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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Heart shape porcelain ramekin creme brulee mix - caramelizing sugar by Xcell International Corp100 g405delete
Kiwi strawberry low calorie drink mix, kiwi strawberry by Hy-Vee, Inc.100 g333delete
Lala, yogurt smoothie, strawberry, banana cereal by Borden Dairy Company100 g75delete
Seasoned black angus roast beef by target stores by Target Stores100 g107delete
Meyer lemon greek lowfat yogurt, meyer lemon by danone us, llc by Danone US, LLC100 g53delete
Sesame brown rice crackers, sesame brown rice by Delhaize America, Inc.100 g433delete
Almonds, cinnamon honey by cvs pharmacy, inc. by CVS Pharmacy, Inc.100 g567delete
Fork split english muffins by Food Town Stores Inc.100 g246delete
Luscious squares chocolate, very cranberry by Mars Chocolate North America LLC100 g441delete
Worcestershire sauce, worcestershire by harris-teeter inc. by Harris-Teeter Inc.100 g100delete
Annie's organic cheddar squares baked snack crackers by general mills sales inc. by GENERAL MILLS SALES INC.100 g496delete
Superfood almond butter with chia seeds, hemp seeds, & goji, chia seeds, hemp seeds, & goji by Tribe 9 Foods, LLC100 g569delete
Creme filled candy halloween eggs with cookie pieces, creme filled with cookie pieces by Kraft Foods Schweiz Holding GmbH100 g529delete
Vodka sauce, vodka by wakefern food corporation by Wakefern Food Corporation100 g48delete
Orange, green, pink, purple neon gel food colors, orange, green, pink, purple by Wal-Mart Stores, Inc.100 g250delete
Spearmint chocolate brownie ice cream, spearmint chocolate brownie by The Fresh Ice Cream Company LLC100 g255delete
Hardwood smoked classic cut bacon by Target Stores100 g600delete
Fiesta chicken, white chicken over rice by la tortilleria tapatia, inc. by La Tortilleria Tapatia, Inc.100 g82delete
Pasta, cooked, made without egg, homemade100 g124delete
Annie's organic cheddar bunnies baked snack crackers by general mills sales inc. by GENERAL MILLS SALES INC.100 g494delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion6207
Calories
% Daily Value *
Total Fat 283g 363 %
   Saturated Fat 64g ** 320 %
Cholesterol 349mg ** 116 %
Sodium 8565mg 372 %
Total Carbohydrate 791g 288 %
   Dietary Fiber 49g ** 175 %
   Sugar 364g **
Protein 172g 344 %
Calcium 1280mg ** 98 %
Iron 19mg ** 106 %
Potassium 1292mg ** 27 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 41.00%Protein: 11.00%Carbs: 48.00%
Fat (41.00%)
Protein (11.00%)
Carbs (48.00%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Retinol 0 mcg
Thiamin [Vitamin B1]1.182 mg98 %
Riboflavin [Vitamin B2]0.595 mg46 %
Niacin [Vitamin B3]171.519 mg1072 %
Pantothenic acid [Vitamin B5]83.483 mg1670 %
Vitamin B6 16.695 mg982 %
Vitamin B12 [Cobalamin]8 mcg333 %
Folate, DFE [Vitamin B9]61 mcg15 %
  Folate, food 17 mcg
  Folic acid 26 mcg
Vitamin C [Ascorbic acid]212.1 mg236 %

Minerals
NutrientAmount DV
Calcium 1280 mg98 %
Copper 0.06 mg7 %
Iron 19.29 mg107 %
Magnesium 14 mg3 %
Manganese 0.193 mg8 %
Phosphorus 40 mg3 %
Potassium 1292 mg27 %
Sodium 8565 mg372 %
Zinc 0.37 mg3 %

Proteins and Amino acids

Protein by amino acid

Glutamic acid: 0.90%Unspecified: 97.40%
Glutamic acid (0.90%)
Unspecified (97.40%)
NutrientAmount DV
Protein 171.89 g344 %
  Alanine 0.128 g
  Arginine 0.161 g
  Aspartic acid 0.179 g
  Cystine 0.123 g
  Glutamic acid 1.577 g
  Glycine 0.138 g
  Histidine 0.089 g8 %
  Isoleucine 0.169 g11 %
  Leucine 0.299 g9 %
  Lysine 0.084 g3 %
  Methionine 0.068 g
  Phenylalanine 0.212 g
  Proline 0.481 g
  Serine 0.206 g
  Threonine 0.116 g7 %
  Tryptophan 0.056 g14 %
  Tyrosine 0.115 g
  Valine 0.186 g9 %
  Phenylalanine + Tyrosine 0.327 g12 %
  Methionine + Cysteine 0.191 g12 %

Carbohydrates
NutrientAmount DV
Carbohydrate 790.76 g288 %
  Fiber 48.7 g174 %
  Sugars 364.06 g
    Sugars, added 88.4 g
  Net carbs 742.06 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 84.00%Monounsaturated: 4.00%Polyunsaturated: 12.00%
Saturated (84.00%)
Monounsaturated (4.00%)
Polyunsaturated (12.00%)
NutrientAmount DV
Fat 282.57 g362 %
  Saturated fatty acids 63.92 g320 %
    Hexadecanoic acid 0.109 g
    Octadecanoic acid 0.029 g
    Tetradecanoic acid 0.001 g
  Monounsaturated fatty acids 3.127 g
    Eicosenoic acid 0.001 g
    Hexadecenoic acid 0.001 g
    Octadecenoic acid 0.185 g
  Polyunsaturated fatty acids 9.328 g
    Octadecadienoic acid 0.453 g
    Octadecatrienoic acid 0.055 g
  Fatty acids, total trans 0.35 g

Sterols
NutrientAmount DV
Cholesterol 349 mg116 %
Phytosterols 2 mg

Other
NutrientAmount DV
Ash 0.66 g
Water 68.86 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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