70%)
Arginine (0.50%)
Aspartic acid (0.80%)
Glutamic acid (2.00%)
Leucine (1.20%)
Phenylalanine (0.50%)
Proline (0.90%)
Serine (0.50%)
Valine (0.50%)
Unspecified (89.69%)
NutrientAmount DV
Protein 73.65 g147 %
  Alanine 0.548 g
  Arginine 0.402 g
  Aspartic acid 0.57 g
  Cystine 0.134 g
  Glutamic acid 1.445 g
  Glycine 0.314 g
  Histidine 0.232 g20 %
  Isoleucine 0.284 g18 %
  Leucine 0.906 g26 %
  Lysine 0.241 g8 %
  Methionine 0.154 g
  Phenylalanine 0.378 g
  Proline 0.646 g
  Serine 0.369 g
  Threonine 0.288 g18 %
  Tryptophan 0.059 g14 %
  Tyrosine 0.31 g
  Valine 0.386 g20 %
  Phenylalanine + Tyrosine 0.688 g26 %
  Methionine + Cysteine 0.288 g19 %

Carbohydrates
NutrientAmount DV
Carbohydrate 209.39 g76 %
  Fiber 8.6 g31 %
  Sugars 39.21 g
  Net carbs 200.79 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 46.00%Monounsaturated: 40.00%Polyunsaturated: 14.00%
Saturated (46.00%)
Monounsaturated (40.00%)
Polyunsaturated (14.00%)
NutrientAmount DV
Fat 48.41 g62 %
  Saturated fatty acids 17.4 g87 %
    Butanoic acid 0.02 g
    Decanoic acid 0 g
    Dodecanoic acid 0.04 g
    Hexadecanoic acid 2.8 g
    Hexanoic acid 0 g
    Octadecanoic acid 1.31 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.16 g
  Monounsaturated fatty acids 15.12 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.08 g
    Octadecenoic acid 13.27 g
  Polyunsaturated fatty acids 5.49 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 3.01 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.13 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 202 mg67 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 2.6 g
Caffeine 0 mg
Theobromine 0 mg
Water 2 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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