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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Mango habanero beef jerky, mango habanero by COUNTRY ARCHER JERKY CO.100 g286delete
Low fat yogurt, cotton candy by commonwealth dairy, llc by Commonwealth Dairy, LLC100 g90delete
Macaroni or noodles with cheese, made from reduced fat packaged mix100 g131delete
Cheesy bacon burgers by Ibp, Inc.100 g245delete
Chikn nuggets plant-based nuggets, chik'n nuggets by kellogg company by Kellogg Company100 g209delete
16 bean soup mix by Nash Finch Company100 g333delete
W&m, original roasted coconut chips by Hawaii Intercontinental Corp.100 g600delete
Yerba mate by GUAYAKI100 g25delete
Frito lay jalapeno ranch sunflower seeds 1.875 ounces by Pepsico Inc.100 g704delete
Sea salt and herb rub fish, sea salt by Valley Brook Farm100 g0delete
Candy corn gummi candy, gummi candy by dutch valley food distributors, inc. by Dutch Valley Food Distributors, Inc.100 g344delete
Citrus soda by CLOVER VALLEY100 g56delete
Banquet southwestern style patty meal, 8 oz by Conagra Brands100 g132delete
Almond crisp 100% natural energy cereal, almond crisp by the kellogg company by The Kellogg Company 100 g390delete
6 brioche waffles with butter by bendiner technologies, llc by Bendiner Technologies, LLC100 g440delete
Cherry fruit spread, cherry by andros s.a. by Andros S.A.100 g175delete
Cheeseburger macaroni dinner by CLOVER VALLEY100 g344delete
Medium chunky salsa, medium by Pace Foods, Inc.100 g33delete
Ham, prepackaged or deli, luncheon meat, reduced sodium100 g101delete
12pc avocado regular roll qbr, avocado regular by genji, inc. by Genji, Inc.100 g143delete
365 everyday value, organic, black beans by Whole Foods Market, Inc.100 g340delete
Beef bone broth, beef by kettle and fire llc by KETTLE AND FIRE LLC100 g19delete
Natural goodness chicken broth, chicken by Campbell Soup Company1 cup aprx14delete
100% authentic basmati rice by c & f foods inc. by C & F Foods Inc.100 g347delete
Organic stoneground flakes by Angela's Islands, Inc.100 g356delete
Green beans, frozen, cooked with oil100 g53delete
12pc philly roll qbr, philly by genji, inc. by Genji, Inc.100 g176delete

Meal

Nutrition Facts
Portion Size2840 g
Amount Per Portion6086
Calories
% Daily Value *
Total Fat 207g 265 %
   Saturated Fat 65g ** 325 %
Cholesterol 306mg ** 102 %
Sodium 47125mg 2049 %
Total Carbohydrate 843g 307 %
   Dietary Fiber 112g ** 400 %
   Sugar 282g **
Protein 244g 488 %
Vitamin D 0.8mcg ** 4 %
Calcium 911mg ** 70 %
Iron 46mg ** 256 %
Potassium 4332mg ** 92 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 32.00%Protein: 17.00%Carbs: 51.00%
Fat (32.00%)
Protein (17.00%)
Carbs (51.00%)

Meal nutrition facts and analysis per 2840.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 69 mcg8 %
  Carotene, alpha 53 mcg
  Carotene, beta 234 mcg
  Cryptoxanthin, beta 1 mcg
  Lutein + zeaxanthin 494 mcg
  Lycopene 0 mcg
  Retinol 48 mcg
Thiamin [Vitamin B1]0.488 mg41 %
Riboflavin [Vitamin B2]0.459 mg35 %
Niacin [Vitamin B3]6.942 mg43 %
Vitamin B6 0.537 mg32 %
Vitamin B12 [Cobalamin]0.53 mcg22 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]73 mcg18 %
  Folate, food 26 mcg
  Folic acid 28 mcg
Vitamin C [Ascorbic acid]8.3 mg9 %
Vitamin D 0.8 mcg4 %
Vitamin E (alpha-tocopherol) 1.38 mg9 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.38 mg
Vitamin K 42.5 mcg35 %
  Vitamin K1 [Phylloquinone]42.5 mcg
Choline 85.5 mg16 %

Minerals
NutrientAmount DV
Calcium 911 mg70 %
Copper 0.17 mg19 %
Iron 45.65 mg254 %
Magnesium 48 mg11 %
Phosphorus 526 mg42 %
Potassium 4332 mg92 %
Selenium 44.5 mcg81 %
Sodium 47125.2 mg2049 %
Zinc 2.23 mg20 %

Proteins and Amino acids
NutrientAmount DV
Protein 243.72 g487 %

Carbohydrates
NutrientAmount DV
Carbohydrate 842.55 g306 %
  Fiber 111.5 g398 %
  Sugars 282.18 g
    Sugars, added 130.2 g
  Net carbs 731.05 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 48.48%Monounsaturated: 23.23%Polyunsaturated: 28.28%
Saturated (48.48%)
Monounsaturated (23.23%)
Polyunsaturated (28.28%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 207.14 g266 %
  Saturated fatty acids 65.081 g325 %
    Butanoic acid 0.061 g
    Decanoic acid 0.062 g
    Dodecanoic acid 0.069 g
    Hexadecanoic acid 1.843 g
    Hexanoic acid 0.042 g
    Octadecanoic acid 0.775 g
    Octanoic acid 0.025 g
    Tetradecanoic acid 0.26 g
  Monounsaturated fatty acids 31.664 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.068 g
    Hexadecenoic acid 0.134 g
    Octadecenoic acid 4.148 g
  Polyunsaturated fatty acids 38.5 g
    Docosahexaenoic n-3 acid (DHA) 0.001 g
    Docosapentaenoic n-3 acid (DPA) 0.006 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.056 g
    Octadecadienoic acid 2.202 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.344 g
  Fatty acids, total trans 0.33 g

Sterols
NutrientAmount DV
Cholesterol 306 mg102 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, insoluble 10 g
Fiber, soluble 0 g
Theobromine 0 mg
Water 236.33 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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