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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Snore & peace herbal tea, organic chamomile, lemon balm & lavender by samak smoke house by Samak Smoke House100 g0delete
Margie's, mango herb and garlic dressing by Margie's Brands, Inc.100 g141delete
Grapefruit marmalade jam, grapefruit marmalade by domicove inc by DOMICOVE INC100 g250delete
Sfs minh egg roll wg prk & veg net wt 11.25lb 60ct cn by schwan's food service inc by SCHWAN'S FOOD SERVICE INC100 g200delete
Thinly sliced honey ham by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g107delete
Swordfish steak by Southern Fisheries LLC100 g121delete
Sports drink by The Kroger Co.100 g10delete
Tortellini with meat filling by Napoli Foods Inc.100 g283delete
Top butt sirloin choice by Beaver Street Fisheries Inc.100 g152delete
Madeleine tiny treats by Target Stores100 g500delete
Low calorie diet tonic water by Safeway, Inc.100 g1delete
Part-skim ricotta cheese, ricotta by target stores by Target Stores100 g145delete
Chicks, ducks & bunnies candy, chicks, ducks & bunnies by Ferrara Candy Company100 g400delete
Seven whole grains by SEEDS OF CHANGE100 g167delete
Fiber bran cereal, fiber bran . by schnuck markets, inc. by Schnuck Markets, Inc.100 g225delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion2702
Calories
% Daily Value *
Total Fat 78g ** 100 %
   Saturated Fat 32g ** 160 %
Cholesterol 383mg ** 128 %
Sodium 9042mg ** 393 %
Total Carbohydrate 422g 153 %
   Dietary Fiber 52g ** 186 %
   Sugar 207g **
Protein 103g 206 %
Calcium 596mg ** 46 %
Iron 21mg ** 117 %
Potassium 2562mg ** 55 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 27.00%Protein: 16.00%Carbs: 57.00%
Fat (27.00%)
Protein (16.00%)
Carbs (57.00%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]1.062 mg82 %
Niacin [Vitamin B3]12.5 mg78 %
Vitamin B6 1.25 mg74 %
Vitamin B12 [Cobalamin]3.75 mcg156 %
Folate, DFE
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]39.5 mg44 %

Minerals
NutrientAmount DV
Calcium 596 mg46 %
Iron 20.54 mg114 %
Magnesium 150 mg36 %
Phosphorus 250 mg20 %
Potassium 2562 mg55 %
Sodium 9042 mg393 %
Zinc 9.72 mg88 %

Proteins and Amino acids
NutrientAmount DV
Protein 103.48 g207 %

Carbohydrates
NutrientAmount DV
Carbohydrate 422.37 g154 %
  Fiber 52.4 g187 %
  Sugars 206.96 g
    Sugars, added 87.7 g
  Net carbs 369.97 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 75.00%Monounsaturated: 22.00%Polyunsaturated: 3.00%
Saturated (75.00%)
Monounsaturated (22.00%)
Polyunsaturated (3.00%)
NutrientAmount DV
Fat 78.03 g100 %
  Saturated fatty acids 32.47 g162 %
  Monounsaturated fatty acids 9.29 g
  Polyunsaturated fatty acids 1.25 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 383 mg128 %

Other
NutrientAmount DV
Fiber, soluble 2 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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