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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
2% milk cheese by Kraft Heinz Foods Company100 g214delete
Chinese-style orange sauce, chinese-style by Annie Chun's, Inc.100 g194delete
""norimaki"" rice cracker, ""norimaki"" by pacific exchange distributors by pacific exchange distributors100 g400delete
Infant formula, made with baby water (Gerber Good Start Gentle), liquid concentrate100 g67delete
Afro- funk fonio pilaf, afro- funk by woodland foods by Woodland Foods100 g356delete
Beef stew kit with vegetables, beef with vegetables by ibp, inc. by Ibp, Inc.100 g108delete
Beef & bean burritos by Camino Real Foods, Inc.100 g292delete
House chicken salad with ranch dressing by LOVE FOOD100 g74delete
H&t seafood, haddock fillets by H & T Seafood, Inc.100 g119delete
Original barbecue sauce by Mo's Food Products, LLC100 g150delete
Brown rice flour by gulf rice milling, inc. by Gulf Rice Milling, Inc.100 g368delete
Raspberries & lemons energy bar, raspberries & lemons by skratch labs inc. by Skratch Labs Inc. 100 g440delete
Corn kits prepared cornbread mix, corn kits by morrison milling co by Morrison Milling Co100 g400delete
Burrito with beans, meatless, and sour cream, rice100 g189delete
Cheese sandwich, not further speficied100 g297delete
Potato, baked, not further speficied100 g93delete
Asian noodles, pad thai by dr. mcdougall's right foods, inc. by Dr. McDougall's Right Foods, Inc.100 g357delete
Brioche100 g427delete
Berry nutty a blend of black & golden raisins, cranberries, almonds, cashews, peanuts and dried cherries mix, berry nutty by cibo vita inc by CIBO VITA INC100 g441delete

Meal

Nutrition Facts
Portion Size1900 g
Amount Per Portion4986
Calories
% Daily Value *
Total Fat 153g 196 %
   Saturated Fat 57g 285 %
Cholesterol 439mg 146 %
Sodium 9413mg 409 %
Total Carbohydrate 755g 275 %
   Dietary Fiber 37g 132 %
   Sugar 184g **
Protein 158g ** 316 %
Vitamin D 4.7mcg ** 24 %
Calcium 2246mg ** 173 %
Iron 25mg ** 139 %
Potassium 3635mg ** 77 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 28.00%Protein: 13.00%Carbs: 59.00%
Fat (28.00%)
Protein (13.00%)
Carbs (59.00%)

Meal nutrition facts and analysis per 1900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 488 mcg54 %
  Carotene, alpha 1 mcg
  Carotene, beta 147 mcg
  Cryptoxanthin, beta 12 mcg
  Lutein + zeaxanthin 198 mcg
  Lycopene 555 mcg
  Retinol 475 mcg
Thiamin [Vitamin B1]1.092 mg91 %
Riboflavin [Vitamin B2]0.903 mg69 %
Niacin [Vitamin B3]9.229 mg58 %
Vitamin B6 0.59 mg35 %
Vitamin B12 [Cobalamin]1.23 mcg51 %
  Vitamin B12, added 0.22 mcg
Folate, DFE [Vitamin B9]291 mcg73 %
  Folate, food 89 mcg
  Folic acid 119 mcg
Vitamin C [Ascorbic acid]30.7 mg34 %
Vitamin D 4.7 mcg24 %
Vitamin E (alpha-tocopherol) 1.62 mg11 %
  Vitamin E, added 0.59 mg
  Tocopherol, alpha 1.62 mg
Vitamin K 12.6 mcg10 %
  Vitamin K1 [Phylloquinone]12.6 mcg
Choline 145.9 mg27 %

Minerals
NutrientAmount DV
Calcium 2246 mg173 %
Copper 0.51 mg57 %
Iron 25.1 mg139 %
Magnesium 100 mg24 %
Phosphorus 688 mg55 %
Potassium 3635 mg77 %
Selenium 48.4 mcg88 %
Sodium 9413 mg409 %
Zinc 4 mg36 %

Proteins and Amino acids
NutrientAmount DV
Protein 157.59 g315 %

Carbohydrates
NutrientAmount DV
Carbohydrate 754.65 g274 %
  Fiber 36.9 g132 %
  Sugars 183.85 g
    Sugars, added 83.8 g
  Net carbs 717.75 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 77.00%Monounsaturated: 17.00%Polyunsaturated: 6.00%
Saturated (77.00%)
Monounsaturated (17.00%)
Polyunsaturated (6.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.04 g0.00

NutrientAmount DV
Fat 153.34 g197 %
  Saturated fatty acids 56.817 g284 %
    Butanoic acid 0.984 g
    Decanoic acid 1.028 g
    Dodecanoic acid 1.409 g
    Hexadecanoic acid 13.329 g
    Hexanoic acid 0.681 g
    Octadecanoic acid 4.865 g
    Octanoic acid 0.493 g
    Tetradecanoic acid 4.086 g
  Monounsaturated fatty acids 12.741 g
    Docosenoic acid 0.002 g
    Eicosenoic acid 0.098 g
    Hexadecenoic acid 0.778 g
    Octadecenoic acid 11.701 g
  Polyunsaturated fatty acids 4.546 g
    Docosahexaenoic n-3 acid (DHA) 0.011 g
    Docosapentaenoic n-3 acid (DPA) 0.02 g
    Eicosapentaenoic n-3 acid (EPA) 0.013 g
    Eicosatetraenoic acid 0.07 g
    Octadecadienoic acid 3.907 g
    Octadecatetraenoic acid 0.006 g
    Octadecatrienoic acid 0.512 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 439 mg146 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 288.47 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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