Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Ice cream bar by Paleteria El Pibe100 g178delete
Tender beef with vegetables in a savory gravy by Marie Callender's Retail Foods100 g57delete
Garbanzo beans by Big Y Foods, Inc.100 g92delete
Garlic & dill cocktail stirrers, garlic & dill by dr. harold katz llc by Dr. Harold Katz LLC100 g23delete
Hearty baked wheat baked snack crackers, hearty baked wheat by Safeway, Inc.100 g433delete
Hormel sausage egg and cheese 2.0 ounce breakfast combo bar by hormel foods corporation by Hormel Foods Corporation100 g351delete
Veal, raw, separable lean and fat, arm, shoulder100 g132delete
Curious george, assorted fruit flavors snacks, assorted fruit by Topco Associates, Inc.100 g391delete
Sparkling beverage by Harris-Teeter Inc.100 g0delete
Veganic sprouted ancient grain o's by morgan wholesale building material, co. by Morgan Wholesale Building Material, Co.100 g367delete
Highly refined peanut oil by Topco Associates, Inc.100 g857delete
Honeycrisp apples by Wegmans Food Markets, Inc.100 g55delete
Coca-cola vanilla 6-7.5 fluid ounce (us) non-refillable aluminum can straight hi-cone (plastic ring) by the coca-cola company by The Coca-Cola Company100 g0delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion2936
Calories
% Daily Value *
Total Fat 163g 209 %
   Saturated Fat 46g ** 230 %
Cholesterol 206mg ** 69 %
Sodium 4029mg 175 %
Total Carbohydrate 305g 111 %
   Dietary Fiber 21g ** 75 %
   Sugar 102g **
Protein 61g 122 %
Vitamin D 0mcg ** 0 %
Calcium 254mg ** 20 %
Iron 14mg ** 78 %
Potassium 1456mg ** 31 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 51.49%Protein: 8.91%Carbs: 39.60%
Fat (51.49%)
Protein (8.91%)
Carbs (39.60%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.08 mg7 %
Riboflavin [Vitamin B2]0.27 mg21 %
Niacin [Vitamin B3]11.13 mg70 %
Pantothenic acid [Vitamin B5]2.344 mg47 %
Vitamin B6 0.79 mg46 %
Vitamin B12 [Cobalamin]1.62 mcg68 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]15 mcg4 %
  Folate, food 15 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]28 mg31 %
Vitamin D 0 mcg0 %
  Vitamin D3 0 mcg
Vitamin E (alpha-tocopherol) 0.27 mg2 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.27 mg
Vitamin K 4.6 mcg4 %
  Vitamin K1 [Phylloquinone]4.6 mcg
  Dihydrophylloquinone 0 mcg
Betaine 12.2 mg
Choline 83 mg15 %

Minerals
NutrientAmount DV
Calcium 254 mg20 %
Copper 0.25 mg28 %
Iron 13.83 mg77 %
Magnesium 78 mg19 %
Manganese 1.028 mg45 %
Phosphorus 541 mg43 %
Potassium 1456 mg31 %
Selenium 8.4 mcg15 %
Sodium 4029 mg175 %
Zinc 4.2 mg38 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.90%Arginine: 1.90%Aspartic acid: 2.70%Glutamic acid: 5.00%Glycine: 1.60%Histidine: 1.20%Isoleucine: 1.60%Leucine: 2.50%Lysine: 2.60%Methionine: 0.70%Phenylalanine: 1.30%Proline: 1.30%Serine: 1.20%Threonine: 1.40%Tyrosine: 1.00%Valine: 1.80%Unspecified: 69.63%
Alanine (1.90%)
Arginine (1.90%)
Aspartic acid (2.70%)
Glutamic acid (5.00%)
Glycine (1.60%)
Histidine (1.20%)
Isoleucine (1.60%)
Leucine (2.50%)
Lysine (2.60%)
Methionine (0.70%)
Phenylalanine (1.30%)
Proline (1.30%)
Serine (1.20%)
Threonine (1.40%)
Tyrosine (1.00%)
Valine (1.80%)
Unspecified (69.63%)
NutrientAmount DV
Protein 61.01 g122 %
  Alanine 1.15 g
  Arginine 1.137 g
  Aspartic acid 1.669 g
  Cystine 0.218 g
  Glutamic acid 3.059 g
  Glycine 0.994 g
  Histidine 0.702 g61 %
  Isoleucine 0.952 g61 %
  Leucine 1.539 g45 %
  Lysine 1.594 g51 %
  Methionine 0.451 g
  Phenylalanine 0.781 g
  Proline 0.807 g
  Serine 0.725 g
  Threonine 0.845 g52 %
  Tryptophan 0.196 g48 %
  Tyrosine 0.617 g
  Valine 1.069 g55 %
  Phenylalanine + Tyrosine 1.398 g52 %
  Methionine + Cysteine 0.669 g43 %

Carbohydrates
NutrientAmount DV
Carbohydrate 304.77 g111 %
  Fiber 20.5 g73 %
  Sugars 102.02 g
    Sugars, added 0.3 g
  Net carbs 284.27 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 31.00%Monounsaturated: 42.00%Polyunsaturated: 27.00%
Saturated (31.00%)
Monounsaturated (42.00%)
Polyunsaturated (27.00%)
NutrientAmount DV
Fat 163.22 g209 %
  Saturated fatty acids 46.46 g232 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0.02 g
    Hexadecanoic acid 1.2 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.75 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.22 g
  Monounsaturated fatty acids 61.64 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.24 g
    Octadecenoic acid 1.79 g
  Polyunsaturated fatty acids 40.41 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.05 g
    Octadecadienoic acid 0.29 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.04 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 206 mg69 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.08 g
Caffeine 0 mg
Theobromine 0 mg
Water 74.05 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved