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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Steamin' easy, quinoa & kale blend a mix of quinoa, kale, red quinoa & red onions, quinoa & kale blend by Stater Bros. Markets Inc.100 g84delete
Crinkle cut fries by whole foods market, inc. by Whole Foods Market, Inc.100 g155delete
Cereal (General Mills Cheerios Berry Burst)100 g378delete
Low calorie sweetener by natgood operation llc by NatGood Operation LLC100 g0delete
Low-moisture part-skim mozzarella deli-style sliced cheese, mozzarella by Topco Associates, Inc.100 g304delete
Pre-marinated chipotle chicken breasts with honey lime glaze, honey lime glaze by TYSON TASTEMAKERS100 g117delete
Sriracha hot chili sauce by japanese food express, inc. by Japanese Food Express, Inc.100 g83delete
Garlic+herb lemonaise with basil & tarragon by the ojai cook by The Ojai Cook100 g600delete
Chocolate & nut bark semi-sweet dark chocolate & almond with sea salt, chocolate & nut bark by Nabisco Food Company100 g536delete
Sour candy by Jelly Belly Candy Company100 g350delete
Cheesy fajita hamburger helper by GENERAL MILLS SALES INC.100 g343delete
Campbell's, grilled chicken sauce, teriyaki, teriyaki by Campbell Soup Company100 g100delete
Healthy choice, lunch express, creamy tomato basil penne, creamy tomato basil penne by conagra brands, inc. by Conagra Brands, Inc.100 g128delete
Loaf cake, lemon by the kroger co. by The Kroger Co.100 g351delete
Buffalo style chicken blended with mozzarella, caramelized onion, and ranch dressing, coated in a crispy panko crumb poppers, buffalo style chicken by stuffed foods llc by Stuffed Foods LLC 100 g188delete
French bread crumbs, french by g. h. leidenheimer baking co. ltd. by G. H. Leidenheimer Baking Co. Ltd.100 g367delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion4084
Calories
% Daily Value *
Total Fat 165g 212 %
   Saturated Fat 46g ** 230 %
Cholesterol 305mg ** 102 %
Sodium 9818mg 427 %
Total Carbohydrate 654g 238 %
   Dietary Fiber 34g ** 121 %
   Sugar 230g
Protein 120g 240 %
Vitamin D 3.7mcg ** 18 %
Calcium 1962mg ** 151 %
Iron 44mg ** 244 %
Potassium 2739mg ** 58 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 33.00%Protein: 11.00%Carbs: 56.00%
Fat (33.00%)
Protein (11.00%)
Carbs (56.00%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 549 mcg61 %
  Carotene, alpha 7 mcg
  Carotene, beta 12 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 262 mcg
  Lycopene 0 mcg
  Retinol 548 mcg
Thiamin [Vitamin B1]1.4 mg117 %
Riboflavin [Vitamin B2]1.6 mg123 %
Niacin [Vitamin B3]18.5 mg116 %
Vitamin B6 1.852 mg109 %
Vitamin B12 [Cobalamin]5.6 mcg233 %
  Vitamin B12, added 5.6 mcg
Folate, DFE [Vitamin B9]1246 mcg312 %
  Folate, food 19 mcg
  Folic acid 722 mcg
Vitamin C [Ascorbic acid]30.8 mg34 %
Vitamin D 3.7 mcg18 %
Vitamin E (alpha-tocopherol) 0.44 mg3 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.44 mg
Vitamin K 4.1 mcg3 %
  Vitamin K1 [Phylloquinone]4.1 mcg
Choline 27.4 mg5 %

Minerals
NutrientAmount DV
Calcium 1962 mg151 %
Copper 0.25 mg28 %
Iron 44.03 mg245 %
Magnesium 89 mg21 %
Phosphorus 222 mg18 %
Potassium 2739 mg58 %
Selenium 18.5 mcg34 %
Sodium 9818 mg427 %
Zinc 13.9 mg126 %

Proteins and Amino acids
NutrientAmount DV
Protein 120.37 g241 %

Carbohydrates
NutrientAmount DV
Carbohydrate 654.08 g238 %
  Fiber 33.8 g121 %
  Sugars 230.17 g
    Sugars, added 61.2 g
  Sugar alcohols 75 g
  Net carbs 582.78 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 94.00%Monounsaturated: 3.00%Polyunsaturated: 3.00%
Saturated (94.00%)
Monounsaturated (3.00%)
Polyunsaturated (3.00%)
NutrientAmount DV
Fat 165.21 g212 %
  Saturated fatty acids 46.37 g232 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0.018 g
    Hexadecanoic acid 0.844 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.059 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.009 g
  Monounsaturated fatty acids 1.6 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.001 g
    Hexadecenoic acid 0.008 g
    Octadecenoic acid 1.591 g
  Polyunsaturated fatty acids 1.6 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 1.505 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.095 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 305 mg102 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 2.04 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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