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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Jack nicklaus, ice cream, pineapple upside down cake by The Schwan Food Company100 g219delete
Northwest berry blend by Stahlbush Island Farms, Inc.100 g48delete
Morningstar farms meal solutions pulled pork 10oz by kellogg company us by Kellogg Company US100 g164delete
Pasture-raised large brown grade a eggs by Whole Foods Market, Inc.100 g140delete
Spearmint starlights hard candy by ahold usa, inc. by Ahold USA, Inc. 100 g400delete
Stevia leaf & monk fruit plant-based sugar alternative, stevia leaf & monk fruit by dr. desai soap llc by Dr. Desai Soap LLC100 g0delete
Popcorn by Jays Foods Inc.100 g536delete
Provolone deli style cheese slices, provolone by Associated Wholesale Grocers, Inc.100 g368delete
Arctic char premium skin fillets, honey & chipotle by high liner foods (usa) incorporated by High Liner Foods (USA) Incorporated100 g140delete
Nice!, lemon lime sparkling water, lemon lime by Walgreens Co.100 g0delete
Raley's, sparkling water beverage, black raspberry, black raspberry by raley's by Raley's100 g0delete
Fiber nuts, whole grain wheat & barley cereal, whole grain by Hy-Vee, Inc.100 g362delete
Thousand island dressing, thousand island by whole foods market, inc. by Whole Foods Market, Inc.100 g367delete
Cauliflower crust pizza by Royal Wine Corporation100 g106delete
Avocado, cilantro & lime flavour crackers, avocado, cilantro & lime by Turk Enterprises100 g421delete
Shanghai style noodles with vegetables by papa john's salads & produce by Papa John's Salads & Produce100 g124delete
Butterscotch morsels, butterscotch by Nestle USA Inc.100 g571delete
Braised beef in red wine by Cuisine Solutions, Inc.100 g118delete
Honeysuckle white rotisserie flavor turkey breast tenderloins by cargill incorporated/honeysuckle white by Cargill Incorporated/Honeysuckle White100 g107delete

Meal

Nutrition Facts
Portion Size1900 g
Amount Per Portion4191
Calories
% Daily Value *
Total Fat 183g 235 %
   Saturated Fat 66g ** 330 %
Cholesterol 574mg ** 191 %
Sodium 6887mg 299 %
Total Carbohydrate 549g ** 200 %
   Dietary Fiber 38g ** 136 %
   Sugar 207g
Protein 168g 336 %
Calcium 1415mg ** 109 %
Iron 18mg ** 100 %
Potassium 624mg ** 13 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 38.00%Protein: 15.00%Carbs: 47.00%
Fat (38.00%)
Protein (15.00%)
Carbs (47.00%)

Meal nutrition facts and analysis per 1900.00 g

Vitamins
NutrientAmount DV
Riboflavin [Vitamin B2]0.4 mg31 %
Niacin [Vitamin B3]1.666 mg10 %
Pantothenic acid [Vitamin B5]0.625 mg12 %
Vitamin B6 0.366 mg22 %
Vitamin B12 [Cobalamin]1.5 mcg62 %
Vitamin C [Ascorbic acid]42.1 mg47 %

Minerals
NutrientAmount DV
Calcium 1415 mg109 %
Iron 17.73 mg98 %
Phosphorus 198 mg16 %
Potassium 624 mg13 %
Selenium 30 mcg55 %
Sodium 6887 mg299 %
Zinc 1.4 mg13 %

Proteins and Amino acids
NutrientAmount DV
Protein 167.55 g335 %

Carbohydrates
NutrientAmount DV
Carbohydrate 548.82 g200 %
  Fiber 37.7 g135 %
  Sugars 206.52 g
    Sugars, added 16.7 g
  Net carbs 511.12 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 63.00%Monounsaturated: 26.00%Polyunsaturated: 11.00%
Saturated (63.00%)
Monounsaturated (26.00%)
Polyunsaturated (11.00%)
NutrientAmount DV
Fat 182.69 g234 %
  Saturated fatty acids 65.92 g330 %
  Monounsaturated fatty acids 27.32 g
  Polyunsaturated fatty acids 11.99 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 574 mg191 %

Other
NutrientAmount DV
Fiber, insoluble 10 g
Fiber, soluble 2 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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