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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Salsa brava hot sauce, salsa brava by Productos Alimenticios Centro Americanos100 g0delete
Mango mania organic twisted fruit & veggie rope, mango mania by CLIF KID100 g278delete
Chocolate peppermint caramels, chocolate peppermint by atkinson candy company by Atkinson Candy Company100 g400delete
Free range snack co, veggie crisps with a hint of sea salt by rocky mountain foods, inc. by Rocky Mountain Foods, Inc.100 g450delete
Chupa chups, lollipops, strawberry by Perfetti Van Melle USA Inc.100 g400delete
Potato bakery bread, potato by bimbo bakeries usa, inc. by Bimbo Bakeries USA, Inc.100 g289delete
Stuffing mix for pork by SE GROCERS100 g393delete
Hemp hearts by Sugar 'N Spice, Inc.100 g600delete
America's choice, hot cocoa drink mix, dark chocolate, dark chocolate by The Great Atlantic & Pacific Tea Company, Inc.100 g400delete
Paleo protein powder by paleo pro llc by PALEO PRO LLC100 g400delete
Sandwich crackers by Keebler Company100 g490delete
Divine, milk chocolate with toffee & espresso by Divine Chocolate, Inc.100 g548delete
Annies hmgrwn org whl mlk ygrt very vanilla by GENERAL MILLS SALES INC.100 g93delete
Louisiana style dirty rice mix, original by goya foods, inc. by Goya Foods, Inc. 100 g356delete
Flour large burrito tortillas, flour by albuquerque tortilla co. by Albuquerque Tortilla Co.100 g295delete
Intense orange dark chocolate with orange and almond slivers, intense orange by Lindt & Sprungli (Schweiz) AG100 g533delete
Bookbinders, hot horseradish mustard by Silver Spring Foods, Inc.100 g0delete
Nonfat greek yogurt by Old Home Foods Inc100 g57delete
Tuscan herb sea salt by SUTTER BUTTES100 g0delete
Sucralose great for hot & cold beverages! by BEST CHOICE100 g0delete
Bavette flavored pasta by Flora's Distributors, Inc.100 g356delete
Pomegranate & blueberry plus. by Purity Organic, Inc.100 g26delete
Garlic & herb butter wild shrimp, garlic & herb butter by bristol seafood, inc. by Bristol Seafood, Inc.100 g177delete

Meal

Nutrition Facts
Portion Size2300 g
Amount Per Portion6541
Calories
% Daily Value *
Total Fat 223g ** 286 %
   Saturated Fat 75g ** 375 %
Cholesterol 182mg ** 61 %
Sodium 13895mg 604 %
Total Carbohydrate 1052g ** 383 %
   Dietary Fiber 59g ** 211 %
   Sugar 472g **
Protein 232g 464 %
Calcium 1410mg ** 108 %
Iron 46mg ** 256 %
Potassium 2458mg ** 52 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 29.00%Protein: 13.00%Carbs: 58.00%
Fat (29.00%)
Protein (13.00%)
Carbs (58.00%)

Meal nutrition facts and analysis per 2300.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.263 mg20 %
Niacin [Vitamin B3]5.386 mg34 %
Pantothenic acid [Vitamin B5]0.851 mg17 %
Vitamin B6 0.17 mg10 %
Vitamin B12 [Cobalamin]0.51 mcg21 %
Folate, DFE
  Folic acid 79 mcg
Vitamin C [Ascorbic acid]117.1 mg130 %

Minerals
NutrientAmount DV
Calcium 1410 mg108 %
Iron 46.06 mg256 %
Potassium 2458 mg52 %
Sodium 13895 mg604 %

Proteins and Amino acids
NutrientAmount DV
Protein 232.42 g465 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1051.92 g383 %
  Fiber 59.3 g212 %
  Sugars 472.24 g
    Sugars, added 109.6 g
  Net carbs 992.62 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 93.00%Monounsaturated: 1.00%Polyunsaturated: 6.00%
Saturated (93.00%)
Monounsaturated (1.00%)
Polyunsaturated (6.00%)
NutrientAmount DV
Fat 222.76 g286 %
  Saturated fatty acids 74.56 g373 %
  Monounsaturated fatty acids 1.05 g
  Polyunsaturated fatty acids 4.48 g
  Fatty acids, total trans 0.25 g

Sterols
NutrientAmount DV
Cholesterol 182 mg61 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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