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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Mashed potatoes by weis markets, inc. by Weis Markets, Inc.100 g113delete
Almonds, hickory smoked by bi-lo inc. by Bi-Lo Inc.100 g571delete
Creamy alfredo shrimp, creamy alfredo by Gorton's of Gloucester 100 g124delete
Sea salt & black pepper turkey bites, sea salt & black pepper by land o'frost, inc. by Land O'Frost, Inc.100 g214delete
Party peanuts, salted by hy-vee, inc. by Hy-Vee, Inc.100 g571delete
Grace, coconut milk by Grace Kennedy Co. Ltd100 g125delete
Raspberry swirl cheesecake, raspberry swirl by gad bakeries, llc by GAD BAKERIES, LLC100 g27delete
Cotton candy sherbet push treats, cotton candy sherbet by target stores by Target Stores100 g139delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion1884
Calories
% Daily Value *
Total Fat 150g 192 %
   Saturated Fat 21g ** 105 %
Cholesterol 281mg 94 %
Sodium 3792mg 165 %
Total Carbohydrate 123g 45 %
   Dietary Fiber 21g ** 75 %
   Sugar 51g
Protein 103g 206 %
Calcium 555mg 43 %
Iron 10mg ** 56 %
Potassium 2198mg ** 47 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 62.00%Protein: 19.00%Carbs: 19.00%
Fat (62.00%)
Protein (19.00%)
Carbs (19.00%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0 mg0 %
Niacin [Vitamin B3]14.286 mg89 %
Pantothenic acid [Vitamin B5]1.429 mg29 %
Vitamin B6 0.286 mg17 %
Vitamin C [Ascorbic acid]0 mg0 %

Minerals
NutrientAmount DV
Calcium 555 mg43 %
Copper 1.43 mg159 %
Iron 10.07 mg56 %
Magnesium 214 mg51 %
Manganese 2 mg87 %
Phosphorus 536 mg43 %
Potassium 2198 mg47 %
Sodium 3792 mg165 %
Zinc 5.36 mg49 %

Proteins and Amino acids
NutrientAmount DV
Protein 103.12 g206 %

Carbohydrates
NutrientAmount DV
Carbohydrate 123.38 g45 %
  Fiber 21.1 g75 %
  Sugars 51.26 g
    Sugars, added 36.7 g
  Net carbs 102.28 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 19.00%Monounsaturated: 54.00%Polyunsaturated: 27.00%
Saturated (19.00%)
Monounsaturated (54.00%)
Polyunsaturated (27.00%)
NutrientAmount DV
Fat 149.83 g192 %
  Saturated fatty acids 21.15 g106 %
  Monounsaturated fatty acids 58.91 g
  Polyunsaturated fatty acids 29.45 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 281 mg94 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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