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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Gummies by Hilco LLC100 g400delete
Coarse sea salt by Rite Aid Corporation100 g0delete
Fresh!, traditional new york style cheesecake, traditional new york style by Food City100 g383delete
Korean bbq seasoned shaved pork, korean bbq by demakes enterprises inc. by Demakes Enterprises Inc.100 g161delete
Specialty, ez-peel extra colossal raw wild-caught shrimp by wakefern food corporation by Wakefern Food Corporation100 g107delete
Orange spritz electrolyte replenishment & glucosamine sports drink mix packets, orange spritz by Pfizer Consumer Healthcare100 g316delete
Wilton, cupcake decorating kit by Wilton Industries Inc.100 g375delete
Apricot sugar free preserves, apricot by The J.M. Smucker Company100 g59delete
1% lowfat milk by Tops Markets, LLC100 g58delete
Butter taste biscuits, butter taste by j&j snack foods corp by J&J Snack Foods Corp100 g339delete
Beef base, beef by smart & final iris corporation by Smart & Final Iris Corporation100 g250delete
Zero calorie sweetener stevia extract blend by The Kroger Co.100 g0delete
Drink mix by Maud Borup, Inc.100 g121delete
Bone sole crumb donuts by bon appetit danish co. by Bon Appetit Danish Co.100 g333delete
White and red quinoa blend, white and red by raley's by Raley's100 g150delete
French bread by cook's gluten-free sourdough by Cook's Gluten-Free Sourdough100 g224delete
Original 7-in-1 mixed vegetables, original by McCall Farms Inc100 g36delete
Supervalu, super chill ice sparkling water beverage, cucumber, melon, cucumber, melon by supervalu, inc. by Supervalu, Inc.100 g0delete
Immunity supports immune health prevention wellness teas infusion bags, tulsi (holy basil), probiotics and peppermint, tulsi (holy basil), probiotics and peppermint by Organic India, USA100 g0delete
Prime rib seasoning beef tender cuts, prime rib by link snacks, inc. by Link Snacks, Inc.100 g925delete
Finely shredded monterey jack cheese, monterey jack by Schnuck Markets, Inc.100 g357delete
Utah raw & unfiltered honey, utah by Rice's Honey, LLC100 g286delete
Long grain brown rice by Giant Eagle, Inc.100 g378delete
Chili & cheese tamales, chili & cheese by Express Trading International, Inc.100 g323delete
Chili with meat, from restaurant100 g160delete
Healthy choice, traditional lentil soup by Conagra Brands, Inc.100 g64delete
Kosher bread & butter slices by Hermann Pickle Farms100 g100delete
Watermelon flavored cupcake mix, watermelon by general mills, inc. by General Mills, Inc.100 g361delete

Meal

Nutrition Facts
Portion Size2800 g
Amount Per Portion6266
Calories
% Daily Value *
Total Fat 193g 247 %
   Saturated Fat 81g ** 405 %
Cholesterol 395mg ** 132 %
Sodium 64037mg 2784 %
Total Carbohydrate 1128g 410 %
   Dietary Fiber 33g ** 118 %
   Sugar 398g **
Protein 181g 362 %
Vitamin D 0mcg ** 0 %
Calcium 3344mg ** 257 %
Iron 24mg ** 133 %
Potassium 6541mg ** 139 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 25.00%Protein: 11.00%Carbs: 64.00%
Fat (25.00%)
Protein (11.00%)
Carbs (64.00%)

Meal nutrition facts and analysis per 2800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 12 mcg1 %
  Carotene, alpha 11 mcg
  Carotene, beta 111 mcg
  Cryptoxanthin, beta 17 mcg
  Lutein + zeaxanthin 18 mcg
  Lycopene 2072 mcg
  Retinol 1 mcg
Thiamin [Vitamin B1]0.06 mg5 %
Riboflavin [Vitamin B2]0.102 mg8 %
Niacin [Vitamin B3]3.213 mg20 %
Pantothenic acid [Vitamin B5]0.208 mg4 %
Vitamin B6 0.305 mg18 %
Vitamin B12 [Cobalamin]1.23 mcg51 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]31 mcg8 %
  Folate, food 31 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]2660 mg2956 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 1 mg7 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1 mg
Vitamin K 6.3 mcg5 %
  Vitamin K1 [Phylloquinone]6.3 mcg
Choline 41.2 mg7 %

Minerals
NutrientAmount DV
Calcium 3344 mg257 %
Copper 0.12 mg13 %
Iron 24.25 mg135 %
Magnesium 1283 mg305 %
Manganese 19 mg826 %
Phosphorus 4155 mg332 %
Potassium 6541 mg139 %
Selenium 9.7 mcg18 %
Sodium 64037 mg2784 %
Zinc 2.66 mg24 %

Proteins and Amino acids
NutrientAmount DV
Protein 180.98 g362 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1128.48 g410 %
  Fiber 32.6 g116 %
  Sugars 398.31 g
    Sugars, added 70.2 g
  Net carbs 1095.88 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 93.07%Monounsaturated: 4.95%Polyunsaturated: 1.98%
Saturated (93.07%)
Monounsaturated (4.95%)
Polyunsaturated (1.98%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 193.03 g247 %
  Saturated fatty acids 80.563 g403 %
    Butanoic acid 0 g
    Decanoic acid 0.004 g
    Dodecanoic acid 0.006 g
    Hexadecanoic acid 1.69 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.849 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.185 g
  Monounsaturated fatty acids 4.041 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.036 g
    Hexadecenoic acid 0.24 g
    Octadecenoic acid 3.655 g
  Polyunsaturated fatty acids 1.41 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.003 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.018 g
    Octadecadienoic acid 1.199 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.187 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 395 mg132 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 70.29 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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