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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Kosher dill pickle crispy matzo chips, kosher dill pickle by r.a.b. food group, llc by R.A.B. Food Group, LLC100 g433delete
Frosted brown sugar cinnamon low fat toaster pastries, frosted brown sugar cinnamon by The Kellogg Company 100 g380delete
Christmas cake by honey bun limited by Honey Bun Limited100 g29delete
Simple truth organic, baby arugula by the kroger co. by The Kroger Co.100 g24delete
Sparkling black raspberry by pepsico, inc. by PepsiCo, Inc. 100 g14delete
12 flavor gummi bears by Albanese Confectionery Group, Inc.100 g325delete
Spicy beef jamaican style patties, spicy beef by caribbean food delights, inc. by Caribbean Food Delights, Inc.100 g268delete
Blue cheese by Belgioioso Cheese, Inc.100 g393delete
Coconut & ginger non-dairy frozen dessert, coconut & ginger by good humor-breyers ice cream by Good Humor-Breyers Ice Cream100 g136delete
Infant formula, not specified as to form (Gerber Good Start Gentle)100 g67delete
Beef skirt steak for fajitas by BEST CHOICE100 g170delete
Annie's gluten free cheddar bunny tails baked crackers by GENERAL MILLS SALES INC.100 g533delete
Dressing & seasoning mix by Pinnacle Foods Group LLC100 g250delete
Preserves by Nash Finch Company100 g250delete
Private selection, ice cream, caramel hazelnut fudge truffle by The Kroger Co.100 g264delete
Frosted brown sugar cinnamon toaster pastries, frosted brown sugar cinnamon by the kellogg company by The Kellogg Company 100 g417delete
Old el paso medium red enchilada sauce 10-ounce by general mills sales inc. by GENERAL MILLS SALES INC.100 g31delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion3984
Calories
% Daily Value *
Total Fat 133g 171 %
   Saturated Fat 54g ** 270 %
Cholesterol 235mg ** 78 %
Sodium 11814mg 514 %
Total Carbohydrate 575g 209 %
   Dietary Fiber 15g ** 54 %
   Sugar 227g
Protein 86g 172 %
Vitamin D 1mcg ** 5 %
Calcium 1249mg ** 96 %
Iron 16mg ** 89 %
Potassium 463mg ** 10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 32.00%Protein: 9.00%Carbs: 59.00%
Fat (32.00%)
Protein (9.00%)
Carbs (59.00%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 61 mcg7 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 61 mcg
Thiamin [Vitamin B1]0.067 mg6 %
Riboflavin [Vitamin B2]0.611 mg47 %
Niacin [Vitamin B3]6.786 mg42 %
Vitamin B6 0.45 mg26 %
Vitamin B12 [Cobalamin]0.22 mcg9 %
  Vitamin B12, added 0.22 mcg
Folate, DFE [Vitamin B9]17 mcg4 %
  Folate, food 0 mcg
  Folic acid 36 mcg
Vitamin C [Ascorbic acid]22.2 mg25 %
Vitamin D 1 mcg5 %
Vitamin E (alpha-tocopherol) 0.59 mg4 %
  Vitamin E, added 0.59 mg
  Tocopherol, alpha 0.59 mg
Vitamin K 5.4 mcg4 %
  Vitamin K1 [Phylloquinone]5.4 mcg
Choline 16.1 mg3 %

Minerals
NutrientAmount DV
Calcium 1249 mg96 %
Copper 0.06 mg7 %
Iron 15.7 mg87 %
Magnesium 6 mg1 %
Phosphorus 25 mg2 %
Potassium 463 mg10 %
Selenium 2 mcg4 %
Sodium 11814 mg514 %
Zinc 0.55 mg5 %

Proteins and Amino acids
NutrientAmount DV
Protein 85.92 g172 %

Carbohydrates
NutrientAmount DV
Carbohydrate 574.82 g209 %
  Fiber 14.9 g53 %
  Sugars 226.88 g
    Sugars, added 87.1 g
  Net carbs 559.92 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 80.00%Monounsaturated: 11.00%Polyunsaturated: 9.00%
Saturated (80.00%)
Monounsaturated (11.00%)
Polyunsaturated (9.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 132.67 g170 %
  Saturated fatty acids 54.399 g272 %
    Butanoic acid 0 g
    Decanoic acid 0.038 g
    Dodecanoic acid 0.303 g
    Hexadecanoic acid 0.757 g
    Hexanoic acid 0.009 g
    Octadecanoic acid 0.133 g
    Octanoic acid 0.057 g
    Tetradecanoic acid 0.133 g
  Monounsaturated fatty acids 7.69 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.009 g
    Hexadecenoic acid 0.01 g
    Octadecenoic acid 1.221 g
  Polyunsaturated fatty acids 5.871 g
    Docosahexaenoic n-3 acid (DHA) 0.009 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.019 g
    Octadecadienoic acid 0.568 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.064 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 235 mg78 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 87.1 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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