Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Goya, premium blackeye peas, frijol carita by Goya Foods, Inc. 100 g73delete
Spearmint starlight mints by family dollar stores inc. by Family Dollar Stores Inc.100 g400delete
Nabisco oreo cookies-convenience pack chocolate 1x5.6 oz by Mondelez USA100 g483delete
Southwestern trail mix, southwestern by hy-vee, inc. by Hy-Vee, Inc.100 g531delete
Sausage & potatoes bowls, sausage & potatoes by Bob Evans Farms Inc100 g141delete
Kc masterpiece, bbq sauce mix & dry rub, original by The Clorox Company100 g333delete
Elderberry probiotic beverage, elderberry by Lifeway Foods Inc.100 g14delete
Muffins by Red Plate Foods, Inc.100 g374delete
Western family, chili seasoning mix by western family foods, inc. by Western Family Foods, Inc.100 g286delete
Kosher baby dills by Whole Foods Market, Inc.100 g0delete
Almondmilk, vanilla by Blue Diamond Growers100 g33delete
Strudel pastries by Supervalu, Inc.100 g333delete
Campbell's condensed cream of chicken soup, 10.5 ounce can by campbell soup company by CAMPBELL SOUP COMPANY100 g100delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion3101
Calories
% Daily Value *
Total Fat 117g 150 %
   Saturated Fat 24g ** 120 %
Cholesterol 93mg ** 31 %
Sodium 11508mg 500 %
Total Carbohydrate 491g 179 %
   Dietary Fiber 29g 104 %
   Sugar 246g
Protein 53g 106 %
Calcium 482mg 37 %
Iron 23mg 128 %
Potassium 628mg ** 13 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL
Badges: high sugar


Calories by source

Fat: 34.00%Protein: 7.00%Carbs: 59.00%
Fat (34.00%)
Protein (7.00%)
Carbs (59.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Riboflavin [Vitamin B2]0.014 mg1 %
Vitamin C [Ascorbic acid]58.9 mg65 %

Minerals
NutrientAmount DV
Calcium 482 mg37 %
Copper 0.02 mg2 %
Iron 22.83 mg127 %
Magnesium 7 mg2 %
Manganese 0 mg0 %
Phosphorus 8 mg1 %
Potassium 628 mg13 %
Sodium 11508 mg500 %
Zinc 0 mg0 %

Proteins and Amino acids
NutrientAmount DV
Protein 53.47 g107 %

Carbohydrates
NutrientAmount DV
Carbohydrate 490.5 g178 %
  Fiber 28.6 g102 %
  Sugars 246.03 g
    Sugars, added 5 g
  Net carbs 461.9 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 64.00%Monounsaturated: 14.00%Polyunsaturated: 22.00%
Saturated (64.00%)
Monounsaturated (14.00%)
Polyunsaturated (22.00%)
NutrientAmount DV
Fat 116.91 g150 %
  Saturated fatty acids 24.11 g121 %
  Monounsaturated fatty acids 5.07 g
  Polyunsaturated fatty acids 8.27 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 93 mg31 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved