Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Betty crocker dark chocolate brownie mix by general mills sales inc. by GENERAL MILLS SALES INC.100 g404delete
Nabisco honey maid crackers chocolate 1x7.000 oz by Mondelez Int. US (0074819091009)100 g467delete
Campbell's chunky soup, chili mac soup, 18.8 ounce can (pack of 4) by campbell soup company by CAMPBELL SOUP COMPANY100 g83delete
All natural spice blend greek freak mediterranean rub, spice blend by savorx llc by Savorx LLC100 g0delete
Steak & cheese spring rolls, steak & cheese by BJ's Wholesale Club / Corporate Brands100 g271delete
365 everyday value, fruit spread, raspberry, raspberry by Whole Foods Market, Inc.100 g194delete
Lasagna hamburger helper by GENERAL MILLS SALES INC.100 g355delete
Joan of arc, double creme brie, soft ripened cheese by Saputo Cheese USA Inc. 100 g321delete
Broccoli & cheddar egg bites, broccoli & cheddar by wakefern food corporation by Wakefern Food Corporation100 g235delete
Braised beef & mushroom soup by Wal-Mart Stores, Inc.100 g50delete
Meal kit, lemon parmesan chicken with asparagus & mashed potatoes by ciy foods inc by CIY Foods Inc100 g118delete
Naked boosted blue machine juice smoothie 15.2 fluid ounce plastic bottle. by QTG100 g52delete
Tomato & yellow pepper bruschetta topping, tomato & yellow pepper by bc gourmet usa, inc. by BC Gourmet USA, Inc.100 g83delete
Artisan almond milk product by Lyrical Foods, inc100 g286delete
Beverage, mango peach by Campbell Soup Company100 g33delete
All natural beef rub by Quisling Media100 g0delete
Brownie bites by Target Stores100 g429delete
Cookie couture, cookies, victorian oatmeal raisin by Vetrolaser LLC100 g429delete
Yo-tubes lowfat yogurt by DANIMALS100 g89delete
Pork, crumbles, cooked, 96% lean / 4% fat, ground100 g187delete
Silky smooth 71% cacao dark chocolate by Mars Chocolate North America LLC100 g595delete
Mexican 4 cheese blend monterey jack, cheddar, asadero and queso quesadilla reduced fat fancy shredded cheeses, mexican 4 cheese blend by tops markets, llc by Tops Markets, LLC100 g321delete

Meal

Nutrition Facts
Portion Size2200 g
Amount Per Portion5002
Calories
% Daily Value *
Total Fat 232g 297 %
   Saturated Fat 102g ** 510 %
Cholesterol 551mg ** 184 %
Sodium 28059mg 1220 %
Total Carbohydrate 565g 205 %
   Dietary Fiber 42g ** 150 %
   Sugar 323g **
Protein 378g 756 %
Vitamin D 0.2mcg ** 1 %
Calcium 2236mg ** 172 %
Iron 27mg ** 150 %
Potassium 3137mg ** 67 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 36.63%Protein: 26.73%Carbs: 36.63%
Fat (36.63%)
Protein (26.73%)
Carbs (36.63%)

Meal nutrition facts and analysis per 2200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.5 mg42 %
Riboflavin [Vitamin B2]0.484 mg37 %
Niacin [Vitamin B3]18.779 mg117 %
Pantothenic acid [Vitamin B5]4.686 mg94 %
Vitamin B6 1.485 mg87 %
Vitamin B12 [Cobalamin]3.16 mcg132 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]0 mcg0 %
  Folate, food 0 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]599.5 mg666 %
Vitamin D 0.2 mcg1 %
  Vitamin D3 0.2 mcg
Vitamin E (alpha-tocopherol) 0.26 mg2 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.26 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0.04 mg
Vitamin K 0 mcg0 %
  Vitamin K1 [Phylloquinone]0 mcg
  Dihydrophylloquinone 0 mcg
Betaine 9.8 mg
Choline 99.4 mg18 %

Minerals
NutrientAmount DV
Calcium 2236 mg172 %
Copper 0.04 mg4 %
Iron 26.57 mg148 %
Magnesium 27 mg6 %
Manganese 0.013 mg1 %
Phosphorus 261 mg21 %
Potassium 3137 mg67 %
Selenium 46.7 mcg85 %
Sodium 28059 mg1220 %
Zinc 2.56 mg23 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.50%Arginine: 0.50%Aspartic acid: 0.70%Glutamic acid: 1.20%Glycine: 0.50%Leucine: 0.60%Lysine: 0.70%Unspecified: 92.18%
Alanine (0.50%)
Arginine (0.50%)
Aspartic acid (0.70%)
Glutamic acid (1.20%)
Glycine (0.50%)
Leucine (0.60%)
Lysine (0.70%)
Unspecified (92.18%)
NutrientAmount DV
Protein 378.09 g756 %
  Alanine 1.8 g
  Arginine 1.992 g
  Aspartic acid 2.751 g
  Cystine 0.353 g
  Glutamic acid 4.514 g
  Glycine 1.707 g
  Histidine 1.207 g106 %
  Hydroxyproline 0.286 g
  Isoleucine 1.396 g90 %
  Leucine 2.437 g71 %
  Lysine 2.628 g85 %
  Methionine 0.816 g
  Phenylalanine 1.3 g
  Proline 1.499 g
  Serine 1.226 g
  Threonine 1.296 g79 %
  Tryptophan 0.394 g97 %
  Tyrosine 1.293 g
  Valine 1.537 g78 %
  Phenylalanine + Tyrosine 2.593 g96 %
  Methionine + Cysteine 1.169 g75 %

Carbohydrates
NutrientAmount DV
Carbohydrate 565.48 g206 %
  Fiber 42 g150 %
  Sugars 322.51 g
    Sugars, added 69.6 g
  Net carbs 523.48 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 93.07%Monounsaturated: 5.94%Polyunsaturated: 0.99%
Saturated (93.07%)
Monounsaturated (5.94%)
Polyunsaturated (0.99%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.05 g0.68 g14.40

NutrientAmount DV
Fat 231.83 g297 %
  Saturated fatty acids 102.481 g512 %
    Butanoic acid 0 g
    Decanoic acid 0.009 g
    Docosanoic acid 0 g
    Dodecanoic acid 0.008 g
    Eicosanoic acid 0.013 g
    Heptadecanoic acid 0.017 g
    Hexadecanoic acid 1.162 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.601 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.013 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0.063 g
  Monounsaturated fatty acids 6.044 g
    Cis-octadecenoic acid 2.271 g
    Docosenoic acid 0 g
    Docosenoic cis acid 0 g
    Eicosenoic acid 0.043 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0.145 g
    Octadecenoic acid 2.327 g
    Pentadecenoic acid 0 g
    Tetradecenoic acid 0 g
    Trans-octadecenoic acid 0.056 g
  Polyunsaturated fatty acids 0.776 g
    α-linolenic acid n-3 (ALA) 0.03 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.027 g
    Linoleic acid n-6 (LA) 0.65 g
    Docosahexaenoic n-3 acid (DHA) 0.004 g
    Docosapentaenoic n-3 acid (DPA) 0.01 g
    Eicosadienoic acid 0.004 g
    Eicosapentaenoic n-3 acid (EPA) 0.003 g
    Eicosatetraenoic acid 0.07 g
    Octadecadienoic acid 0.659 g
    Octadecatrienoic acid 0.026 g
    Trans,trans-octadecadienoic acid 0.014 g
  Fatty acids, total trans 0.09 g
    Fatty acids, total trans-monoenoic 0.056 g
    Fatty acids, total trans-polyenoic 0.014 g

Sterols
NutrientAmount DV
Cholesterol 551 mg184 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.49 g
Caffeine 0 mg
Theobromine 0 mg
Water 61.03 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved