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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Fried peppers longhots by The Mancini Packing Company100 g83delete
Hatch green chile smoked shorty sausages, hatch green chile by DUKE'S100 g457delete
White chocolate with whole and chopped hazelneuts by PERUGINA100 g586delete
Organic gluten-free juice drink, strawberry banana by GOODBELLY100 g38delete
Concord grape jam by Big Y Foods, Inc.100 g250delete
Savory vegetable one-pot simmer sauce, savory vegetable by IYA FOODS100 g97delete
Dried vegetables by ROWITA100 g240delete
Cereal by POST100 g400delete
Caffeine free tension tamer herbal tea bags, tension tamer by The Hain Celestial Group, Inc.100 g0delete
Spaghetti in tomato sauce with meat, meat by Kingston Marketing Co100 g62delete
Chicken and bacon club pretzel melts sandwiches, chicken and bacon club by BETTER BAKERY100 g286delete
Real bacon bits by Hannaford Bros. Co.100 g429delete
Brown 'n serve rolls by Safeway, Inc.100 g214delete
Watermelon kiwi burst! superfood smoothie, watermelon kiwi burst! by SLAMMERS100 g81delete
Gold emblem, fruit cubes jelly candy by cvs pharmacy, inc. by CVS Pharmacy, Inc.100 g325delete
Meat pie, not further speficied100 g204delete
Supreme pepperoni, sausage, green & red peppers, onions, black olives garlic bread pizza, supreme by nestle usa inc. by Nestle USA Inc.100 g236delete
Crystallized lime by grand brands inc. by Grand Brands Inc.100 g0delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion3988
Calories
% Daily Value *
Total Fat 157g ** 201 %
   Saturated Fat 55g ** 275 %
Cholesterol 289mg ** 96 %
Sodium 7723mg ** 336 %
Total Carbohydrate 577g ** 210 %
   Dietary Fiber 23g ** 82 %
   Sugar 215g **
Protein 140g ** 280 %
Vitamin D 0.1mcg ** 0 %
Calcium 499mg ** 38 %
Iron 48mg ** 267 %
Potassium 1544mg ** 33 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.



Calories by source

Fat: 34.00%Protein: 13.00%Carbs: 53.00%
Fat (34.00%)
Protein (13.00%)
Carbs (53.00%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 34 mcg4 %
  Carotene, alpha 132 mcg
  Carotene, beta 339 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 90 mcg
  Lycopene 2 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]1.104 mg92 %
Riboflavin [Vitamin B2]2.172 mg167 %
Niacin [Vitamin B3]22.109 mg138 %
Vitamin B6 21.759 mg1280 %
Vitamin B12 [Cobalamin]65.11 mcg2713 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]50 mcg12 %
  Folate, food 12 mcg
  Folic acid 104 mcg
Vitamin C [Ascorbic acid]2053.7 mg2282 %
Vitamin D 0.1 mcg0 %
Vitamin E (alpha-tocopherol) 0.53 mg4 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.53 mg
Vitamin K 10.7 mcg9 %
  Vitamin K1 [Phylloquinone]10.7 mcg
Choline 12.4 mg2 %

Minerals
NutrientAmount DV
Calcium 499 mg38 %
Copper 0.17 mg19 %
Iron 48.4 mg269 %
Magnesium 64 mg15 %
Phosphorus 205 mg16 %
Potassium 1544 mg33 %
Selenium 5.4 mcg10 %
Sodium 7723 mg336 %
Zinc 1.42 mg13 %

Proteins and Amino acids
NutrientAmount DV
Protein 139.53 g279 %

Carbohydrates
NutrientAmount DV
Carbohydrate 576.53 g210 %
  Fiber 22.8 g81 %
  Sugars 215.48 g
    Sugars, added 47.9 g
  Net carbs 553.73 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 84.00%Monounsaturated: 11.00%Polyunsaturated: 5.00%
Saturated (84.00%)
Monounsaturated (11.00%)
Polyunsaturated (5.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 156.76 g201 %
  Saturated fatty acids 55.165 g276 %
    Butanoic acid 0.005 g
    Decanoic acid 0.01 g
    Dodecanoic acid 0.011 g
    Hexadecanoic acid 2.171 g
    Hexanoic acid 0.003 g
    Octadecanoic acid 1.98 g
    Octanoic acid 0.003 g
    Tetradecanoic acid 0.1 g
  Monounsaturated fatty acids 6.943 g
    Docosenoic acid 0.005 g
    Eicosenoic acid 0.066 g
    Hexadecenoic acid 0.208 g
    Octadecenoic acid 3.312 g
  Polyunsaturated fatty acids 3.302 g
    Docosahexaenoic n-3 acid (DHA) 0.002 g
    Docosapentaenoic n-3 acid (DPA) 0.005 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.023 g
    Octadecadienoic acid 2.971 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.247 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 289 mg96 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Carbohydrate, other 57 g
Theobromine 0 mg
Water 62.58 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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