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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Prego sauces sausage by campbell soup company by CAMPBELL SOUP COMPANY100 g92delete
Grapefruit rise kombucha, grapefruit rise by rowdy mermaid kombucha, inc. by Rowdy Mermaid Kombucha, Inc.100 g13delete
Buttermilk complete pancake & waffle mix by Lowe's Food Stores, Inc.100 g361delete
Culinary spice paste by The Kroger Co.100 g233delete
Granulated peanuts nut topping by STATER BROS.100 g562delete
Bolthouse farms, 100% fruit juice smoothie, green goodness, green goodness by Wm. Bolthouse Farms Inc.100 g58delete
Ramen spicy sesame fresh asian inspired vegetables with spicy sesame soy broth, ramen noodles & seaweed, ramen spicy sesame by meijer, inc. by Meijer, Inc.100 g170delete
Ripe sliced olives by Schnuck Markets, Inc.100 g125delete
Better with bacon pepperoni, applewood smoked bacon with a bacon & cheese stuffed crust pizza, better with bacon by Nestle USA Inc.100 g256delete
Popcorn, butter by Open Road Snacks, LLC100 g607delete
Welch's, natural spread, raspberry, raspberry by welch foods inc by Welch Foods Inc100 g211delete
Original matcha latte stick, original by 360 labs by 360 Labs100 g433delete
Mezzi rigatoni by Joseph Seviroli Inc100 g210delete
Seasoned, cooked & precut baby back ribs, seasoned by completely fresh foods, inc by Completely Fresh Foods, Inc 100 g257delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion3588
Calories
% Daily Value *
Total Fat 169g 217 %
   Saturated Fat 29g ** 145 %
Cholesterol 110mg ** 37 %
Sodium 7505mg 326 %
Total Carbohydrate 433g 157 %
   Dietary Fiber 56g ** 200 %
   Sugar 180g
Protein 94g 188 %
Calcium 661mg ** 51 %
Iron 29mg ** 161 %
Potassium 1094mg ** 23 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 45.00%Protein: 11.00%Carbs: 44.00%
Fat (45.00%)
Protein (11.00%)
Carbs (44.00%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Riboflavin [Vitamin B2]0.078 mg6 %
Vitamin B6 0.092 mg5 %
Vitamin B12 [Cobalamin]0.65 mcg27 %
Vitamin C [Ascorbic acid]32.9 mg37 %
Vitamin K 11.1 mcg9 %
  Vitamin K1 [Phylloquinone]11.1 mcg

Minerals
NutrientAmount DV
Calcium 661 mg51 %
Iron 28.87 mg160 %
Manganese 1 mg43 %
Potassium 1094 mg23 %
Sodium 7505 mg326 %

Proteins and Amino acids
NutrientAmount DV
Protein 93.68 g187 %

Carbohydrates
NutrientAmount DV
Carbohydrate 433.17 g158 %
  Fiber 55.8 g199 %
  Sugars 179.64 g
    Sugars, added 20.2 g
  Net carbs 377.37 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 38.38%Monounsaturated: 21.21%Polyunsaturated: 40.40%
Saturated (38.38%)
Monounsaturated (21.21%)
Polyunsaturated (40.40%)
NutrientAmount DV
Fat 168.82 g216 %
  Saturated fatty acids 28.69 g143 %
  Monounsaturated fatty acids 15.81 g
  Polyunsaturated fatty acids 30.22 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 110 mg37 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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