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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Vegan black pepper steaks, black pepper by VEGETARIAN PLUS100 g268delete
Duplex sandwich cremes by wakefern food corporation by Wakefern Food Corporation100 g486delete
Bay leaves by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g0delete
Cfrm orgnc cinn raisin grnla by GENERAL MILLS SALES INC.100 g422delete
Habanero bbq almonds, bold habanero bbq by Blue Diamond Growers100 g605delete
Rogelio bueno, mole mexican condiment by Bueno Alimentos, S.A.100 g571delete
Target corporation, gummy snakes candy by maud borup, inc. by Maud Borup, Inc.100 g360delete
Papaya spears by FREEPYANGE100 g350delete
Break fast pork sausage links skinless by Brookshire Grocery Company100 g279delete
Dumpling sauce by Wei-Chuan U S A Inc.100 g200delete
V8 hyd cnut watrmlon 6pk 48fo by campbell soup company by CAMPBELL SOUP COMPANY100 g19delete
Chicken corn taquitos by LAS CAMPANAS100 g212delete
Nutrient enhanced water beverage by Whole Foods Market, Inc.100 g22delete
Annies hmgrwn org whl mlk ygrt banana blbry avocado by GENERAL MILLS SALES INC.100 g91delete
Phoenix green food, spicy shredded red pepper by Phoenix Green Food Inc.100 g100delete
Chocolate organic protein nutritional shake, chocolate by ORGAIN100 g81delete
Smoke flavor herring fillets in vegetable oil, smoke by transnational foods, inc. by Transnational Foods, Inc.100 g214delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion4280
Calories
% Daily Value *
Total Fat 204g 262 %
   Saturated Fat 36g ** 180 %
Cholesterol 156mg ** 52 %
Sodium 9342mg 406 %
Total Carbohydrate 465g 169 %
   Dietary Fiber 35g ** 125 %
   Sugar 234g **
Protein 136g 272 %
Calcium 1292mg ** 99 %
Iron 26mg ** 144 %
Potassium 1524mg ** 32 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 45.00%Protein: 13.00%Carbs: 42.00%
Fat (45.00%)
Protein (13.00%)
Carbs (42.00%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.275 mg21 %
Niacin [Vitamin B3]3.308 mg21 %
Pantothenic acid [Vitamin B5]1.856 mg37 %
Vitamin B6 0.371 mg22 %
Vitamin B12 [Cobalamin]1.1 mcg46 %
Vitamin C [Ascorbic acid]45.9 mg51 %

Minerals
NutrientAmount DV
Calcium 1292 mg99 %
Copper 0.08 mg9 %
Iodine 12 mcg8 %
Iron 26.4 mg147 %
Magnesium 253 mg60 %
Manganese 0 mg0 %
Phosphorus 81 mg6 %
Potassium 1524 mg32 %
Sodium 9342 mg406 %
Zinc 1.21 mg11 %

Proteins and Amino acids
NutrientAmount DV
Protein 136.2 g272 %

Carbohydrates
NutrientAmount DV
Carbohydrate 464.56 g169 %
  Fiber 35.2 g126 %
  Sugars 234.19 g
    Sugars, added 23.5 g
  Net carbs 429.36 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 204.35 g262 %
  Saturated fatty acids 35.54 g178 %
  Fatty acids, total trans 5.71 g

Sterols
NutrientAmount DV
Cholesterol 156 mg52 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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