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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
100% durum wheat semolina enriched macaroni product, long ziti #19 by alanric food distributors, inc. by Alanric Food Distributors, Inc.100 g357delete
Assi, dumpling dipping sauce by Rhee Bros. Inc.100 g87delete
Angel food mini-cakes by olson's baking company, llc by Olson's Baking Company, LLC100 g239delete
Act ii butter lovers by conagra brands inc by Conagra Brands Inc100 g438delete
Black beans by Foodtown, Inc.100 g92delete
Blue raz performance energy drink, blue raz by Rockstar Inc.100 g0delete
Angel food loaf, angel food by olson's baking company, llc by Olson's Baking Company, LLC100 g237delete
Lemongrass basil seasoned cashews, lemongrass basil by INTERNATIONAL SPICE HOUSE100 g571delete
Amish classics, farmers cheese by MDS Foods Inc.100 g393delete
Crunchy organic mango bites, crunchy by Rhythm Superfoods, LLC 100 g353delete
Branford's originals, hot sauce, roasted pepper by BRANFORD'S ORIGINALS100 g0delete
Fish bits by R.R.J. Brokerage Corp.100 g113delete
100% vegetable juice from concentrate by piggly wiggly company by Piggly Wiggly Company100 g21delete
3-2-1 plan shakes by KSF Acquisition Corporation100 g64delete
2x dark roasted coffee + milk by ricon, inc. by Ricon, Inc.100 g33delete
Madrina's, cafe mocha, roasted coffee + milk by Ricon, Inc.100 g58delete
Red's, veggie burrito bowl by Shwings and Things, Inc100 g121delete
Backyard bbq flavored kettle chips by Inventure Foods, Inc.100 g500delete
Real food bar, orange poppyseed by bar none foods, llc by Bar None Foods, LLC100 g500delete
Haetae, korean traditional roll cookies, seaweed, seaweed by Haitai, Inc.100 g362delete
Four seasons gourmet foods, fresh apricot vinegar by dana fancy foods by Dana Fancy Foods100 g67delete
Ion rs ss green apple 16z cn single by Rockstar International100 g58delete
Chipotle aiolo by Terrapin Ridge Farms LLC100 g533delete
1% low fat milk by sam's club west by Sam's Club West100 g42delete

Meal

Nutrition Facts
Portion Size2400 g
Amount Per Portion5239
Calories
% Daily Value *
Total Fat 235g 301 %
   Saturated Fat 50g ** 250 %
Cholesterol 219mg ** 73 %
Sodium 11382mg ** 495 %
Total Carbohydrate 667g ** 243 %
   Dietary Fiber 45g ** 161 %
   Sugar 269g **
Protein 139g ** 278 %
Calcium 1068mg ** 82 %
Iron 39mg ** 217 %
Potassium 2091mg ** 44 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 41.00%Protein: 11.00%Carbs: 48.00%
Fat (41.00%)
Protein (11.00%)
Carbs (48.00%)

Meal nutrition facts and analysis per 2400.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.506 mg39 %
Niacin [Vitamin B3]20.57 mg129 %
Pantothenic acid [Vitamin B5]6.761 mg135 %
Vitamin B6 1.549 mg91 %
Vitamin B12 [Cobalamin]3.89 mcg162 %
Vitamin C [Ascorbic acid]74.8 mg83 %
Vitamin K 6.8 mcg6 %
  Vitamin K1 [Phylloquinone]6.8 mcg

Minerals
NutrientAmount DV
Calcium 1068 mg82 %
Iodine 18 mcg12 %
Iron 39 mg217 %
Magnesium 49 mg12 %
Manganese 0 mg0 %
Phosphorus 169 mg14 %
Potassium 2091 mg44 %
Selenium 6 mcg11 %
Sodium 11382 mg495 %
Zinc 0.76 mg7 %

Proteins and Amino acids
NutrientAmount DV
Protein 139.19 g278 %

Carbohydrates
NutrientAmount DV
Carbohydrate 666.51 g242 %
  Fiber 44.7 g160 %
  Sugars 269.22 g
    Sugars, added 0 g
  Net carbs 621.81 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 60.40%Monounsaturated: 30.69%Polyunsaturated: 8.91%
Saturated (60.40%)
Monounsaturated (30.69%)
Polyunsaturated (8.91%)
NutrientAmount DV
Fat 234.82 g301 %
  Saturated fatty acids 50.24 g251 %
  Monounsaturated fatty acids 25.34 g
  Polyunsaturated fatty acids 7.03 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 219 mg73 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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