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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Rotisserie-seasoned chicken salad chicken in a creamy dressing, rotisserie-seasoned by Target Stores100 g380delete
Organic margherita pizza by Intec Laboratories100 g285delete
100% apple juice from concentrate by Tree Top Inc.100 g50delete
Volcanic teriyaki beef jerky hawaiian gourmet, hot by country butcher by Country Butcher100 g286delete
Spaghetti rings in tomato sauce, tomato by Weis Markets, Inc.100 g67delete
Strawberries, peaches, mangos, pineapples & red seedless grapes mixed fruit by Food Town Stores Inc.100 g43delete
Chicken & broccoli flavor rice, vermicelli, chicken broth, broccoli and carrots, chicken & broccoli by The Quaker Oats Co/golden Grain100 g339delete
Creamy peanut butter by brandless, inc by Brandless, Inc100 g594delete
Pie, lemon meringue by Specialty Bakers, LLC100 g288delete
Superfruits, strawberry, pineapple, pomegranate aril & chia seed by sinbad foods, llc by Sinbad Foods, LLC100 g90delete
Frozen fruit pops by Itos Enterprises100 g129delete
Juice blend by Citrus World Inc.100 g46delete
Classic hummus by MILAS FOOD100 g250delete
Spaghetti rings pasta in rich tomato sauce, tomato by Wal-Mart Stores, Inc.100 g59delete
Cheese cubes, manchego by Atalanta Corporation100 g393delete
Buffalo shrimp dip, buffalo by adelphia seafood by Adelphia Seafood100 g219delete
Watermelon hops by mobtown fermentation by Mobtown Fermentation100 g13delete
Hot & spicy pork rinds, hot & spicy by Rudolph Foods Company, Inc.100 g571delete
Marazul anchovy fillets in sunflower oil 78g by no brand owner supplied for new zealand data by No Brand Owner supplied for New Zealand Data100 g206delete

Meal

Nutrition Facts
Portion Size1900 g
Amount Per Portion4308
Calories
% Daily Value *
Total Fat 239g 306 %
   Saturated Fat 71g ** 355 %
Cholesterol 465mg ** 155 %
Sodium 14745mg 641 %
Total Carbohydrate 316g 115 %
   Dietary Fiber 24g ** 86 %
   Sugar 131g **
Protein 221g 442 %
Calcium 1592mg ** 122 %
Iron 17mg ** 94 %
Potassium 1405mg ** 30 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 51.00%Protein: 21.00%Carbs: 28.00%
Fat (51.00%)
Protein (21.00%)
Carbs (28.00%)

Meal nutrition facts and analysis per 1900.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.422 mg32 %
Niacin [Vitamin B3]7.476 mg47 %
Vitamin B12 [Cobalamin]0.86 mcg36 %
Folate, DFE
  Folic acid 98 mcg
Vitamin C [Ascorbic acid]114.5 mg127 %

Minerals
NutrientAmount DV
Calcium 1592 mg122 %
Iron 17.38 mg97 %
Potassium 1405 mg30 %
Selenium 30 mcg55 %
Sodium 14745 mg641 %

Proteins and Amino acids
NutrientAmount DV
Protein 221.04 g442 %

Carbohydrates
NutrientAmount DV
Carbohydrate 315.73 g115 %
  Fiber 23.7 g85 %
  Sugars 131.05 g
    Sugars, added 5.9 g
  Net carbs 292.03 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 77.00%Monounsaturated: 19.00%Polyunsaturated: 4.00%
Saturated (77.00%)
Monounsaturated (19.00%)
Polyunsaturated (4.00%)
NutrientAmount DV
Fat 238.77 g306 %
  Saturated fatty acids 70.91 g355 %
  Monounsaturated fatty acids 17.86 g
  Polyunsaturated fatty acids 3.57 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 465 mg155 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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