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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Mild cheddar cheese by Saputo Cheese USA Inc. 100 g429delete
Naturally sweet balsamic, chocolate by arb medical, llc by ARB Medical, LLC100 g67delete
Chili lime popped water lily seeds, chili lime by asha foods llc by Asha Foods LLC100 g357delete
Fire roasted red peppers, fire roasted by american roland food llc by American Roland Food LLC100 g23delete
Traditional cole slaw, traditional by bj's wholesale club / corporate brands by BJ's Wholesale Club / Corporate Brands100 g130delete
Fruit flavored sneakers with tutti frutti soles gummy kicks, fruit by candy people, llc by Candy People, LLC100 g328delete
Chili lime popped water lily seeds, chili lime by asha foods llc by Asha Foods LLC100 g357delete
Lime frozen fruit bar, lime by paleteria la michoacana, llc by Paleteria La Michoacana, LLC100 g62delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion1753
Calories
% Daily Value *
Total Fat 56g 72 %
   Saturated Fat 20g ** 100 %
Cholesterol 100mg ** 33 %
Sodium 2743mg 119 %
Total Carbohydrate 258g 94 %
   Dietary Fiber 8g ** 29 %
   Sugar 110g
Protein 54g 108 %
Calcium 1046mg ** 80 %
Iron 12mg 67 %
Potassium 2179mg ** 46 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 29.00%Protein: 13.00%Carbs: 58.00%
Fat (29.00%)
Protein (13.00%)
Carbs (58.00%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]2 mg167 %
Vitamin B6 1.428 mg84 %
Vitamin C [Ascorbic acid]46.2 mg51 %

Minerals
NutrientAmount DV
Calcium 1046 mg80 %
Copper 1.42 mg158 %
Iron 11.67 mg65 %
Magnesium 428 mg102 %
Manganese 4 mg174 %
Phosphorus 1072 mg86 %
Potassium 2179 mg46 %
Sodium 2743 mg119 %

Proteins and Amino acids
NutrientAmount DV
Protein 54.16 g108 %

Carbohydrates
NutrientAmount DV
Carbohydrate 257.57 g94 %
  Fiber 8 g29 %
  Sugars 110.12 g
    Sugars, added 24 g
  Net carbs 249.57 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 55.61 g71 %
  Saturated fatty acids 20.05 g100 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 100 mg33 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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